2198 crust all flour Recipes

  • Chocolate Crusted Coffee Cheesecakes
    chocolate crust, all-purpose flour and
    15 More
    chocolate crust, all-purpose flour, tblspns unsweetened cocoa powder, unsalted butter, icing sugar, egg yolks, creamcheese, granulated sugar, eggs, instant espresso powder -- please see note below, semi-sweet baking chocolate, vanilla, cream cheese, icing sugar, tblspn coffee liqueur
    17 ingredients
  • Pie Crust American-style In A Peach Pie
    find tips at tips for perfect pie crust and
    14 More
    find tips at tips for perfect pie crust, all-purpose bleached flour, salt, sugar, chilled unsalted butter, cut in 1/2-inch cubes, chilled vegetable shortening (or use more butter and omit some shortening), ice water, sliced peeled peaches--fresh is best , frozen will do, white sugar , preferably baker s sugar; amount depends on peaches sweetness., tapioca, almond extract, cinnamon, gratings fresh nutmeg, unsalted butter
    1 hour 15 min, 16 ingredients
  • Put The Lime In The Coconut Pie And Eat It All Up
    pastry crust, all purpose flour , sifted and
    21 More
    pastry crust, all purpose flour , sifted, whole wheat flour , sifted, ground cinnamon, ground ginger, salt, sugar, butter flavored crisco shortening, cold water, butter, softened, cream cheese, softened, frozen limeade concentrate, thawed, powdered sugar , sifted, whole milk, vanilla flavored instant pudding mix, coconut flavor, heavy whipping cream, whipped, divided, cream, powdered sugar, vanilla extract, lime zest, for garnish
    10 min, 23 ingredients
  • All-American Pizza Crust
    all-purpose flour, fast rise yeast (package), salt, water and
    1 More
    all-purpose flour, fast rise yeast (package), salt, water, vegetable oil
    40 min, 5 ingredients
  • Crust for Veggie Pot Pie
    all-purpose flour, salt, shortening, ice water
    4 ingredients
  • Butter Tartlets
    all ready pie crusts (2 crusts ), all purpose flour and
    9 More
    all ready pie crusts (2 crusts ), all purpose flour, brown sugar, light corn syrup, unsalted butter, ground cinnamon, ground nutmeg, eggs, vanilla extract, raisins, vanilla frozen yogurt
    11 ingredients
  • Mom's Oil Crust Pie Shell
    flour, salt, cooking oil (mom uses canola) and
    1 More
    flour, salt, cooking oil (mom uses canola), cold water (some folks use 2 tbsp water and 2 tbsp milk, but mom prefers the taste of the crust with all water)
    7 min, 4 ingredients
  • Almond and Marmelade Torte with Lattice Crust
    all purpose flour, almond flour or almond meal, salt and
    19 More
    all purpose flour, almond flour or almond meal, salt, egg yolks, whipping cream, unsalted butter, room, powdered sugar, grated lemon peel, all purpose flour, baking powder, generous) ground cloves, salt, almond paste,** crumbled (about 7/8 cup), sugar, unsalted butter, room temperature, eggs, orange marmalade, divided, water, chilled heavy whipping cream, powdered sugar, grand marnier or other orange liqueur
    22 ingredients
  • Shortbread Crust
    all-purpose flour, sugar, butter or 3/4 cup margarine and
    1 More
    all-purpose flour, sugar, butter or 3/4 cup margarine, egg yolk, for brushing crust
    25 min, 4 ingredients
  • Beef Stew Topped With Black Pepper Biscuit Crust Beef Stew Topped With Black Pepper Biscuit Crust
    beef stew topped with black pepper biscuit crust ingredie... and
    36 More
    beef stew topped with black pepper biscuit crust ingredients, beef for stew, salt and freshly ground pepper to taste, canola oil, yellow onions, coarsely chopped, carrots, peeled and cut into 1-inch lengths, stalks celery, coarsely chopped, garlic, minced, beef stock - recipe below, dry red wine (optional), bouquet garni : 3 rosemary sprigs, 4 flat-leaf parsley sprigs, 1 bay leaf, 3 to 4 peppercorns, ingredients for biscuit crust, all-purpose flour, baking powder, sugar, heaping tbsp cracked pepper, salt, cold unsalted butter , cut into pieces, whole milk, unsalted butter, melted, minced fresh flat-leaf parsley for garnish (optional), preheat the oven to 350of., beef cubes dry with paper towels and sprinkle with salt and pepper., in a large dutch oven or flameproof casserole, heat 2 tbsp of the oil over medium-high heat. sear the beef cubes on all sides until nicely browned. don tsp move the meat too much in the pot; let it sear so that it develops a nice browned crust. transfer the beef cubes to a plate. pour off the oil from the pot., return the pot to medium heat and add the remaining 1 tbsp oil. add the onions, carrots, and celery and saute for about 3 minutes, or until the vegetables begin to soften. add the garlic and saute for 2 to 3 minutes., add the stock and wine and stir to scrape up the browned bits from the bottom of the pan. return meat and any accumulated juices to the pot., make a bouquet garni by tying the rosemary and parsley sprigs, bay leaf, and peppercorns in a square of cheesecloth. put the bouquet garni in the pot., cover the pot and braise in the oven for 2 hours and 15 minutes or until tender, stirring the stew several times., meanwhile , make the biscuit crust: in a medium bowl, whisk the flour, baking powder, sugar, cracked pepper, and salt together. using your fingertips, a fork, or a pastry cutter, work the butter into the dry ingredients until the mixture resembles coarse crumbs., add the milk all at once and stir just until the dough comes together in a mass., turn the dough out onto a lightly floured surface and knead 8 to 10 times, or just until cohesive. using a rolling pin or your hands, roll or pat the dough into a circle or oval about 1/4 inch thick., stew from the oven , uncover, and lay the dough on top. it will not fit perfectly or seal tightly. this is a rough topping. brush the dough with the melted butter., return the stew to the oven and cook, uncovered, for 12 to 15 minutes, or until the crust is golden brown., serve, remove the crust from the pan and set aside. serve the stew with the vegetables. cut the crust into pieces and top the meat with the crust. ladle sauce from the stew over the crust, meat, and vegetables. garnish with minced parsley, if desired., variation, serve in 6 individual onion soup crocks or similarly sized ovenproof dishes, put the meat into the crocks with the vegetables and sauce from the stew. increase the oven temperature to 425of., make the biscuit dough and roll it into a round about 1/2 inch thick. cut the dough into 6 rounds large enough to overlap the bowls by about 1/2 inch. lay the rounds over the crocks and crimp the edges to seal. brush with melted butter and set the crocks on a baking sheet. bake for 12 to 14 minutes, or until the crusts are golden brown.
    37 ingredients
  • Old Fashioned Sweet Green Tomato Pie with Sweet Pie Crust (Emeril Lagasse) Old Fashioned Sweet Green Tomato Pie with Sweet Pie Crust (Emeril Lagasse)
    basic sweet pie crust , recipe follows, light brown sugar and
    16 More
    basic sweet pie crust , recipe follows, light brown sugar, granulated sugar, all-purpose flour, ground cinnamon, salt, ground white pepper, chopped green tomatoes, fresh lemon juice, unsalted butter , cut into pieces, heavy cream, basic sweet pie crust, all-purpose flour , about 1 1/2 cups plus 2 tbsp, granulated sugar, salt, cold unsalted butter , cut into 1/4-inch pieces, vegetable shortening, ice water
    1 hour 25 min, 18 ingredients
  • Cranberry Apple Tart With Pecan Crust Cranberry Apple Tart With Pecan Crust
    pecan crust, all purpose flour, ground pecans and
    19 More
    pecan crust, all purpose flour, ground pecans, granulated sugar, salt, very cold unsalted butter, diced small, fresh cranberries, ripe sweet apples, peeled, cored and sliced 1/4 thin, grand marnier, all purpose flour, ground ginger, ground cardamom, ground cinnamon, allspice, generous pinch of salt, all purpose flour, light brown sugar, generous pinch of salt, unsalted butter, melted, pure vanilla extract
    1 hour , 22 ingredients
  • All Butter Crust With Blueberries All Butter Crust With Blueberries
    all-purpose flour, plus extra for rolling and
    23 More
    all-purpose flour, plus extra for rolling, blueberries (used in egg wash), unsalted butter, very-cold, cut 1/2 in cubes, salt, brown sugar, ice water, very cold, all-purpose flour, salt, sugar, a stick nd h lf uns lted butter, chilled, cut into 1/4 inch cubes, all-vegetable shortening (8 tbsp), ice water, lovely coating for a pie can be achieved with a simple egg wash, heavy cream , half and half or 1 tbsp milk, egg yolk , combine blueberries and egg mix then baste on pie for blue coating, all-purpose flour, salt, sugar, frozen butter, ice water, honey , crisp peeled, cored and sliced or 12 granny smith apples, peeled, cored and sliced, brown sugar, cinnamon, flour
    2 hour 30 min, 24 ingredients
  • Pumpkin Pie in Spiced Nut Crust Pumpkin Pie in Spiced Nut Crust
    pumpkin, sweetend condensed milk, eggs, beaten and
    11 More
    pumpkin, sweetend condensed milk, eggs, beaten, ground cinnamon, ground ginger, ground nutmeg, salt, spiced nut crust, all-purpose flour, chopped pecans, light brown sugar, butter, melted, ground cinnamon, pecan halves
    14 ingredients
  • Baked Samosas With Sour Cream Crust Baked Samosas With Sour Cream Crust
    chopped onions, vegetable broth or water and
    14 More
    chopped onions, vegetable broth or water, russet potatoes, diced into small cubes, garlic, minced, turmeric, garam masala, salt, cayenne pepper, fresh lemon juice, frozen or fresh green peas, sour cream crust, all-purpose flour, salt, salted butter, chilled, sour cream, cold milk
    1 hour 20 min, 17 ingredients
  • Zucchini and Squash Tart With Cornmeal Crust Zucchini and Squash Tart With Cornmeal Crust
    cornmeal, crust, all-purpose flour, cornmeal, dried dill and
    16 More
    cornmeal, crust, all-purpose flour, cornmeal, dried dill, salt, baking powder, butter, cut into small pieces, egg yolks, ice water, squash, filling (to follow), squash, filling, butter, sliced zucchini (about 3 medium), yellow onion, chopped, shredded swiss cheese, packaged shredded parmesan cheese, egg, lightly beaten, salt, dried dill, ground black pepper
    1 hour , 20 ingredients
  • All You Classic Pie Crust All You Classic Pie Crust
    all-purpose flour, salt and
    2 More
    all-purpose flour, salt, unsalted butter, chilled, cut into small pieces, vegetable shortening, chilled, cut into small pieces
    15 min, 4 ingredients
  • Moms Oil Crust Pie Shell Moms Oil Crust Pie Shell
    flour, salt, cooking oil (mom uses canola) and
    1 More
    flour, salt, cooking oil (mom uses canola), cold water (some folks use 2 tbsp water and 2 tbsp milk, but mom prefers the taste of the crust with all water)
    4 ingredients




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