Crispy Quinoa Cookies Recipe

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Crispy Quinoa Cookies
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Ingredients:

Directions:

  1. Heat oven to 350 degrees.
  2. Beat together sugar, honey, applesauce, vanilla, peanut butter.
  3. In separate bowl, mix the dry ingredients and mix them into the honey mixture. Once mixed, add the optional nuts or raisins.
  4. Drop by teaspoons ful onto ungreased cookie sheet, spacing about 2 apart.
  5. Bake 12-15 minutes and cool 1 minute before removing from pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 433.77 Kcal (1816 kJ)
Calories from fat 164.78 Kcal
% Daily Value*
Total Fat 18.31g 28%
Sodium 270.76mg 11%
Potassium 478.24mg 10%
Total Carbs 55.59g 19%
Sugars 26.87g 107%
Dietary Fiber 5.13g 21%
Protein 11.05g 22%
Vitamin C 5.5mg 9%
Iron 2.2mg 12%
Calcium 33mg 3%
Amount Per 100 g
Calories 256.29 Kcal (1073 kJ)
Calories from fat 97.36 Kcal
% Daily Value*
Total Fat 10.82g 28%
Sodium 159.97mg 11%
Potassium 282.56mg 10%
Total Carbs 32.84g 19%
Sugars 15.87g 107%
Dietary Fiber 3.03g 21%
Protein 6.53g 22%
Vitamin C 3.2mg 9%
Iron 1.3mg 12%
Calcium 19.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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