210 crushed cherry cake Recipes

crushed pineapple, cherry pie filling, food cake mix, chopped pecans, butter or 1/2 cup margarine, melted, cool whip (optional)

crushed pineapple , with juice, flaked coconut, instant vanilla pudding mix, cherry pie filling, chocolate cake mix, butter

crushed pineapple, undrained, cherry pie filling, food cake mix (without pudding), chopped pecans, butter (melted ), chocolate bar, shavings

butter for the pan, cookie or cake crumbs finely crushed or finely crushed nuts, cheese, sour cream, sugar, vanilla, eggs, cornstarch, cherry pie filling for filling and topping divided, sour cream for topping, sugar, vanilla

white cake mix, cherry gelatin, eggs, oil, water, coconut, chopped nuts, crushed pineapple, drain and save the juice, cool whip, cherry pie filling

eggs, separated, sugar, divided, vanilla extract, divided, cake flour, baking powder, salt, ground nutmeg, sugar, divided, cornstarch, eggnog, crushed pineapple, well drained, quartered maraschino cherries, flaked coconut, heavy whipping cream, maraschino cherries , optional

unsweetened crushed canned pineapple, undrained, light cherry pie filling, white cake mix, water, canola oil, chopped pecans

crushed pineapple, cherry pie filling, food cake mix, chopped pecans, butter or margarine melted

cherry or other pie filling, crushed pineapple , do not drain, dry yellow cake mix, margarine

crushed pineapple, angel food cake , ripped into pieces, instant vanilla pudding, shredded coconut (optional), cool whip (thawed ), maraschino cherries (optional)

lemon cake mix, lemon pie filling, cool whip, lemon drop candy, crushed

crushed pineapple, brown sugar, butter, melted, maraschino cherries, pecan halves, cake mix, grated lemon peel, vanilla extract

crushed pineapple, mixed dried fruit, glace cherries, butter, soft brown sugar, eggs, beaten, plain flour, self raising flour, mixed spice

all-purpose flour, sugar, baking soda, salt, baking powder, vegetable oil, vanilla, eggs, sour cream, crushed pineapple, marashino cherries

sliced peaches -- chopped, sugar -- divided, dry yeast, pineapple -- crushed, maraschino cherries, fruit cocktail -- cut, do not drain fruit. combine peaches and 2-1/2 cup sugar and yeast in a 1-gallon glass or crockery jar with a loose fitting lid, stir to mix. stir daily for 10 days., on the 10th day , add pineapple and 2-1/2 cup sugar. stir daily for another 10 days. add cherries, fruit cocktail and remaining sugar and stir daily for 10 more days., drain fruit , reserve juice for the next batch. makes enough fruit, day 31, you are ready to make your cakes., you need, duncan hines butter recipe cake mix (for three mixings), instant vanilla pudding mix, doz. eggs, wesson oil (2/3 cup. each for three mixings), (you may substitute), raisins (white or dark ), walnuts, pecans, coconut, you may add red and green cherries, if you desire), preheat oven to 300., drain fruit in colander over large bowl for about 15 min or until fruit has stopped draining. this juice is your new starters. fruit cake must be started within three days after receiving new starters., separate mixings, pour 1 box cake mix , 1 box pudding mix, 4 eggs, 2/3 cup oil and 1 1/2 cup of fruit into a bowl and stir with spoon (do not use a mixer). add 1 cup raisins, 1 cup chopped pecans, 1 cup chopped walnuts, 1 cup coconut, and mix thoroughly with wooden spoon., grease and flour either bundt pan or your loaf pans (i prefer four 2 lb loaf pans for each mix.), bake bundt pan or tube pan for approximately 1 1/2 hrs., pans take from 1 hr to 1 hr 15 min-until nicely brown depending on your oven., cakes can be frozen. they are easier to cut in slices, if cut when frozen. thaws quickly.

butter recipe cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), crushed pineapple, undrained, pistachio pudding mix, strawberry pie filling, non-dairy whipped topping, thawed, red maraschino cherry, for garnish, green maraschino cherry, for garnish, pecan halves or 1 cup walnut halves, for garnish

unsweetened crushed pineapple, undrained, light cherry pie filling, white cake mix, water, canola oil, chopped pecans

white cake mix, white chocolate pudding mix, milk, cream cheese, softened, frozen non-dairy topping, thawed, crushed pineapple, drained and squeezed as dry as possible, chopped maraschino cherry , paper towel dried, chopped nuts