276204 crock pot mac and cheese with cream cheese Recipes

cream of mushroom soup, cream of celery soup, onion soup mix, mushrooms (drained ), onion, cut in rings, lean stewing beef, pepper, sour cream

pot roast, kraft original barbecue sauce, brown sugar, worcestershire sauce, hamburger bun

creamed corn, whole kernel corn, sour cream, butter, melted, eggs, beaten, sugar (to taste)

cream of celery soup, chopped clams, hash browns, half-and-half

cream of chicken soup, flour, pepper, cayenne pepper, boneless chicken breast, cut in small cubes, celery rib, chopped, green pepper, chopped, onion, chopped, frozen peas, thawed, pimientos, chopped

cream of broccoli soup, chicken breasts, milk, frozen vegetables (i like the ones with carrots, cauliflower and broccoli)

kraft macaroni and cheese mix, milk , for the mac & cheese, butter , for mac & cheese, hunts tomato sauce (or whichever brand you prefer), ground beef (i prefer personally sirloin bc i don tsp drain after cooking), shredded mozzarella cheese, salt , to season beef, pepper , to season beef

pot roast (or similar stewing beef), mushroom, halved, onion, coarsely chopped, beef stock, balsamic vinegar, apple juice, worcestershire sauce, sugar, black pepper (optional)

sausage (chorizo works well, too), velveeta cheese , cut into cubes, rotel tomatoes (for added spice use the extra hot flavor)

cream of mushroom soup, turkey gravy mix, thyme, water, mushrooms, frozen cooked meatballs

macaroni, cooked and drained, oil, evaporated milk, milk, salt, sharp cheddar cheese, grated, melted butter, minced onions (optional)

salmon, drained, sliced mushrooms, drained, fresh breadcrumbs, eggs, beaten, grated american cheese, lemon juice, instant minced onion, frozen peas, thawed (optional)

frozen precooked turkey meatballs, cream of mushroom soup, water, turkey gravy mix, bay leaf, lemon zest, dried thyme, crumbled

cream of mushroom soup, sliced mushrooms, instant onion soup mix, milk, stew meat

cream of mushroom soup, boneless chicken breasts, brown rice

elbow macaroni, cooked and drained, butter, melted (2 sticks), eggs, beaten, sharp cheddar cheese, shredded, evaporated milk, salt and pepper (to taste)