8709 crispy drop doughnuts Recipes
-
-
-
adapted from: the king arthur flour baker s companion: th... and29 Moreadapted from: the king arthur flour baker s companion: the all-purpose baking cookbook ) italics mine..., makes about 16 round doughnuts plus doughnut holes, salt, nutmeg, sugar, instant yeast, unbleached all purpose flour, egg, milk, butter, melted, vanilla extract, vegetable oil or shortening (2 1/2 lbs), for frying (i used a smaller pot and used less oil), glaze:(i made my own glaze using less amounts since i also made a chocolate glaze as well...but you can just do plain ), milk, sugar, vanilla extract, chocolate glaze, whipping cream(heated to almost boiling), chocolate bar (or use chips about 1/2 cup), add more chocolate if the glaze is too thin, add hot whipping cream over chopped chocolate ...let sit until chocolate is melted and then stir., coconut , chopped nuts, powder sugar, sprinkles if you like, etc., whisk together the dry ingredients. in a separate bowl, combine the egg, milk, butter and vanilla and stir into the flour mixture, mixing until well combined., let the dough rest for 5 minutes, then knead for 6 to 8 minutes by hand or mixer until you have a smooth, soft dough. place the dough in a buttered bowl, turn it over to grease the top, and let it rise, covered, in a warm place for 1 1/2 to 2 hours, until doubled in bulk., deflate the dough and turn it out onto a lightly floured surface. gently roll the dough out to 1/4 inch(i would do them a quite a bit thicker next time) thickness and cut with a round cutter., cover loosely with greased plastic wrap (i didn tsp bother) and let rise again for about 1 hour(side note: i thought 1 hour was a bit too much...if you let the dough rise too much it will become too soft and in turn absorb too much oil...i would let it rise till almost doubled 20-30 minutes. this of course means that it is rising in a warm environment!), until doubled again., place oil or shortening in a heavy pan or deep skillet and heat to 350of.(this is were you need to get the temp. just right or it will burn the doughnuts if the oil is too hot.) place the doughnuts in the oil, two or three at a time, and fry until golden brown., turn over and cook the second side. this should be no more than a minute(or less...they brown very quickly) on each side. overcooking will make the doughnuts tough. drain on paper towels.to make the glaze, stir the milk into the confectioners sugar until it is smooth, then add the vanilla.when the doughnuts are cool enough to handle (but still warm), dip the tops of the doughnuts into the glaze, then place on a rack so the glaze will drip down.3 min, 30 ingredients
-
vegetable oil for frying, all-purpose flour, white sugar and9 Morevegetable oil for frying, all-purpose flour, white sugar, baking powder, salt, unsweetened soft drink mix, any flavor (such as kool-aid), milk, eggs, melted butter, vanilla extract, white sugar, unsweetened soft drink mix, any flavor (such as kool-aid)30 min, 12 ingredients
-
Blueberry Drop Doughnuts
wild blueberry muffin mix, flour, milk, egg and3 Morewild blueberry muffin mix, flour, milk, egg, shortening (for frying ), sugar, cinnamon12 min, 7 ingredients -
Pineapple Drop Doughnuts
all-purpose flour, sugar, baking powder, salt and5 Moreall-purpose flour, sugar, baking powder, salt, eggs, beaten, milk, crushed pineapple, drained, vegetable oil, powdered sugar40 min, 9 ingredients -
Applesauce Drop Doughnuts
flour, sugar, baking powder, salt, cinnamon, egg and3 Moreflour, sugar, baking powder, salt, cinnamon, egg, applesauce, milk, shortening40 min, 9 ingredients -
Applesauce Drop Doughnuts
butter or margarine, softened, sugar, eggs, applesauce and9 Morebutter or margarine, softened, sugar, eggs, applesauce, vanilla extract, all-purpose flour, baking powder, salt, ground cinnamon, ground nutmeg, milk, oil for deep-fat frying, sugar1 min, 13 ingredients -
Pineapple Drop Doughnuts
crushed pineapple, egg, slightly beaten, biscuit mix and8 Morecrushed pineapple, egg, slightly beaten, biscuit mix, granulated sugar, nutmeg, shortening (for frying, 1-inch deep ), pineapple glaze, sugar, pineapple syrup, reserve 1 1/2 tbsp pineapple syrup for glaze., pineapple , add egg, biscuit mix, sugar and nutmeg; stir into stiff dough.3 min, 11 ingredients -
Pineapple Drop Doughnuts
king arthur unbleached all-purpose flour, sugar and7 Moreking arthur unbleached all-purpose flour, sugar, baking powder, salt, eggs, milk, crushed pineapple, drained, oil for deep-fat frying, sugar1 hour 10 min, 9 ingredients -
Pumpkin Doughnut Drops
pumpkin doughnut drops, oil for deep frying and18 Morepumpkin doughnut drops, oil for deep frying, all-purpose flour, sugar, baking powder, salt, cinnamon, ginger, nutmeg, canned pumpkin, milk, oil, vanilla, egg, sugar, cinnamon, in deep fryer or heavy saucepan, heat 3 to 4 inches oil to 375 degrees f. lightly spoon flour into measuring cup; level off. in large bowl, combine flour, 1/3 cup sugar, baking powder, salt, 1/4 tsp cinnamon, ginger, and nutmeg; blend well. in small bowl, combine pumpkin, milk, oil, vanilla, and egg; stir into dry ingredients just until moistened., drop by teaspoonfuls into hot oil , 5 or 6 at a time. fry doughnut drops 1 to 1-1/2 minutes on each side or until golden brown. drain on paper towel., combine 1/2 cup sugar and 1 tsp cinnamon; roll warm doughnut drops in mixture., approximately 36 doughnut drops , two per serving.2 min, 20 ingredients -
Warm Doughnuts a La Mode With Bananas and Spiced Caramel Sauce
cinnamon doughnuts or 2 crumb doughnuts or 2 glazed dough... and9 Morecinnamon doughnuts or 2 crumb doughnuts or 2 glazed doughnuts, butter, golden brown sugar (packed), fresh lemon juice, ground cinnamon, ground nutmeg, dark rum, ripe bananas, peeled , cut on diagonal into 1/2-inch-thick slices, vanilla ice cream, toasted pecans10 min, 10 ingredients -
Mashed Potato Drop Doughnuts
potato, mashed (mashed with milk and butter), sugar and8 Morepotato, mashed (mashed with milk and butter), sugar, egg, beaten, sour cream, vanilla extract, all-purpose flour, baking soda, baking powder, cooking oil , for deep-fat trying, sugar (optional)10 min, 10 ingredients -
Buttermilk Nutmeg Drop Doughnuts
all-purpose flour, salt, baking powder, baking soda and8 Moreall-purpose flour, salt, baking powder, baking soda, freshly grated nutmeg, granulated sugar, egg, egg white, buttermilk, unsalted butter, melted and cooled, mild-flavored vegetable oil, for deep-frying, granulated sugar blended with 1 tsp ground cinnamon, for rolling the hot fritters12 ingredients -
Glazed Caramelized Roasted Banana Bread Drop Doughnuts
ripe bananas , cut into 1/2-inch slices and16 Moreripe bananas , cut into 1/2-inch slices, cold butter, cubed, light brown sugar, vegetable oil, for frying, all-purpose flour, ground cinnamon, baking powder, baking soda, salt, heavy cream, sour cream, egg, cinnamon chips (recommended : hershey s), milk, unsalted butter, vanilla extract, sugar1 hour 15 min, 17 ingredients
Related searches:
- crispy cornmeal drop doughnuts
- crispy creamy doughnuts
- drop with crispy
- easy drop doughnuts
- cinnamon drop doughnuts
- tropfkrapfen drop doughnuts
- applesauce drop doughnuts
- blueberry drop doughnuts
- pineapple drop doughnuts
- rice crispy treats
- egg drop soup
- lemon drop martini
- specific
- dunkin doughnuts
- sata
- lemon drop
- drop dead