94 croissants cream butter Recipes
-
-
butter, cinnamon-raisin bread, cut into 1-inch squares and14 Morebutter, cinnamon-raisin bread, cut into 1-inch squares, croissants, cut into 1-inch chunks, semi sweet chocolate chips, eggs, brown sugar, ground cinnamon, scrapes of fresh nutmeg , on a rasp, milk, chocolate syrup (recommended : hershey s), kosher salt, bourbon whipped cream , recipe follows, special equipment : 3 1/2-quart oval baking dish, heavy cream, bourbon, sugar1 hour 10 min, 16 ingredients
-
-
Croissant and Chocolate Bread Pudding
unsalted butter for the baking dish, at room temperature and9 Moreunsalted butter for the baking dish, at room temperature, egg yolks, whole milk, heavy cream, granulated sugar, pure vanilla extract, kosher salt, ground nutmeg, croissants , cut into 1-inch pieces (about 1 lb), bittersweet chocolate, cut into chunks10 ingredients -
Coconut Crunch Croissant Bread Pudding
butter, softened, croissants, split and7 Morebutter, softened, croissants, split, chopped dried apricots, flaked coconut, cream of coconut, whole milk, eggs, lightly beaten, vanilla extract, chopped macadamia nuts55 min, 9 ingredients -
Croissant Bread Pudding With Chocolate Sauce
lightly packed bite-size pieces croissants and9 Morelightly packed bite-size pieces croissants, bittersweet chocolate, chopped, unsalted butter, milk, whipping cream, vanilla extract, salt, eggs, sugar, salt2 hour 10 min, 10 ingredients -
Sunny's Double Chocolate Bread Pudding with Bourbon Whipped Cream (Sunny Anderson)
butter, croissants , stale and cut into 1-inch chunks and19 Morebutter, croissants , stale and cut into 1-inch chunks, cinnamon raisin bread , stale and cut into 1-inch squares, semisweet chocolate chips, milk, chocolate syrup , such as hershey s, brown sugar, ground cinnamon, salt, scrapes fresh nutmeg, eggs, butter, cold and cut into small cubes, all-purpose flour, pecans, chopped, brown sugar, maldon sea salt, ground cinnamon, bourbon whipped cream , for serving, recipe follows, heavy cream, bourbon, sugar1 hour 10 min, 21 ingredients -
Croissants, Pain au Chocolat, Pain Raisin and Danish
unsalted butter and31 Moreunsalted butter, scant 1/4 cup loosely packed fresh compressed yeast, generous 1/2 cup cold water, bread flour , plus extra if needed, salt, granulated sugar, generous 1/2 cup whole milk, room temperature unsalted butter, bittersweet chocolate, chopped, almond cream , recipe follows, hydrated raisins , recipe follows, almond cream , recipe follows, canned fruit, egg yolks, egg, scant 1/4 cup whole milk, place the rolled croissants on a parchment covered baking sheet ; spaced about 2 inches apart. loosely cover the baking sheet with plastic wrap. allow the croissants to proof at room temperature until they have doubled in size and appear light and full of air; about 1 1/2 to 3 hours depending on the temperature of the room and of the dough., preheat the oven to 375 degrees f., make an egg wash by whisking together the egg yolks , whole egg, and milk in a small bowl until well combined. with a pastry brush, very gently coat the pastries completely with egg wash. bake until golden brown, about 10 minutes., leftovers can be stored in the freezer if well wrapped in plastic wrap for up to 2 weeks. thaw at room temperature and warm in the oven before serving., almond cream is always baked to a spongy, cake-like texture and can be used by itself or in combination with nuts or fruits. the addition of starch to this recipe ensures that it will not run out of a pastry shell during the cooking process., room temperature unsalted butter, generous 1/2 cup granulated sugar, generous 1 cup almond flour, egg, scant 1/4 cup all-purpose flour, i like to use hydrated raisins in a lot of recipes. i always keep a jar of them in the refrigerator. the proportion i use for adding the liquor is about to 10 to 20 percent of the weight of the water. if you do not dilute the liquor with water, be prepared for a very strong burst of flavor., raisins, water , as needed, dark rum or flavored liquor6 hour 10 min, 32 ingredients -
Mini Croissants With Frosting
butter, cottage cheese, flour, salt, butter (whipped) and3 Morebutter, cottage cheese, flour, salt, butter (whipped), powdered sugar, vanilla, cream cheese (softened )4 hour 20 min, 9 ingredients -
Maple Pecan French Toast Souffle
croissants, cream cheese, room temperature and12 Morecroissants, cream cheese, room temperature, unsalted butter, room temperature, maple syrup (1/2 cup to be mixed with eggs and half and half to pour over croissants right before baking), eggs, half and half, cinnamon, sauce, butter, maple syrup, powdered sugar, chopped pecans, fresh strawberry or other berry45 min, 14 ingredients -
Snickerdoodle Croissant Cookies
butter, softened, cream cheese, softened and10 Morebutter, softened, cream cheese, softened, brown sugar , packed, vanilla, salt, all-purpose flour, milk, pecans, toasted and finely chopped, brown sugar , packed, cinnamon, nutmeg, powdered sugar (optional)54 min, 12 ingredients -
Rum Croissant Bread Pudding In The Crockpot
butter, whole milk, heavy cream, eggs, brown sugar and4 Morebutter, whole milk, heavy cream, eggs, brown sugar, light rum, pure vanilla extract, pecan halves, stale croissants cut into thirds horizontally3 hour , 9 ingredients -
Raisin-Bread and Croissant Bread Pudding
raisin nut bread, butter, room temperature and9 Moreraisin nut bread, butter, room temperature, butter croissants , sliced lengthwise -- into 1/4 slices, eggs, sugar, sugar, vanilla extract, light cream or 4 cups half-and-half, cinnamon, ground, nutmeg, ground, sugar1 hour 5 min, 11 ingredients -
Chocolate Croissant Bread Pudding With Bourbon Ice Cream Sauce
unsalted butter (1 stick), sugar, ground cinnamon and8 Moreunsalted butter (1 stick), sugar, ground cinnamon, vanilla extract, eggs, lightly beaten, heavy cream, croissants, raisins, bittersweet chocolate, roughly chopped small, vanilla ice cream, bourbon1 hour 10 min, 11 ingredients
Related searches:
- croissant bread butter pudding
- croissant cream cheese flan
- creaming butter and sugar
- cream butter bean and
- cream butter and soup
- fried and butter cream
- ice cream butter
- sour cream butter
- cake with cream butter pecan
- ice cream
- peanut butter cookies
- cream cheese frosting
- shea moisture
- peanut butter
- cream pie
- almond butter
- whipped cream