17087 creepes warm cognac Recipes
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water, granulated sugar, ground ginger, ground cinnamon and8 Morewater, granulated sugar, ground ginger, ground cinnamon, vanilla extract, scoop fresh ground coffee, per person (in the coffee filter machine), water, whipping cream, cognac, icing sugar, ground cinnamon, plus extra to sprinkle, cinnamon stick, for stirrers25 min, 12 ingredients
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stoned dates, shelled walnuts or 100 g shelled pecans and12 Morestoned dates, shelled walnuts or 100 g shelled pecans, dessert apples, peeled, cored & chopped, golden syrup, cognac, butter , cut into cubes, eggs, beaten, soft brown sugar, self-raising flour, bicarbonate of soda, soft brown sugar, butter, double cream, walnuts, roughly chopped or 50 g pecans21 min, 14 ingredients
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beef tenderloin steaks, kosher salt, cracked black pepper and10 Morebeef tenderloin steaks, kosher salt, cracked black pepper, canola oil, unsalted butter, chilled, divided, garlic cloves, peeled , smashed, fresh thyme sprigs, fresh rosemary sprigs, chopped shallot, cognac or 1/2 cup brandy, port wine, low sodium chicken broth, dijon mustard55 min, 13 ingredients
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Steak Au Poivre (Peppered Steaks With Cognac Cream Sauce)
heavy cream, beef bouillon, lemon juice and9 Moreheavy cream, beef bouillon, lemon juice, marsala wine or 1 tbsp madeira wine, salt (or to taste), cognac, olive oil, butter, sirloin steaks, each 1-inch thick (room temperature ), peppercorns, crushed (to crush, place the peppercorns in a plastic bag and flatten them with flat side of meat mallet), garlic salt , to taste, french bread, cut into 1-inch thick rounds & toasted on both sides40 min, 12 ingredients -
Ranch House Chicken Liver Pate With Cognac
butter, scallions, trimmed and finely chopped and8 Morebutter, scallions, trimmed and finely chopped, black truffle (optional), chicken liver, salt, dry mustard, freshly ground nutmeg, cream cheese, cognac24 hour 20 min, 10 ingredients -
Pan-Fried Steak in Cognac-Peppercorn Sauce
unsalted butter (1/4 stick), shallots, finely chopped and6 Moreunsalted butter (1/4 stick), shallots, finely chopped, green peppercorn , in brine, drained, low sodium chicken broth, cognac or 1/2 cup brandy, whipping cream, olive oil, top sirloin steaks (about 1 inch thick )30 min, 8 ingredients -
Filet Mignon With Peppercorn-Cognac-Cream Sauce
beef tenderloin steaks, shallot, minced, cognac and7 Morebeef tenderloin steaks, shallot, minced, cognac, beef stock, cream, coarse grain mustard, black pepper, coarsely ground, salt, olive oil, butter25 min, 10 ingredients -
Lobster Vol Au Vent With Orange Cognac Sauce
orange juice, freshly squeezed, sugar, salt and pepper and11 Moreorange juice, freshly squeezed, sugar, salt and pepper, chicken stock, heavy cream, cognac, olive oil, lobster meat, shiitake mushrooms, diced, shallot, chopped, fresh tarragon leaves, chopped, white pepper, vol-au-vent cases, parsley, flat leaf, for garnish35 min, 14 ingredients -
Veal Chops in Cognac Cream
veal chops, salt, pepper, all-purpose flour and7 Moreveal chops, salt, pepper, all-purpose flour, vegetable oil or 3 tbsp olive oil, chopped onions, sliced fresh mushrooms, all-purpose flour, half-and-half, divided, cognac, egg yolks, lightly beaten32 min, 11 ingredients -
Chicken Paillardes & Mushrooms in Creamy Cognac Dijon Sauce
boneless skinless chicken breasts, pounded thin (1/3-inch) and11 Moreboneless skinless chicken breasts, pounded thin (1/3-inch), salt (fleur de sel), black pepper, olive oil, unsalted butter, fresh white button mushrooms, thinly sliced, cognac, dry white wine, heavy cream, french dijon mustard, dried tarragon or 1 tsp herbes de provence, crushed or 1 tbsp finely chopped fresh tarragon, snipped fresh parsley, to garnish30 min, 12 ingredients -
Chicken With Tomato Cognac-Wine Sauce and Mushrooms
frying chicken , cut into pieces, salt and pepper, butter and16 Morefrying chicken , cut into pieces, salt and pepper, butter, olive oil, onion, finely chopped, fresh minced garlic (or to taste), fresh white button mushrooms (thinly sliced or chopped ), dried chili pepper flakes (or to taste), flour, dry white wine, cognac (can use a little more if desired), chicken broth, canned chopped tomatoes, drained, chopped fresh parsley, chopped fresh basil, dried oregano, salt and pepper, cooked linguine, grated parmesan cheese1 hour 15 min, 19 ingredients -
Pumpkin Cognac Creme Brulee
whipping cream, egg yolks, sugar , plus, sugar, plus more and11 Morewhipping cream, egg yolks, sugar , plus, sugar, plus more, sugar, for topping, canned pumpkin , plus, canned pumpkin, kosher salt, ground cinnamon, ground ginger, ground nutmeg, fresh ground pepper, vanilla, cognac (optional) or 2 tbsp rum (optional) or 2 tbsp brandy (optional)4 hour , 15 ingredients
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