513 crostini olive Recipes
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thick) slices french bread, olive oil, divided and7 Morethick) slices french bread, olive oil, divided, escarole, coarsely chopped, oil-cured ripe olives, pitted and coarsely chopped, sliced bottled roasted red bell peppers, golden raisins, garlic cloves, minced, capers, crushed red pepper29 min, 9 ingredients
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whole milk, heavy cream, kosher salt and19 Morewhole milk, heavy cream, kosher salt, good white wine vinegar, cheese cloth, baguette, cut in thin slices (i like to cut on an angle for presentation purposes), olive oil, garlic clove (optional), arugula (optional), ricotta cheese, lemon zest, fresh lemon juice (more or less to taste), scallions, fine diced (white and green parts ), fresh basil, chopped, fresh parsley, chopped, fresh thyme, salt, pepper, tomatoes, cut in thick slices (you should be able to get about 16 slices), olive oil, salt, pepper30 min, 22 ingredients
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baguette, extra-virgin olive oil, kosher salt, pepper and10 Morebaguette, extra-virgin olive oil, kosher salt, pepper, red bell pepper , roasted, peeled, seeded, and thinly sliced, yellow bell pepper , roasted, peeled, seeded, and thinly sliced, onion, thinly sliced, capers, rinsed, drained, and patted dry, salt, sherry vinegar, light brown sugar, extra-virgin olive oil, chopped flat-leaf parsley, marinated anchovies, preferably white (boquerones)14 ingredients
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fresh sweet peas, minced shallot, minced garlic and10 Morefresh sweet peas, minced shallot, minced garlic, kosher salt, coarse black pepper, chopped fresh basil, chopped fresh mint, extra-virgin olive oil , plus 3 tbsp, lemon , zested, lemon, juiced, olive oil, for brushing, focaccia bread, cut into 1 1/2-inch thin squares, ricotta cheese16 min, 13 ingredients
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Chunky Puttanesca Crostini (Rachael Ray)crusty bread, thinly sliced, extra-virgin olive oil and7 Morecrusty bread, thinly sliced, extra-virgin olive oil, italian anchovy fillets, garlic, chopped, crushed red pepper flakes, grape tomatoes, capers, drained, chopped pitted oil cured olives, chopped flat-leaf parsley30 min, 9 ingredients
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Shrimp Caesar Salad with Basil Pesto Crostinilow-fat buttermilk, fat-free mayonnaise, olive oil and10 Morelow-fat buttermilk, fat-free mayonnaise, olive oil, dijon mustard, garlic clove, minced, thick) slices diagonally cut french bread baguette, olive oil-flavored cooking spray, basil pesto (such as pesto sanremo), italian-blend salad greens (about 1 1/2 (10-oz) bags), grated parmesan cheese, shrimp, cooked and peeled, sliced red onion, cracked pepper13 ingredients
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Butternut Squash Soup With Fontina Cheese Crostinibutter, at room temperature, extra virgin olive oil and12 Morebutter, at room temperature, extra virgin olive oil, onion, chopped, carrot, peeled and chopped into 1/2-inch pieces, garlic cloves, minced, butternut squash, peeled, seeded , and cut into 3/4-inch pieces (about 7 to 8 cups), low sodium chicken broth, chopped fresh sage leaf, kosher salt & freshly ground black pepper, baguette, sliced diagonally into 1/2-inch thick slices, extra virgin olive oil, for drizzling, chopped fresh sage leaves, grated fontina cheese, kosher salt1 hour 5 min, 14 ingredients
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Grilled Antipasto with Gorgonzola Crostini (Bobby Flay)red bell peppers, grilled, peeled and cut into 1/8 and10 Morered bell peppers, grilled, peeled and cut into 1/8, yellow bell peppers, grilled, peeled and cut into 1/8, asparagus, trimmed and grilled, eggplants, halved and grilled, tomatoes, halved and grilled, olive oil, balsamic vinegar, salt and freshly ground black pepper, assorted olives, italian bread , cut into 1/4-inch thick slices, gorgonzola, at room temperature26 min, 11 ingredients
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Green and Gold Tapenade Crostini (Food Network Kitchens)golden raisins, fennel or anise seeds, garlic and5 Moregolden raisins, fennel or anise seeds, garlic, pitted green olives , such as picholine, fresh lemon juice or orange juice, extra-virgin olive oil, kosher salt and freshly ground pepper, ficelle (thin baguette), thinly sliced and toasted15 min, 8 ingredients
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Whipped Chickpea, Spinach, and Potato Spread for Crostinisweet baguette , cut into 1/4-inch thick slices, olive oil and12 Moresweet baguette , cut into 1/4-inch thick slices, olive oil, salt, garlic clove, peeled, dried garbanzo beans, rinsed and picked over, potato, peeled and quartered (yukon gold, yellow fin, etc), spinach, washed well, red onion, chopped, zest of 1 lemon, lemon juice, salt and pepper, extra virgin olive oil, warm water, chives (to garnish ) (optional)40 min, 14 ingredients
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Artichoke and Goat Cheese Spread with French Bread Crostiniartichoke hearts, well drained and17 Moreartichoke hearts, well drained, mild soft goat cheese , such as montrachet, olive oil, lemon juice, grated lemon zest, minced garlic, roasted red bell pepper or pimiento, chopped parsley leaves, chopped fresh chives, minced fresh basil leaves, salt, coarsely ground black pepper, crushed red pepper flakes, french bread crostini , recipe follows, french baguette or ficelle, extra-virgin olive oil, coarse salt, freshly ground black pepper5 min, 18 ingredients
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Zuppa di Lenticchie with Salame and Crostini (Mario Batali)castelluccio lentils, virgin olive oil and7 Morecastelluccio lentils, virgin olive oil, red onion , chopped into 1/8thinch dice, garlic, thinly sliced plus 2 whole cloves, sage leaves, chicken broth, tuscan or umbrian country bread, best quality extra virgin olive oil, sliced salami9 ingredients
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Peppered Beef and Caramelized Onion Crostini With a Horseradishroast beef , peppered (right from your grocers deli - 1/4... and15 Moreroast beef , peppered (right from your grocers deli - 1/4-inch thick slices), marsala wine, beef broth, onions, cut in quarters and thin sliced (2 large), butter, olive oil, sugar, salt, head garlic, peeled, olive oil, sour cream, prepared horseradish (more or less according to taste), white wine vinegar, salt, pepper, fresh chives, fine chopped40 min, 16 ingredients
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Duck Liver Crostini Toscane with Spicy Cucumber Salad (Mario Batali)virgin olive oil, red onion, thinly sliced and12 Morevirgin olive oil, red onion, thinly sliced, duck livers or chicken livers, capers, rinsed and drained, anchovy fillets, rinsed and patted dry, crushed red pepper flakes plus 1 tbsp, dry red wine, salt and pepper to taste, english cucumber, extra virgin olive oil, red wine vinegar, sugar, salt and pepper to taste, italian country bread, cut 3/4-inch thick14 ingredients
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Duck Liver Crostini Toscane with Spicy Cucumber Salad (Mario Batali)virgin olive oil, red onion, thinly sliced and12 Morevirgin olive oil, red onion, thinly sliced, duck livers or chicken livers, capers, rinsed and drained, anchovy fillets, rinsed and patted dry, crushed red pepper flakes plus 1 tbsp, dry red wine, salt and pepper to taste, english cucumber, extra virgin olive oil, red wine vinegar, sugar, salt and pepper to taste, italian country bread, cut 3/4-inch thick14 ingredients
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Artichoke, Cherry Tomato, and Feta Salad with Artichoke-Pesto Crostinimarinated artichoke hearts, drained and13 Moremarinated artichoke hearts, drained, grated parmesan cheese, olive oil, chopped shallot (about 1 large), red wine vinegar, chopped fresh italian parsley plus additional for sprinkling, whole grain dijon mustard, garlic clove, minced, olive oil, thick diagonal baguette slices, toasted, marinated artichoke hearts, drained, yellow and red cherry tomatoes, halved, crumbled feta cheese (about 4 oz)14 ingredients
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