104817 crown roast pork dirty creole mustard Recipes
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olive oil, plus more, oil , for potatoes and18 Moreolive oil, plus more, oil , for potatoes, garlic clove, minced, dried thyme, salt, pepper, pork loin roast , center cut, dijon mustard, maple syrup, potatoes , about 1 1/2 lb, chopped rhubarb, onion, diced, apple, peeled and diced, brown sugar , packed, apple cider vinegar, ground cumin, salt, dried thyme, dry mustard, pepper1 min, 20 ingredients
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dijon mustard, recipe toast rounds, sliced roast pork and3 Moredijon mustard, recipe toast rounds, sliced roast pork, prepared chutney , such as major grey s, flat parsley leaves for garnish (optional), good-quality baguette, sliced 1/3 inch thick (and if it s the same size as my bread, you should get about 24 slices15 min, 6 ingredients
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chicken stock, sour cream and12 Morechicken stock, sour cream, salsa verde , roasted pork tamales with filling, salt and pepper, to taste, corn tortillas, water, olive oil, queso fresco, crumbled, chopped fresh cilantro leaves, roasted pork , tamales with salsa verde filling, olive oil, onion, thinly sliced, canned diced green chiles, queso fresco (or any melt-able white cheese, such as monterey jack)1 hour 15 min, 14 ingredients
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Spicy Grilled Shrimp and Sausage Skewers W/Creole Mustard Dippin
creole mustard or 1/3 cup stone ground mustard and6 Morecreole mustard or 1/3 cup stone ground mustard, orange marmalade, tabasco sauce, green onions, shrimp, peeled and deveined, andouille sausage, tabasco sauce30 min, 7 ingredients -
Creole Mustard Vinaigrette
egg, creole mustard, onion minced, garlic minced and9 Moreegg, creole mustard, onion minced, garlic minced, cracked black pepper, dry thyme leaves, dry basil leaves, red wine vinegar, syrup, orange juice, olive oil, vegetable oil, salt13 ingredients -
Creole Mustard Sauce
sour cream, creole mustard, cider vinegar and1 Moresour cream, creole mustard, cider vinegar, ground red pepper5 ingredients -
Roast Pork Tenderloins with Balsamic-Chestnut Glaze
olive oil, balsamic vinegar and8 Moreolive oil, balsamic vinegar, pork tenderloins , each 12 to 16 oz, dijon mustard, butter, peeled roasted chestnuts *, or jarred chestnuts, finely chopped, garlic cloves, chopped, sugar, chopped fresh sage, water10 ingredients -
Roast Pork & Provolone Sandwiches
pace picante sauce, honey mustard, sliced deli roast pork and3 Morepace picante sauce, honey mustard, sliced deli roast pork, pepperidge farm classic soft 100% whole wheat hamburger buns, split and toasted, deli provolone cheese (about 3 oz), fresh baby spinach leaves , cut into very thin strips15 min, 6 ingredients -
Pan-Roasted Pork Tenderloin with Herb-and-Mustard Crust
pork tenderloin, dijon mustard and6 Morepork tenderloin, dijon mustard, fresh rosemary, chopped (do not use dried), fennel seed, garlic, thinly sliced, kosher salt, fresh ground black pepper, olive oil40 min, 8 ingredients -
Roast Pork Tenderloin w/ mustard vinaigrette
asparagus, cider vinegar, olive oil w/ 2 tbsp. extra and4 Moreasparagus, cider vinegar, olive oil w/ 2 tbsp. extra, pork tenderloin, salt - ground fresh pepper, shallots cut in wedges, whole grain mustard35 min, 7 ingredients -
Roast Pork Loin in Horseradish Crust
fresh bread crumbs (about 2 slices), olive oil and9 Morefresh bread crumbs (about 2 slices), olive oil, drained bottled horseradish , or to taste, a 1-lb piece boneless pork loin, dijon mustard, vegetable oil, red cabbage, sliced thin (about 6 cups), red onion, sliced thin, water, balsamic vinegar, sugar11 ingredients -
Roast Pork in Horseradish Crust
fresh breadcrumb, olive oil and4 Morefresh breadcrumb, olive oil, bottled prepared horseradish, drained, boneless pork loin, dijon mustard, mayonnaise45 min, 6 ingredients
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