13585 crostini spread ricotta salata Recipes

  • Tomato-Ricotta Spaghetti
    tomatoes, halved (about 4 cups) and
    6 More
    tomatoes, halved (about 4 cups), extra-virgin olive oil, divided, salt, divided, uncooked spaghetti, chopped fresh basil, freshly ground black pepper, ricotta salata cheese, crumbled
    7 ingredients
  • Crostini With Sun-dried-tomato Tapenade
    crostini with sun-dried-tomato tapenade and
    7 More
    crostini with sun-dried-tomato tapenade, pitted kalamata olives or other brine-cured black olives, drained oil-packed sun-dried tomatoes, extra virgin olive oil, drained capers, dried oregano, french-bread baguette , cut into 1/2-inch-thick slices, extra virgin olive oil
    10 min, 8 ingredients
  • Ricotta Cheese Pie I
    ricotta cheese, eggs, vanilla extract, white sugar, milk and
    3 More
    ricotta cheese, eggs, vanilla extract, white sugar, milk, cornstarch, recipe pastry for a 9 inch single crust pie, ground cinnamon
    8 ingredients
  • Ricotta and Artichoke-Stuffed Chicken Breasts
    ricotta cheese and
    5 More
    ricotta cheese, marinated artichoke hearts, drained and chopped, dried basil, skinless, boneless chicken breast halves, freshly ground black pepper, ground cumin
    40 min, 6 ingredients
  • Ricotta Pie
    ricotta cheese, mozzarella cheese (shredded ) and
    6 More
    ricotta cheese, mozzarella cheese (shredded ), parmesan cheese, salami, ham, pepperoni (have deli person slice meat thick and then cut into chunks), eggs, beaten, deep dish pie shells
    1 hour 20 min, 8 ingredients
  • Ricotta Pie- Easter Pie
    ricotta cheese, eggs, beaten, sugar, vanilla and
    1 More
    ricotta cheese, eggs, beaten, sugar, vanilla, pie crust mix , prepare as directed on box save some for lattice top
    1 hour 10 min, 5 ingredients
  • Ricotta-Berry Muffins
    ricotta cheese, preferably at room temperature and
    10 More
    ricotta cheese, preferably at room temperature, eggs, preferably at room temperature, pure vanilla extract, unsalted butter, melted and cooled, sugar, grated lime , zest of, all-purpose flour, baking powder, baking soda, salt, blueberries (fresh or frozen ) or 1 -1 1/3 cup raspberries (fresh or frozen)
    35 min, 11 ingredients
  • Ricotta-Lemon Muffins
    ricotta cheese, egg, milk, melted butter and
    8 More
    ricotta cheese, egg, milk, melted butter, minced lemon , zest of (, heaping), vanilla extract, lemon juice, sugar, unbleached flour, whole wheat pastry flour, baking powder, salt
    35 min, 12 ingredients
  • Ricotta-Parmesan Squares
    ricotta cheese, shredded parmesan cheese, flour and
    2 More
    ricotta cheese, shredded parmesan cheese, flour, dried marjoram, fresh parmesan cheese
    30 min, 5 ingredients
  • Ricotta Stuffed Apricots
    ricotta cheese, honey, cinnamon, seedless dried apricot
    15 min, 4 ingredients
  • Ricotta Cheese Burfi
    ricotta cheese, sweetened condensed milk, unsalted butter and
    1 More
    ricotta cheese, sweetened condensed milk, unsalted butter, chopped pistachios or 1/4 cup almonds
    40 min, 4 ingredients
  • Shaved Fennel Green Apple Salad With Orange Dressing and Ricotta Shaved Fennel Green Apple Salad With Orange Dressing and Ricotta
    olive oil, shallot, minced, navel oranges , juice of and
    8 More
    olive oil, shallot, minced, navel oranges , juice of, navel orange , zest of, lemon , juice of, dijon mustard, salt, fresh ground black pepper (15 to 20 grinds), fennel bulb, shaved , fronds reserved and chopped, granny smith apple, peeled, cored and sliced into 1/8-inch thick slices, then cut into matchsticks, ricotta salata, shaved
    15 min, 11 ingredients
  • Chestnut Polenta with Pancetta, Balsamic Vinegar, and Ricotta: Pattona Chestnut Polenta with Pancetta, Balsamic Vinegar, and Ricotta: Pattona
    mineral water, salt, kilogram ) chestnut flour, sifted and
    6 More
    mineral water, salt, kilogram ) chestnut flour, sifted, pancetta, olive oil, balsamic vinegar, ricotta salata, sliced, thyme, for garnish, marjoram, for garnish
    55 min, 9 ingredients
  • Garden Puree Bruschetta with Ricotta Salata (Tyler Florence) Garden Puree Bruschetta with Ricotta Salata (Tyler Florence)
    english peas, shelled , or 1 cup frozen petite peas and
    9 More
    english peas, shelled , or 1 cup frozen petite peas, asparagus, tips only (about 2 1/2 inches), haricots verts or tender green beans, trimmed, green onions, green parts only, roughly chopped, whole-milk ricotta cheese, extra-virgin olive oil, kosher salt and freshly ground black pepper, french baguette, garlic, ricotta salata shavings, for garnish
    25 min, 10 ingredients
  • Ricotta With Coffee (Ricotta Al Caffe) Ricotta With Coffee (Ricotta Al Caffe)
    ricotta cheese, fine ground coffee, sugar, rum
    30 min, 4 ingredients
  • Ricotta Pudding (Budino Di Ricotta) Ricotta Pudding (Budino Di Ricotta)
    ricotta cheese, egg yolk, sugar, vanilla, almond extract and
    5 More
    ricotta cheese, egg yolk, sugar, vanilla, almond extract, cinnamon, lemon zest, egg whites, salt, cream of tartar
    1 hour 20 min, 10 ingredients
  • Ricotta Cheese Little Snack Ricotta Cheese Little Snack
    ricotta cheese and
    2 More
    ricotta cheese, vanilla extract or 1 tsp cherry brandy or 1 tsp amaretto, hersheys chocolate syrup (optional)
    1 min, 3 ingredients
  • Ricotta Cake With Honey and Cardamom Roasted Vegetables Ricotta Cake With Honey and Cardamom Roasted Vegetables
    ricotta cheese, pecorino cheese, grated and
    10 More
    ricotta cheese, pecorino cheese, grated, garlic cloves, crushed, grated nutmeg, cardamom pods, lightly crushed, honey, olive oil, red peppers , deseeded and sliced, yellow peppers , deseeded and sliced, courgettes , cut into batons, aubergine , cut into 2 x 1/2-inch batons, red onions, cut into wedges
    1 hour 20 min, 12 ingredients




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