11 crostini orange black Recipes
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eggplant, extra-virgin olive oil, divided and10 Moreeggplant, extra-virgin olive oil, divided, multigrain baguette, salt, divided, fresh lemon juice, divided, whole-milk plain greek yogurt, freshly ground black pepper, divided, garlic clove, minced, arugula, red, orange, yellow , and green cherry tomatoes, quartered, fresh mint leaves , torn, parmigiano-reggiano cheese, shaved13 ingredients
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red bell pepper, yellow bell pepper, orange bell pepper and8 Morered bell pepper, yellow bell pepper, orange bell pepper, chopped red onion, sliced fresh basil, chopped fresh cilantro, white wine vinegar, extravirgin olive oil, sugar, freshly ground black pepper, thick) slices diagonally cut french bread baguette11 ingredients
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Goat Cheese Crostini with Blood Orange and Black Pepper Marmaladesoft fresh goat cheese, room temperature and5 Moresoft fresh goat cheese, room temperature, blood oranges, divided, honey, coarsely ground black pepper, fresh lemon juice (optional), thick slices french or raisin baguette, toasted6 ingredients
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Goat Cheese Crostini With Orange and Black Pepper Marmaladesoft fresh goat cheese, crumbled, mandarin oranges and4 Moresoft fresh goat cheese, crumbled, mandarin oranges, oranges, honey, ground pepper, french baguettes (1/2 inch-thick )10 min, 6 ingredients
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Roasted Tricolored Peppers With Crostinired bell pepper, yellow bell pepper, orange bell pepper and8 Morered bell pepper, yellow bell pepper, orange bell pepper, red onion, chopped, fresh basil, thinly sliced, chopped fresh cilantro, white wine vinegar, olive oil, sugar, fresh ground black pepper, diagonally cut french baguettes (1/4 inch thick )45 min, 11 ingredients
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Bell Pepper and Onion Crostini with Pestobaguette , cut into 60 (1/4-inch-thick) slices and15 Morebaguette , cut into 60 (1/4-inch-thick) slices, extra-virgin olive oil, assorted red, yellow, and orange bell peppers (3 lb), cut into 1/4-inch-wide strips, onions (1 1/2 lb), cut lengthwise into 1/4-inch-thick slices, chopped garlic, salt, extra-virgin olive oil, red-wine vinegar, coarsely chopped fresh basil, pine nuts, toasted, grated parmesan (1 oz), chopped garlic, water, salt, black pepper, olive oil1 hour 30 min, 16 ingredients
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Goat Cheese-Green Olive Tapenade Crostinipitted green olives, fresh flat-leaf parsley leaves and6 Morepitted green olives, fresh flat-leaf parsley leaves, capers, drained, grated fresh orange rind, freshly ground black pepper, olive oil, goat cheese, softened, thick) slices french bread baguette, toasted10 min, 8 ingredients
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Bleu Cheese Crostini With Sancerre Syrup And Peppery Lettuce (Tyler Florence)dry white wine , such as sancerre or sauvignon blanc and9 Moredry white wine , such as sancerre or sauvignon blanc, orange blossom honey, lemon, juiced, unsalted butter, baguette , cut into 1-inch slices, bleu cheese, peppery lettuce , such as arugula or watercress, extra-virgin olive oil, kosher salt and freshly ground black pepper, toasted chopped walnuts35 min, 10 ingredients
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Goat Cheese Mousse With Red-Wine Carameldry red wine, ruby port, whole black peppercorn and12 Moredry red wine, ruby port, whole black peppercorn, shallot, minced, fresh thyme sprigs, plus, chopped thyme, sugar, strawberries, hulled (2 pints), grated orange zest, water, fresh goat cheese, softened, heavy cream, fresh ground pepper, crostini , for serving, toasted walnuts , for serving45 min, 15 ingredients
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