12738 crock chinese wings Recipes

chicken wings, soy sauce, pineapple juice, brown sugar , packed, ground ginger, garlic salt, pepper, celery sticks and ranch salad dressing

whole chicken breast, cut into big chunks, chicken wings, cut into thirds , tips discarded, dark soy sauce, sesame oil, garlic , smashed, ground white pepper to taste, links lop chong (chinese-style sausage), dried shiitake mushrooms, vegetable oil, dark soy sauce, jasmine rice, chile paste, grated fresh ginger root, fresh lime juice, shredded iceberg lettuce

onion, short rib of beef, garlic salt, black pepper, vegetable oil, beef broth, stewed tomatoes, onion soup mix, chinese five spice powder

chicken breast , bite size pieces, cream of chicken soup, hot sauce (like for buffalo wings), mozzarella cheese, shredded (about 1 1/2 cups), blue cheese, crumbled, sour cream, penne, uncooked

chunk canned chicken, drained, buffalo wing sauce, cream cheese, softened, blue cheese dressing, shredded cheddar cheese, celery, cleaned and cut into 4 inch pieces, crackers

chicken pieces (legs or wings), soy sauce, sugar, tabasco sauce or 1/2 tsp hot sauce, ginger

cooked chicken (i used 6 chicken thighs baked in oven), yellow onion, chopped, stalks celery, chopped, butter, flour, low-fat milk, chicken stock (i use homemade stock), velveeta cheese, cubed, buffalo wing sauce (i used budwiser brand), celery seed, garlic powder

boneless skinless chicken thighs, olive oil, warm water, brown sugar, orange juice, soy sauce, ketchup, white vinegar, garlic cloves, minced, crushed red pepper flakes, chinese five spice powder, cornstarch, cold water, hot cooked rice, sliced green onion

boneless skinless chicken breasts or 3 lbs chicken thighs, cut into 2-inch pieces, sliced water chestnuts, drained, chopped scallion, hoisin sauce, white wine, chinese five spice powder, hot cooked rice

vegtable oil, salt, soy sauce, chicken broth powder, sugar, honey, chicken wings, dry sherry

pork, cubed inch size pieces, carrots, cut (larger pieces), onion, cut into small pieces, bok choy, cut, chinese cabbage, cut, mushrooms, sliced, water, cornstarch (or more ), orange rind , 2 to 3 inches long, chili pepper (to taste), ground ginger (or to taste, may be fresh ginger - 1/2 tsp), garlic cloves, chopped, white wine, brown sugar, chicken stock, drops fish sauce, soya sauce, oil

hoisin sauce, reduced sodium soy sauce, toasted sesame oil, cider vinegar, garlic cloves, minced, grated peeled fresh ginger, hot pepper sauce, chicken wings (2 packages - 1 3/4 lb each), sesame seeds, garnish, sliced scallion, garnish

chicken stock (homemade or store-bought ), chicken parts (necks, backs, breast bones, wings, etc.), green onions, sliced, garlic cloves, crushed, stalks lemongrass, bulbs sliced, carrot, sliced, stalk celery, sliced, whole black peppercorns, parsley stems, whole star anise, sliced gingerroot (1 thumb-sized knob), cinnamon stick, about 4 inches long, bay leaf, dried thyme

frying chicken, cut into 8 pieces, chicken necks or wings , excess fat removed, fresh ginger, sliced, scallions , root end trimmed, crushed with the heel of your knife, garlic, peeled and smashed, grain white rice, peanut oil, for frying, sliced shallots, sliced garlic, chopped fresh cilantro leaves , for serving, sliced scallions , for serving, fish sauce , for serving, soy sauce , for serving, sesame oil , for serving, lime wedges

chicken wings, onion, chopped, low sodium soy sauce, brown sugar, ground ginger, garlic cloves, minced, dry sherry

frozen chicken wings, salsa ( mild medium or hot ), pumpkin, hot sauce or ranch dressing for dipping

boneless, skinless chicken breast halves, buffalo wing sauce, dry ranch salad dressing mix, butter, hoagie rolls

mushrooms, steaks, cubed, stalks celery, onions, water, bouillon cubes, soy sauce, worcestershire sauce, chinese vegetables, cornstarch , dissolved in, water