157019 crown roast pork dirty rice stuffing creole mustard Recipes
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vegetable oil, onion, chopped, tomato sauce, brown sugar and18 Morevegetable oil, onion, chopped, tomato sauce, brown sugar, apple cider vinegar, kosher salt, black pepper, freshly ground, vegetable oil, pork sausage, casing removed, garlic cloves, minced, onion, chopped, stalks celery, chopped, green bell pepper, chopped, basil, kosher salt, fresh ground black pepper, chicken broth, cayenne, cooked rice, fresh parsley leaves, chopped, head cabbage, leaves separated1 hour 10 min, 22 ingredients
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olive oil, boneless pork ribs ( fingers ), chopped onion and9 Moreolive oil, boneless pork ribs ( fingers ), chopped onion, chopped bell pepper, chopped mushroom (your choice of type), dry red wine (chianti preferred), chopped garlic, water, tabasco sauce, worcestershire sauce, peanut butter (melted in 1 cup of boiling water), creole mustard40 min, 12 ingredients
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olive oil, andouille sausage, chopped and9 Moreolive oil, andouille sausage, chopped, chicken livers, cut into bite-size pieces, chopped onion, chopped celery, chopped green bell pepper, no-salt-added cajun seasoning (such as spice islands), chopped garlic, hot cooked long-grain rice, fat-free , less-sodium chicken broth, salt11 ingredients
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Crown Roast of Lamb (Emeril Lagasse)
trimmed racks of lamb , 1 1/2 to 2 lb each, salt and7 Moretrimmed racks of lamb , 1 1/2 to 2 lb each, salt, freshly ground black pepper, creole mustard, butter, at room temperature, minced onions, minced garlic, chopped fresh parsley leaves, dark meat stock reduction (lamb, beef or veal)9 hour , 9 ingredients -
Roasted Rabbit Tenderloins with Creole Mustard Spaetzle, Southern Cooked Greens, and Ham Hock Gravy (Emeril Lagasse)
rabbit tenderloins and50 Morerabbit tenderloins, original essence or creole seasoning, divided , recipe follows, whole milk, egg, all-purpose flour, dried fine bread crumbs, vegetable oil, ham hock gravy , recipe follows, creole mustard spaetzle , recipe follows, southern cooked greens , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, all-purpose flour, salt, eggs, lightly beaten, whole milk, creole mustard, or other spicy , whole-grained mustard, vegetable oil, unsalted butter, chopped fresh parsley, fresh lemon juice, bacon, diced, sliced yellow onions, minced garlic, dark brown sugar, greens, such as mustard , kale, or collard, well rinsed and stems removed, ground black pepper, crushed red pepper, rice wine vinegar, beer, molasses, salt, olive oil, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, tomato paste, dry red wine, ham hocks (about 11/2 lb), veal stock, unsalted butter, all-purpose flour, salt, freshly ground black pepper3 hour 15 min, 51 ingredients -
Dirty Rice Stuffed Collards (Patrick and Gina Neely)
vegetable oil, onion, chopped, plain tomato sauce and15 Morevegetable oil, onion, chopped, plain tomato sauce, brown sugar, apple cider vinegar, kosher salt and freshly ground black pepper, vegetable oil, pork sausage, casing removed, garlic, minced, onion, chopped, stalks celery, chopped, green bell pepper, chopped, kosher salt and freshly ground black pepper, chicken broth, cayenne, cooked rice, chopped fresh parsley leaves, collard greens, about 12 leaves , stalks discarded1 hour 45 min, 18 ingredients -
Crown Roast with Sourdough Dressing (Sandra Lee)
worcestershire sauce, green peppercorn marinade mix and11 Moreworcestershire sauce, green peppercorn marinade mix, zesty herb and garlic seasoning mix, pork crown roast, hot italian sausages, casings removed, onion mushroom soup mix, fat-free , low-sodium chicken broth, golden mushroom soup, dried thyme, dried marjoram, fresh italian parsley leaves, chopped, sourdough croutons, salt and pepper3 hour 50 min, 13 ingredients -
Roasted Fillet of Beef Stuffed with Duck Rillette (Emeril Lagasse)
beef tenderloin, trimmed and butterflied, duck rillette and5 Morebeef tenderloin, trimmed and butterflied, duck rillette, salt and black pepper, butchers twine, olive oil, creole mustard, cracked black pepper7 ingredients -
Crown Roast Of Lamb With Fruit Dressing
olive oil, salt, pepper, crown roast of lamb, glaze and3 Moreolive oil, salt, pepper, crown roast of lamb, glaze, fruit dressing, orange slices (optional), maraschino cherries (optional)8 ingredients -
Venison Dirty Rice Mix
dirty rice mix (zatarain's), venison, green pepper, diced and1 Moredirty rice mix (zatarain s), venison, green pepper, diced, yellow onion4 ingredients -
Chilled Blackened Sirloin of Beef with Creole Mustard Sauce
creole mustard sauce, creole mustard, mayonnaise and13 Morecreole mustard sauce, creole mustard, mayonnaise, worcestershire sauce, fresh ground black pepper, center cut prime sirloin of beef, vegetable oil, blackened seasoning: (makes 1cup), paprika, garlic and onion powder, white, black, and cayenne pepper, thyme , basil, oregano, salt, whole butter, cut in pats, red onions, sliced, capers8 hour 25 min, 16 ingredients -
Roasted Veggie Crab Cakes With Creole Mustard
head roasted garlic, flaked crab, mashed potatoes and8 Morehead roasted garlic, flaked crab, mashed potatoes, diced red onion, diced red peppers, chopped cilantro or 2 tbsp parsley, salt, cracked pepper, egg, fresh breadcrumb, vegetable oil25 min, 11 ingredients -
Spicy Grilled Shrimp and Sausage Skewers W/Creole Mustard Dippin
creole mustard or 1/3 cup stone ground mustard and6 Morecreole mustard or 1/3 cup stone ground mustard, orange marmalade, tabasco sauce, green onions, shrimp, peeled and deveined, andouille sausage, tabasco sauce30 min, 7 ingredients
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