147511 crock pot sauce wars sandwiches Recipes

beef stew meat, cut into 1-inch cubes, green peppers, diced, onions, diced, tomato paste, brown sugar , packed, cider vinegar, chili powder, salt, worcestershire sauce, ground mustard, sandwich buns, split

boneless venison roast, ketchup, brown sugar, ground mustard, lemon juice, soy sauce, liquid smoke (optional), celery salt, worcestershire sauce, onion powder, garlic powder, ground nutmeg, drops hot pepper sauce , to taste, hamburger buns, split

lean beef roast, soy sauce, beef bouillon cube, bay leaf, peppercorns, rosemary, thyme, garlic powder

chuck roast, soy sauce, beef bouillon cube, fresh ground black pepper, dried rosemary, dried thyme, minced fresh garlic clove (can substitute 1 tsp. garlic powder or 1 tsp. minced garlic from a jar), crusty individual hoagie rolls

boneless turkey breast (2 lbs each), salt, pepper, cream of chicken soup, hamburger buns, cranberry sauce , if desired

boneless pork roast, hickory smoke flavored barbecue sauce, white vinegar, salt, black pepper, sugar, red pepper flakes, texas pete s hot sauce, seeded sandwich bun

chicken bones, with skin (add extra wings if you can, they help richness), celery ribs, chopped (no leaves), carrots , chunked, onion, yellow, halved with skin on, peppercorns, bay leaf, garlic clove, canning salt, saffron thread, water , filtered (or fill to the top of your crock pot)

pork loin, trimmed, ginger ale, liquid smoke, aluminum foil, buns, barbecue sauce, coleslaw

cheap steak (i usually use london broil, or whatever is on sale), hoisin sauce, seasoned rice vinegar, light soy sauce, ground ginger, worcestershire sauce

ground beef, tomato sauce, spaghetti sauce mix, salt (to taste), pepper (to taste), velveeta cheese or 8 oz american cheese, cubed

beef stew meat, lean cubed pork, green bell pepper, chopped, onion, chopped, tomato paste, light brown sugar, white vinegar, chili powder, salt, dry mustard, worcestershire sauce

boneless beef chuck roast, whole dill pickles, undrained, chili sauce, garlic cloves, minced (i doubled), hamburger bun

beef brisket, barbecue sauce, your favorite, enough to cover beef brisket (i prefer charlie robinson s brown sugar), onion (sliced wide ), garlic cloves (diced fine ), buns, your favorite, cheddar cheese (sliced thick ) or american cheese (sliced thick)

boneless, skinless chicken breast halves, buffalo wing sauce, dry ranch salad dressing mix, butter, hoagie rolls

corn tortillas (whatever size fits in your crock pot) or 1 (14 oz) package flour tortillas (whatever size fits in your crock pot), cooked ground beef or 3 cups shredded cooked chicken or 3 cups shredded cooked pot roast, enchilada sauce, cumin, light cream cheese, onion, chopped fine, shredded cheddar cheese or 2 cups monterey jack pepper cheese

chicken breasts, mushroom soup (if your crock pot cooks slow, like mine you may want to add only half of this) or 1 (10 1/2 oz) can chicken broth (if your crock pot cooks slow, like mine you may want to add only half of this), pepper , does not need extra salt, onion, sliced, bacon, chopped (or pancetta), gorgonzola

beets , scrubbed, root intact, olive oil, shallot, chopped, raspberry vinegar, beet juice , from the crock pot, lettuce, to garnish