134 crispy sugar cookies Recipes

honey (or artificial or substitute), stevia (or brown sugar substitute), peanut butter (or nut butter), applesauce (unsweetened ), vanilla, quinoa flour, quinoa (flakes ), baking soda, salt, walnuts (or other nuts) (optional), raisins (optional), cinnamon

butter, lightly packed brown sugar, water, all-purpose flour, quick-cooking rolled oats, cinnamon, baking soda

butter, softened, white sugar, egg, vanilla extract, all-purpose flour, salt, baking soda, crisp rice cereal, butterscotch chips

butter flavor crisco, splenda sugar substitute, splenda brown sugar blend, vanilla, salt, eggs, all-purpose flour, rolled oats (not instant ), baking soda, chopped pecans (i use a cup)

butter (softened unsalted ), sugar, all-purpose flour, vanilla extract, salt, rolled oats

nonstick vegetable oil spray, oatmeal-cookie crumbs (made from about 32 crispy oatmeal cookies), unsalted butter, melted, peach or apricot nectar, sugar, cornstarch, coarsely chopped peeled peaches, fresh lemon juice, blackberries

flour, baking soda, baking powder, butter, softened, sugar, egg, vanilla, lemon zest, powdered sugar, milk, water, vanilla

butter, brown sugar, white sugar, egg, vanilla extract, all-purpose flour, crushed cornflakes cereal, rolled oats, baking soda, salt, baking powder, flaked coconut

all-purpose flour, dark brown sugar, egg, chopped pecans, butter, softened, vanilla extract

sugar , plus 2/3 cup, water, eggs, egg yolks , whites reserved for cookies, salt, vanilla extract, coconut milk, all-purpose flour, sugar, salt, reserved egg whites, lightly beaten, unsalted butter, melted, sweetened flake coconut

flour, baking powder, ground cinnamon, salt, unsalted butter, slightly softened (8 oz), corn oil (other flavorless vegetable oil fine too), sugar, light brown sugar , packed, gingerroot, minced, egg, egg yolk, vanilla extract, lemon zest, finely grated, sugar, red decorator sugar, for garnish, green too (optional)

butter, softened (no substitutes), sugar, vanilla, egg whites, all-purpose flour, baking powder, baking soda, sugar, for coating

eggs, salt, vanilla sugar or 1 tsp vanilla extract, sugar, ground nuts (walnuts, almonds, etc., you can combine different types), coconut (optional)

butter, softened, sugar, divided, baking soda, white vinegar, flour, vanilla, colored sprinkles

steel cut oats, buttermilk, baking powder, butter (can use low fat ), almond butter or 1 tbsp peanut butter, almond flavoring, egg, honey (i add maybe a few packets of splenda to sweeten a bit) (optional) or splenda sugar substitute (i add maybe a few packets of splenda to sweeten a bit) (optional)

nonstick vegetable oil cooking spray, oatmeal cookie crumbs , from about 32 crispy oatmeal cookies, unsalted butter, melted, peach nectar or 2/3 cup apricot nectar, sugar, cornstarch, coarsely chopped peeled peaches, fresh lemon juice, blackberries

shortening, brown sugar, sugar, eggs, vanilla, flour, baking soda, salt, quick cooking oatmeal, coconut

granulated sugar, brown sugar, margarine (note ( do not use spread or tub products.) or 1 cup butter, softened (note ( do not use spread or tub products.), vanilla, eggs, oatmeal crisp raisin cereal, crushed, gold medal all-purpose flour, dry oatmeal, quick-cooking or 1 cup old fashioned oats, baking soda, baking powder, salt