317799 crust fillet anaheim pepper Recipes

trout fillets, about 6 oz each, salt, capers, green olives, pitted, pearl onions, chopped, ripe plum tomatoes, chopped, chopped parsley, garlic, chopped, dry white wine, olive oil, freshly ground black pepper

filet of beef, trimmed and tied, unsalted butter, at room temperature, kosher salt, fresh coarse ground black pepper

sole, salt, pepper, butter, melted and separated, dry white wine or 1/3 cup chicken broth, cream of mushroom soup, almonds, lemon juice

pepper jelly (i prefer red ), butter, worcestershire sauce, salmon fillets (about the size of 2 decks of cards each), white onion

sole fillets (8-10 oz each) or 4 flounder fillets (8-10 oz each), fresh mushrooms (portobello, crimini, shiitake or white domestic), butter, onion, minced, kosher salt & freshly ground black pepper, to taste, dry white wine, tomatoes, cut into small dice, scallion, minced, fresh parsley, minced

butter, onion, peeled, carrot, peeled, thyme, bay leaf, red wine, beef stock, salt & freshly ground black pepper, vegetable oil, steak fillets (four s), flat mixed mushrooms , wiped, turnip, peeled, milk, heavy cream, thyme leaves

firm tofu, sherry wine vinegar, worcestershire sauce, hot pepper sauce, eggs, lightly beaten, flour, canola oil (for frying )

dessert apples, butter, sole fillets, flour, salt and pepper, bay leaf, crumbled, cider, lemon , juice only

salmon fillets, salt, freshly ground pepper, all-purpose flour, butter, divided, vegetable oil, chablis or other dry white wine, whipping cream, tomato paste, seeded, diced tomato, chopped fresh chives, salt, ground white pepper, fresh chives (optional)

butter, softened, chopped red bell pepper, ground red pepper, seasoned salt, thick) beef tenderloin fillets

grouper fillets, dry white wine, lemon juice, milk, cream, butter, flour, green peas, parmesan cheese, salt and pepper to taste

flounder fillets, butter, flour, dried onion flakes, basil, chicken broth, lemon juice, pepper, breadcrumbs

sole, ground red pepper (cayenne), chicken broth, butter or 1 tbsp margarine, white wine, chopped walnuts, chopped parsley

flour , to dredge, chicken fillets (or use snapper or tilapia), extra virgin olive oil, vegetable oil or 1 tbsp canola oil, spanish onion, sliced, red bell pepper, cut into half-inch slices, lengthwise, garlic cloves, minced, tomatoes , cut lengthwise into 8 wedges, capers, lime , juice of, cilantro, chopped, salt, pepper, avocado, pit removed and sliced

filet of beef, salt, fresh ground pepper, unsalted butter, room temperature, unsalted butter, cold, cut into bits, cognac or 3/4 cup brandy

filet of beef, extra virgin olive oil, fresh ground black pepper, salt, cognac, warmed, butter, chopped fresh parsley

steak fillets, seperated into two 8 oz pieces, mushrooms, any kind, butter, onion, cream, beef stock cube, worcestershire sauce, garlic cloves, brandy , may use more just add to taste, black pepper

all-purpose flour, butter, sliced green onions, lemon juice, paprika, garlic clove, minced, dry white wine, sole, cooked baby shrimp, ground black pepper , plus, salt