83826 crispy fried potato wedges Recipes

vegetable oil, salt, dried basil, dried oregano, dried thyme, pepper, paprika, potato potatoes, cut into wedges, grated parmesan cheese

russet potatoes, cut into large wedges, vegetable oil, black pepper, salt, garlic

russet potatoes, cut into large wedges, vegetable oil, black pepper, freshly ground, salt, garlic cloves, minced (optional), reduced sodium ketchup, preferred (optional)

baking potatoes, butter, fresh rosemary, chopped, paprika, salt, pepper, panko breadcrumbs (japanse bread crumbs)

russet potatoes, butter, sweet paprika, salt, fresh coarse ground black pepper, panko breadcrumbs (japanese breadcrumbs)

potato skins, halves baked and empty of potato, melted butter, seasoning salt, green onion, diced, bacon, fried, diced and crispy fried (about 5 strips), shredded cheddar cheese

frozen french-fried potatoes, ranch dressing mix, divided (or 28g for my canadian friends ), ground black pepper (to taste), mayonnaise, ketchup, sweet pickle relish

potatoes, smoky paprika (to your own taste ), black pepper, salt ( or flavored such as garlic , seasoning , ex.), flour, whole eggs, milk, a deep fryer / pan of oil heated to 300 degrees. ( set deep fryer to 300 i have a fry daddy with out a basket. works wonderful because if you fry anything with flour you end up with a messy oil when done..

sweet potatoes , scrubbed, olive oil, salt, fresh ground pepper

unpeeled baking potatoes, vegetable oil, grated parmesan cheese, salt, garlic powder, paprika, pepper

baking potatoes, peeled and cut into 2-inch chunks, salt, egg, beaten, unsalted butter, nonfat dry milk powder, freshly grated parmigiano-reggiano cheese, all-purpose flour, freshly grated nutmeg, vegetable oil, for frying

russet potatoes, cut into large wedges, oil, pepper, salt (i usually use more and i like to use seasoned ), garlic, minced

canola oil, salt, dried basil , oregano and thyme, pepper, paprika, potatoes, cut into wedges, grated parmesan cheese

paprika, dried parsley flakes, onion salt, pepper, potatoes, cut into wedges, refrigerated butter-flavored spray

baking potatoes (about 1-1/4 lb), canola oil, garlic powder, salt, pepper

potatoes cut into wedges, msg (accent), onion powder, all-purpose flour, salt, cayenne pepper, black pepper, oregano flakes, chicken bouillon cubes, crushed, eggs, milk

frozen french-fried potatoes, ranch dip mix, divided, mayonnaise, ketchup

russet (baking) or yukon gold potatoes, onion, chopped scallions , including the green part, egg, beaten, salt and freshly ground pepper to taste, vegetable oil for frying