120 creole chicken with rice Recipes

chicken, cut into 1 cubes, salt, pepper, vegetable oil, chopped onion, sliced celery, diced green pepper, garlic, minced, tomatoes, cut up, water, water, paprika, cayenne pepper, bay leaf, cornstarch, hot cooked rice

chicken thighs, cooked ham, cut into 1 inch cubes, diced tomatoes, green bell pepper, chopped, green onions, chopped, tomato paste, salt, hot pepper sauce, water, uncooked long grain white rice, polish sausage, sliced diagonally

boneless skinless chicken breasts, cooked &,cooled, broccoli, cooked &,drained, cream of chicken soup, velveeta cheese, grated, rice, chicken broth (reserved)

whole chicken, cut up, bell pepper, onion, stalks celery, cream of chicken soup, cream of mushroom soup, mild rotel, rice

bone-in chicken thighs (about 3 lb), skin removed, canola oil, chicken broth, red beans, rinsed and drained, uncooked converted rice, tomatoes, finely chopped, green pepper, chopped, minced fresh parsley

boneless skinless chicken breast halves (4 oz each), canola oil, stewed tomatoes, cut up, julienned green pepper, chopped celery, sliced onion, chili powder, dried thyme, pepper, hot cooked rice

chicken thighs, green pepper, chopped, onion, chopped, green onions, chopped, garlic cloves, crushed, chopped tomatoes, tomato paste, ham , cut into cubes, salt, tomato sauce, hot sauce, diced green chilies, drained, cooked rice, kielbasa, sliced diagonally

chicken thigh fillet, diced, tony chachere s creole seasoning, margarine, onions, chopped, garlic cloves, minced, stalks celery, chopped, bell pepper, chopped, smoked pork sausage, uncooked rice, water or 4 cups chicken stock

rice, cooked, chicken gizzards, chicken livers, butter, garlic, minced, onions , celery, green bell peppers, diced, butter, chicken stock, sliced green onions, parsley, chopped, salt and black pepper to taste

chicken, boiled , deboned, and torn into manageable pieces, smoked sausage, sliced, onion, chopped, sugar (added in to my mom s recipe, she didn tsp remember doing it but it works), bell pepper, chopped, celery, chopped, uncooked rice (white! i don tsp want to figure out the liquid or cooking time difference on brown rice), chicken broth (i used the broth from the boiled chicken), tomato (or 1 can, drained but don tsp drain if you are freezing the recipe), garlic clove, minced (or as the recipe says, 1 large garlic toe), black pepper (fresh ground , or to taste), bay leaf, salt (or to taste)

boneless skinless chicken breasts , cut into strips, sliced bell peppers (yellow , orange, green, red), canned okra , with juice, grape tomatoes, halved (about 20 tomatoes), chopped celery (about 1/2 cup), fat-free margarine, cajun spices or 3 tsp creole seasoning, splenda sugar substitute, thyme, parsley, cooked brown rice

olive oil, chicken breasts, sliced up, chopped tomatoes, chicken broth, green pepper, onions, garlic cloves, cumin, coriander, chili powder, oregano, saffron threads, grain brown rice, chicken broth

vegetable cooking spray, reduced-calorie margarine, chopped onion, chopped celery, chopped green pepper, divided, minced garlic, dry mustard, dried whole oregano, salt, dried whole thyme, ground white pepper, freshly ground black pepper, ground red pepper, hot sauce, canned no-salt-added stewed tomato, canned no-salt-added chicken broth, undiluted, skinned, boned chicken breast halves, cut into 1/2-inch pieces, converted rice, uncooked, sliced green onions

boneless chicken breast halves, olive oil, cream of chicken soup, water, chopped green chilies, lime juice, sour cream, hot cooked rice

broiler-fryer, cut up, salt, pepper, butter or margarine, diced cooked ham, onion, minced, green pepper, seeded and minced, boiling water, whole tomatoes, undrained and chopped, sliced okra, bay leaves, chopped fresh thyme, red pepper, hot cooked rice

roasting chickens , cut-up fryer chickens, salt and pepper, butter, onions, peeled and sliced, flour, tomatoes, peeled and sliced (canned is also fine ), green bell peppers or 3 pimientos, seeded and chopped, garlic clove, chopped, fresh thyme, fresh parsley, minced, bay leaf, chicken stock, cooked rice

boneless skinless chicken breasts (cooked, and diced ), white rice (boil in the bag), cream of chicken soup (diluted with a can and 1/2 water), fat free cream cheese, french-fried onions, tony chachere s creole seasoning, garlic powder, salt and pepper (to taste), butter (to keep the rice from sticking to itself), shredded cheddar cheese

skinless & boneless chicken thighs, ham steak (16 oz) cut into 1 inch pieces, diced tomatoes (16 oz. cans), tomato paste (6 oz.), green bell peppers diced, scallions chopped, salt, hot pepper sauce, turkey kielbasi sliced into links and browned, chicken stock, uncooked long grain rice