35778 crunchy herb crusted scallops Recipes

  • Spice-Crusted Scallops
    coriander seeds, fennel seeds, white peppercorns and
    3 More
    coriander seeds, fennel seeds, white peppercorns, grapeseed or canola oil, sea scallops (about 1 1/4 lbs.), at room temperature, kosher salt
    6 ingredients
  • Hazelnut-crusted Scallops
    butter, divided, dry white wine, heavy whipping cream and
    9 More
    butter, divided, dry white wine, heavy whipping cream, fresh thyme, salt, freshly ground black pepper, grated or ground nutmeg, sea or bay scallops, drained, panko (japanese breadcrumbs), chopped hazelnuts, hot cooked pasta, garnish: fresh thyme sprigs
    12 ingredients
  • Chile-Crusted Scallops with Mango-Papaya Salsa
    sea scallops, chipotle chile powder (such as mccormick) and
    4 More
    sea scallops, chipotle chile powder (such as mccormick), salt, olive oil, mango-papaya salsa, lime wedges
    8 min, 6 ingredients
  • A Winter's Walk Beef and Carrot Stew With Herb Crusted Dumplings
    lean stewing beef or 1 1/2 lbs braising beef, trimmed of ... and
    14 More
    lean stewing beef or 1 1/2 lbs braising beef, trimmed of fat and cubed or 1 1/2 lbs lean ground beef, plain flour, butter, salt, black pepper, onions, peeled and chopped, garlic cloves, peeled and finely diced, carrots, peeled and diced, turnips (optional) or 2 small swede, peeled and finey diced (optional), chopped plum tomatoes, beef stock (made up with half water and beer or beef stock, made up with half water and wine), self raising flour, dried herbs (such as parsley, sage, thyme, majoram and rosemary) or 1 tbsp freshly chopped mixed herbs (such as parsley, sage, thyme, majoram and rosemary), shredded vegetable suet or 4 oz grated frozen butter, water, to mix
    2 hour 15 min, 15 ingredients
  • Slow Cooker Herb Crusted Pork Tenderloin
    brown sugar , firmly packed, herbes de provence and
    4 More
    brown sugar , firmly packed, herbes de provence, ground coriander, salt, pepper, pork tenderloin
    4 hour 10 min, 6 ingredients
  • Chicken in Herb Crusts
    chicken breasts, skinless and boneless, dijon mustard and
    5 More
    chicken breasts, skinless and boneless, dijon mustard, fresh breadcrumb, fresh parsley, chopped, dried herbs, butter, melted, salt and pepper
    30 min, 7 ingredients
  • Grilled Herb-Crusted Swordfish with Lemon Butter
    fresh swordfish steaks, butter, slightly softened and
    6 More
    fresh swordfish steaks, butter, slightly softened, fresh-squeezed lemon juice, grated lemon peel, cracked black peppercorns , or to taste, chopped fresh herbs , thyme and oregano, olive oil, salt
    20 min, 8 ingredients
  • Scallop Casserole
    scallops , cut large in half, butter and
    8 More
    scallops , cut large in half, butter, onion, chopped finely, celery, chopped, fresh mushrooms, chopped, cream of mushroom soup, milk, soft fresh breadcrumb, grated cheddar cheese, fresh ground pepper
    40 min, 10 ingredients
  • Sauteed Bok Choy and Shiitake Mushrooms with Seared Sesame-Crusted Scallops and Ginger Butter Sauce (Emeril Lagasse) Sauteed Bok Choy and Shiitake Mushrooms with Seared Sesame-Crusted Scallops and Ginger Butter Sauce (Emeril Lagasse)
    egg whites, all purpose flour, black sesame seeds and
    20 More
    egg whites, all purpose flour, black sesame seeds, white sesame seeds, sea scallops , wiped dry, vegetable oil, chopped shallots, chopped garlic, chopped fresh ginger, baby bok choy, stalks and leaves separated, well rinsed and drained, sliced 1/4-inch thick, shiitake mushrooms, stems removed , wiped clean, and sliced, vegetable stock or water, salt, freshly ground black pepper, ginger butter sauce , recipe follows, chives, garnish, minced shallots, minced fresh ginger, dry white wine, fresh lemon juice, cold unsalted butter , cut into pieces, salt, cayenne
    45 min, 23 ingredients
  • Wasabi Crusted Scallops Wasabi Crusted Scallops
    canola oil, minced shallot, minced fresh ginger and
    18 More
    canola oil, minced shallot, minced fresh ginger, minced fresh garlic, sesame oil, plum wine or dry sherry, lobster stock , fish stock, or chicken stock, unsweetened coconut milk, sweet chile sauce, mango puree , or 5 very ripe mangos peeled and pureed, limes, juiced, kosher salt, whole mustard seeds, coriander seeds, black peppercorns, wasabi peas, wasabi powder, kosher salt, sea scallops, vegetable oil, for searing, available at asian markets and gourmet groceries
    45 min, 21 ingredients
  • Sesame-Crusted Scallops with Asian Vinaigrette Sesame-Crusted Scallops with Asian Vinaigrette
    sea scallops, salt, freshly ground pepper, sesame seeds and
    6 More
    sea scallops, salt, freshly ground pepper, sesame seeds, peanut oil, divided, red bell pepper , cut into thin strips, leaf lettuce, green onions, sliced, garnish: whole green onions, asian vinaigrette
    10 ingredients
  • Cornmeal and Spice-Crusted Scallops Cornmeal and Spice-Crusted Scallops
    yellow cornmeal, ground coriander, garlic powder and
    6 More
    yellow cornmeal, ground coriander, garlic powder, onion powder, salt, freshly ground black pepper, sea scallops, olive oil, butter
    9 ingredients
  • Sesame-crusted Scallops and Spinach Salad with Asian Vinaigrette Sesame-crusted Scallops and Spinach Salad with Asian Vinaigrette
    sea scallops (about 1 1/2 lb) and
    3 More
    sea scallops (about 1 1/2 lb), black and/or white sesame seeds, canola oil, divided, spinach salad with asian vinaigrette
    4 ingredients
  • A Moment of Brilliance - Herb Crusted Bacon! A Moment of Brilliance - Herb Crusted Bacon!
    bacon, cracked pepper and
    1 More
    bacon, cracked pepper, dried herbs or fresh herb, amount to cover
    15 min, 3 ingredients
  • Vegan Quiche With Mushrooms and Shallots and a Herb Crust Vegan Quiche With Mushrooms and Shallots and a Herb Crust
    water, sea salt and
    29 More
    water, sea salt, agave nectar (i think any sub here would be fine), flax seed meal, flour (i used barley but most any sort should work), chana flour (garbanzo bean flour, or any sub you like), olive oil, black pepper, chopped parsley (or other fresh herb), cornmeal (for dusting), olive oil, shallots, chopped fine, mushroom, diced, red bell pepper, diced, cumin, red pepper flakes (optional), fresh parsley, chopped, lemon juice, firm silken tofu (usually 12-14 oz), arrowroot, powder, sea salt, black pepper, plain soymilk, nutritional yeast (or vegan parm), pine nuts (or sub blanched almonds), agave nectar, vegan mozzarella cheese (or jack) or 1/4 cup , grated (or jack), olive oil, red wine vinegar, agave nectar, vegan mozzarella cheese or 2 tbsp , grated
    1 hour 55 min, 31 ingredients
  • Lamb Chops With Mustard Herb Crust Lamb Chops With Mustard Herb Crust
    dijon mustard, garlic, minced, plain breadcrumbs and
    6 More
    dijon mustard, garlic, minced, plain breadcrumbs, parmesan cheese , finally grated, fresh rosemary, minced, dried italian herb seasoning, lamb chops , 3-4 oz each, kosher salt & freshly ground black pepper, vegetable oil
    40 min, 9 ingredients
  • Smoked Chicken and Sweet Corn with a Herb Crust (Emeril Lagasse) Smoked Chicken and Sweet Corn with a Herb Crust (Emeril Lagasse)
    flour, salt, chopped fresh mild herbs, lard, ice water and
    19 More
    flour, salt, chopped fresh mild herbs, lard, ice water, olive oil, chopped onions, chopped celery, diced smoked chicken, roasted sweet corn, diced potatoes, blanched, sweet peas, veloute sauce, salt and pepper, chopped parsley, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 55 min, 24 ingredients
  • Lemon Herb Crusted Salmon Fillet Lemon Herb Crusted Salmon Fillet
    salmon fillets, olive oil, lemon-herb seasoning blend and
    2 More
    salmon fillets, olive oil, lemon-herb seasoning blend, mesclun greens or assorted lettuce, basic vinaigrette dressing
    15 min, 5 ingredients




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