9 crust coconut pie buttermilk Recipes

butter, eggs, beaten, buttermilk, sugar, pure vanilla extract, flaked coconut, pie crust (see basic butter crust)

butter, sugar, eggs, milk (skim, 2% or whole), fat-free buttermilk, lemon extract, self-rising flour (or 10 tbsp flour, 1 tsp baking powder and 1/3 tsp salt), shredded coconut, canned,frozen,or fresh (about 2 3/4 cups)

pie crust (try 1-1/2 ingredient fiber crust with 2-3 tbsp cocoa powder) (optional), fat-free sugar-free instant chocolate pudding mix, nonfat milk or 2 cups buttermilk, lemon juice or 2 tbsp vinegar (omit if using buttermilk), coconut extract, almond extract (if you feel like a nut) (optional), knox gelatin, cold water, fat-free cool whip

sugar, sweetened shredded coconut, buttermilk, unsweetened coconut milk, all purpose flour, eggs, egg yolks, pure vanilla, minced zest and juice of 1 lime, salt, pie crust ( store bought or make your own )

butter, sugar, eggs, flour, buttermilk, nutmeg, vanilla extract, chocolate chips, pecans, whole or 1 cup pecan pieces, pie crusts, shredded coconut

sugar, melted butter, flour, eggs, beaten, vanilla, buttermilk, coconut, grated, pie crust , fluted and unbaked

unbaked pie crust, eggs, beaten, margarine, sugar, flour, salt, buttermilk, vinegar, coconut