83 crispy corn bake Recipes

vegetable oil cooking spray, skinless chicken, cut into serving pieces,all visible fat removed, skim milk, corn flake crumbs, rosemary, black pepper, freshly ground

mayonnaise, salt, pepper, orange roughy fillet, fine corn flake crumbs

boneless skinless chicken breasts, crushed corn flakes (measured 1/2 cup after crushing), shake & bake chicken coating mix (use southern fried or regular flavor), grated parmesan cheese, grated cheddar cheese, melted butter (a little more butter may be needed), garlic powder, seasoning salt (to taste), fresh ground black pepper (to taste)

smooth peanut butter, butter or 1/4 cup margarine, brown sugar, corn syrup, vanilla, salt, corn flakes, crispy rice cereal

popped popcorn, crispy rice cereal squares, pretzel twists, pecan halves, brown sugar, butter, light corn syrup, vanilla extract, baking soda

frying chickens, cut up, corn flake crumbs, dried rosemary, black pepper, skim milk

milk chocolate morsels, divided, light brown sugar, butter, light corn syrup, salt, vanilla extract, baking soda, natural-flavored microwave popcorn, popped, peanuts or cashews

white fish fillets, 1 lb, egg white, water, corn flake crumbs, lemon pepper, fresh parsley, chopped, low-fat margarine, melted

vegetable oil, all-purpose flour, sugar, baking powder, salt, cornmeal , preferably stone-ground, milk, eggs, lightly beaten, unsalted butter, melted

boneless, skinless chicken breast sliced into thin strips, buttermilk, crushed corn flakes or cheese crackers, italian seasoned breadcrumbs, garlic powder, onion powder, paprika, dried oregano, black pepper, olive oil

flour, salt, baking powder, pepper, corn chex, crushed, egg, separated, milk, sugar, fresh mushrooms, cleaned, oil (for frying )

shake n bake chicken coating mix, boneless skinless chicken breast halves (1-1/4 lb.), torn mixed salad greens, corn, drained, canned black beans, drained, rinsed, kraft shredded 2% cheddar cheese, kraft light ranch salad dressing

tilapia fillets, about 5, all-purpose flour, baking powder, kosher salt, water, canola oil, mayonnaise, sour cream, hot sauce, lime juice, garlic, chopped, chopped fresh cilantro leaves, divided, freshly ground black pepper, corn tortillas, head green cabbage, shredded (reserve remaining half for round 2 recipe, bean and cheese chalupas)

chicken pieces, with or without skin, sour cream, fresh lemon juice, salt, worcestershire sauce, garlic powder, celery salt, dry mustard, pepper, corn flakes , crumbed

flour, baking powder, ground cinnamon, salt, unsalted butter, slightly softened (8 oz), corn oil (other flavorless vegetable oil fine too), sugar, light brown sugar , packed, gingerroot, minced, egg, egg yolk, vanilla extract, lemon zest, finely grated, sugar, red decorator sugar, for garnish, green too (optional)

corn syrup, white sugar, butter, crispy rice cereal, butter, milk, sugar, unsweetened cocoa powder, peanut butter

olive oil, corn flakes, preferably organic , plus more if needed, buttermilk (shake before measuring), dijon mustard, garlic powder, all-purpose flour, kosher salt, fresh ground black pepper, cod fish fillet, cut into 2 x 4 inch strips (or red snapper), dijon mustard, honey, fresh lime juice

fat-free sourdough pretzel nuggets, crispy corn-cereal squares (such as corn chex), almonds, low-sodium baked bagel chips, broken into 1-inch pieces (about 3 cups), chili powder, ground cumin, salt, butter-flavored cooking spray, dried apricots, each cut into quarters