9 crock dill pickles Recipes

boneless beef chuck roast, cooking oil, sliced carrots, chopped onions (2 large), sliced celery (2 stalks ), chopped kosher dill pickle (or to taste), dry red wine or 1/2 cup beef broth, german mustard, fresh coarse ground black pepper, bay leaves, all-purpose flour, dry red wine or 2 tbsp beef broth, hot cooked spaetzle noodles or cooked noodles, snipped fresh parsley (optional)

red potatoes , crock cooked, cubed, eggs, hard-boiled, salt , pepper to taste, mayonnaise, buttermilk, prepared mustard, celery, sliced thin, onion, minced, radishes, chopped, dill pickle (or barrel), chopped

pickling cucumbers, fresh dill (or 12 dill heads), garlic cloves, peeled and halved, instant minced garlic, peppercorn, dried dill, dried red pepper flakes, white vinegar, canning salt, pickle , crisp, mineral water

pickling cucumbers, water, white vinegar, coarse pickling salt, heads dill weed , including stocks, heads fresh garlic , break apart into cloves and peel, fresh horseradish root, in 1 inch pieces, carrots , scrubbed and cut lengthwise in quarters, hot red peppers, cut in half ,include seeds

beef roast (about), whole dill pickles, undrained, chili sauce, garlic cloves, minced

washed cucumbers, dill (fresh ), garlic cloves (or so), grape leaves, white vinegar, water, salt

vinegar, pickling salt, sugar, dry mustard, garlic cloves, crushed red pepper flakes, grape leaves, for the top, heads dill, for the top