4756 croquembouche puff tree Recipes

water, butter, cubed, king arthur unbleached all-purpose flour, eggs, heavy whipping cream, green creme de menthe, butter, cubed, unsweetened chocolate, chopped, sugar, vanilla extract, water, sugar , optional

flaked coconut (do not use frozen, it is too moist), powdered sugar, butter or 1/4 cup margarine, softened to room temp., light cream, almond extract (for even tastier trees use lemon or orange extract), chocolate-flavored candy coating, green sugar (optional if you didn tsp tint the coconut ), m iniature & baking bits or red cinna on candies

cream puffs (such as belgian mini ) from a 13.2-oz box of frozen, caramel sauce, hot fudge or dark-chocolate sauce

cream puffs (such as belgian mini ) from a 13.2-oz box of frozen, caramel sauce, hot fudge or dark-chocolate sauce

frozen puff pastry, thawed, wheel brie cheese, sliced almonds

smoked salmon, chopped, crumbled feta cheese, ground black pepper, minced garlic, frozen puff pastry, thawed, egg white, beaten

olive oil, fresh chopped mushrooms, green onions, chopped, garlic, crushed, ground cayenne pepper, cream cheese, softened, crabmeat, drained and flaked, frozen puff pastry sheets, thawed

fresh tree tomatoes (tamarillo) or 5 frozen tree tomatoes (tamarillo), aji bell peppers (serranos or red chilies or habaneros) or 2 hot peppers (serranos or red chilies or habaneros), white onions, finely chopped, cilantro, finely chopped, lime juice or 1 tbsp lemon juice, water, salt

pointed sugar ice cream cones (not waffle cones), decorative candies , for tree decorations, powdered sugar, margarine, milk, vanilla extract

dried tree ears (purchase at asian market), dried chinese mushrooms, whole chicken breast (boneless and skinless ), cornstarch, soy sauce, salt, pepper, dry sherry, ginger , slivered, oil, scallions, minced

onion, chopped fine, green bell pepper, chopped fine, unsalted butter, all-purpose flour, a 1-lb can whole tomatoes in puree, drained , reserving 2 tbsp puree, and chopped fine, water, cayenne , or to taste, a 1-lb bag frozen crawfish tail meat (preferably louisiana), thawed, sliced scallion greens, white-wine vinegar, olive oil, mesclun (mixed baby greens, about 3/4 lb), rinsed and spun dry, puff pastry shells, puff pastry sheets (from two 17 1/4-oz packages frozen ), thawed, an egg wash made by beating 1 large egg with 1 tsp water

frozen puff pastry, nutella or 3/4 cup other hazelnut chocolate spread, chopped hazelnuts (optional), egg, granulated sugar

onion, chopped, curry powder (to taste), ground beef , leanest, soy sauce or salt, puff pastry sheets, egg, beaten

self raising flour, cocoa powder, brown sugar, cocoa puffs cereal (or cocoa pops), melted butter, buttermilk, eggs, lightly beaten, vanilla essence

filet of beef (steaks, 1 1/2 inches thick), unsalted butter, shallots, minced, white mushroom, finely chopped, heavy cream, salt & freshly ground black pepper, puff pastry (2 boxes of frozen ), egg , with, water, lightly beaten , for egg wash, watercress, for garnish, madeira wine, minced shallots, minced thyme leaves, veal stock, butter, salt and pepper

egg yolk, water, chilled blue cheese, sheet puff pastry, thawed for 30 minutes (half of a 17.3 oz. package puff pastry), fig jam

golden delicious apples, peeled, cored and halved, lemon juiced, unsalted butter, sugar, homemade puff pastry , recipe follows, or 1 sheet frozen puff pastry, cream or vanilla ice , for serving