19565 crockpot sussex style Recipes

onion, finely chopped, ketchup, cider vinegar, brown sugar, kosher salt, worcestershire sauce, chili powder, dried oregano, pork , country style ribs

flank steaks, salt, pepper, flour, red onions, thinly sliced or 8 green onions, white part only, thinly sliced, condensed beef broth, undiluted, port wine or 1/4 cup dark beer or 1/4 cup beef broth, olive oil, portabella mushrooms (may add more), balsamic vinegar or 2 tbsp red wine vinegar, soft fresh goat cheese, crumbled (optional)

ground beef, cooked, drained, celery, diced, green pepper, diced, garlic, minced, worcestershire sauce, diced tomatoes, italian style, chili powder, water, salt, sugar, red kidney beans, drained

chuck roast , extra lean and boneless, tomato ketchup, dijon-style mustard, brown sugar, garlic clove, crushed, worcestershire sauce, red wine vinegar, salt, pepper, french rolls (can use low calorie , high fiber rolls) or 12 sandwich buns (can use low calorie, high fiber rolls)

natural-style peanut butter, garlic, minced, ginger, soy sauce, grated, sesame oil, hot chili paste , sriracha, chicken broth, chicken breasts, skinless, frozen, sweet pepper, sliced thin, green onion, sliced, whole leaves lettuce

ground skinless chicken breast, onion, chopped, italian-style tomato sauce, no-salt-added tomato sauce, basil, pizza seasoning, mozzarella cheese, shredded, fat-free cottage cheese, parmesan cheese, lasagna noodles, uncooked

unpeeled potatoes , cut into 1/2-inch pieces, green sweet pepper , cut into strips, onion, sliced, quick-cooking tapioca, chicken thighs or drumsticks, skinned and fat removed, tomato sauce, brown sugar, worcestershire sauce, yellow mustard, garlic, minced, salt

balsamic vinegar, condensed beef broth, flank steak, flour, goat cheese, crumbled (optional), olive oil, port wine or dark beer or beef broth, portabella mushrooms, salt and pepper, red onion sliced

catsup, molasses, cider vinegar, worchestershire sauce, dark brown sugar, dijon mustard, tabasco sauce, liquid smoke, country style ribs

ground beef, browned, corn, drained, italian-style crushed tomatoes or 1 (15 oz) can mexican-style tomatoes, potatoes, cubed, carrots, sliced, onion, diced, red pepper, dill, bay leaf, vegetable juice, beef broth, salt and pepper, to taste

frozen cooked italian-style meatballs, thawed, italian-style stewed tomatoes, undrained, cannellini beans, rinsed and drained, water, basil pesto (homemade or commercial & refrigerated), shredded parmesan cheese

potatoes, unpeeled , cut into 1/2-inch pieces, green sweet pepper , cut into strips, onion, sliced, tapioca, boneless, skinless chicken breast, tomato sauce, brown sugar, worcestershire sauce, yellow mustard, garlic, minced

southern style hash brown potatoes, melted butter, cream of chicken soup, chopped onion, sour cream, cheddar cheese, grated, french-fried onions or potato chips or corn flakes

spaghetti sauce with mushrooms and onions (52 oz total), frozen beef ravioli (40-48 oz total ) or 2 (20 -24 oz) packages cheese ravioli (40-48 oz total), frozen cooked italian-style meatballs, thawed, shredded mozzarella cheese, shredded parmesan cheese

frozen precooked italian-style meatballs, thawed (38 meatballs), chopped onion, brown sugar, onion soup mix, beer or 1 (12 oz) can non-alcoholic, hoagie rolls, split, shredded swiss cheese (12 oz)

salt and pepper, colman english mustard or 1/4 cup stonewall kitchen pub-style mustard, boneless short ribs, fat trimmed, canola oil, coarsely chopped vidalia onions or 4 cups other sweet onions, dried thyme, baby carrots, peeled parsnips, in chunks, prepared horseradish, guinness stout, a 10 . 75 oz can condensed beef broth , do not reconstitute, butter, at room temperature, flour (optional)

boneless chicken breast , cut into 1/2-inch pieces, diced tomatoes and green chilies like rotel, campbell southwest-style pepper jack soup, low-sodium corn, shredded mexican cheese (optional) or cheddar cheese (optional)

skinless boneless chicken breast , cut into 1/2-inch pieces, mexican-style stewed tomatoes, condensed nacho cheese soup, frozen whole kernel corn (2 cups), shredded mexican cheese, blend