5019 creek reserve cabernet Recipes

hearty red wine (such as cabernet sauvignon, zinfandel, or syrah), olive oil, beef chuck pot roasts, onion, chopped, carrot, peeled, coarsely chopped, celery stalk, chopped, garlic cloves, peeled , smashed, heaping tbsp tomato paste, beef broth, fresh sage, fresh parsley, bay leaf, whole black peppercorns, butter, olive oil, celery root (celeriac), peeled, cut into 1-inch cubes, turnips, peeled, cut into 1-inch cubes, carrots, peeled, cut into 1-inch cubes, sugar, chopped fresh sage, chopped fresh parsley

cabernet sauvignon wine, cranberry juice, apple schnapps, pineapple juice, grenadine

blanched almond flour, celtic sea salt, baking soda, grapeseed oil, agave nectar, cabernet sauvignon grape seed flour, dark chocolate , 73

cabernet sauvignon or other dry red wine, sugar, sachet mulling spice blend, dutch process cocoa, light-colored corn syrup, semisweet chocolate, chopped

cabernet sauvignon or other dry red wine, water, frozen mixed berries, orange, thinly sliced, fresh orange juice (about 3 oranges), sugar, orange slices

full-bodied red wine (such as cabernet sauvignon), chopped shallots, beef demi-glace, thyme sprigs, bay leaf, chilled unsalted butter, cut into small pieces, salt, freshly ground black pepper

ma baensch marinated herring in wine sauce, drain , discard sauce, reserve onions and cut pieces into quarters, dill pickle relish, apple*, cubed, peeled if desired, spanish onion, halved and sliced, cooked, diced potatoes, drained, cooked, diced beets, drained, reserved onions, dressing, cream, white vinegar, prepared mustard, pepper, whole dill weed, dried, if available , use 1 1/2 tsp fresh dill weed

blackberry mixture : 3 pints blackberries, sugar, water, butter, milk (as needed), batter : 2 cups all-purpose flour, salt, egg, sugar, baking powder

reserving liquid, juice , reserved, crushed pineapple, honey, brown sugar, sugar, ground nutmeg, raisins (optional), flour, water or 1/2 cup yam juice, reserved, marshmallow, for topping (full - or mini-sized)

cabernet sauvignon wine, extra virgin olive oil, lemon juice, horseradish, worcestershire sauce, ground cumin, salt, ground black pepper, soy sauce, crushed red pepper flakes, pressed garlic

cabernet sauvignon wine, red wine vinegar, shallots, minced, whipping cream, butter, room temperature, butter, room temperature, salmon fillets, pink peppercorns, crushed, gingerroot, peeled and minced, white pepper

cabernet sauvignon wine, sour mix, apple juice, pineapple juice, cranberry juice (optional or as substitute for apple juice) (optional), limes, oranges, apples

cabernet sauvignon wine, orange soda, orange liquer like triple sec, rum or 1/2 cup vodka, marschino cherry juice, granulated sugar, red delicious apple, diced (medium dice ), orange, sliced thin, lemon, sliced thin, maraschino cherries, ice , at serving time

egg, boiled, mayonnaise, chili sauce, chopped manzanilla olives, minced celery, chopped green onion, whites and some greens, sweet pickle relish, fresh cilantro, tabasco sauce, salt, ground pepper, lean ground chuck, sutter home cabernet sauvignon wine, dijon mustard, minced fresh garlic, salt, fresh ground pepper, dried thyme, sourdough rolls, monterey jack pepper cheese, lettuce, tomato, onion

cabernet sauvignon wine, sugar, lemon, sliced, orange, sliced, apple , cut into thin sections, brandy, soda water

cabernet sauvignon, brown sugar, cinnamon sticks, port (a sweet uguese wine), brandy

cabernet sauvignon or other dry red wine, beef broth, fresh rosemary leaves, minced garlic, boneless beef chuck roast, cut into 2, thick-sliced bacon, cut into 1/2, beef broth, olive oil, button mushrooms, halved, salt, divided, frozen pearl onions, thawed and drained, carrots, peeled and cut into 2, cornstarch, water, salt and pepper to taste, minced fresh flat-leaf parsley

cabernet sauvignon, shallots, minced, bay leaf, fresh thyme sprigs