102357 creamy vegetable chowder mexican Recipes

  • Very Creamy Vegetable Chowder a la Moosewood
    chopped onions, butter and
    17 More
    chopped onions, butter, canola oil or 1 tbsp other vegetable oil, celery ribs, diced, peeled and diced carrot, diced potatoes, water or 3 cups basic light vegetable stock, dried thyme, bay leaf, salt, ground black pepper, green beans , cut into 1 inch pieces, red bell pepper, diced, zucchini, diced, green peas, fresh or frozen, fresh parsley, chopped, milk, cheddar cheese, grated, neufchatel cheese or 2 oz cream cheese
    55 min, 19 ingredients
  • Vegetable Chowder
    vegetable oil, vegetable oil, diced zucchini and
    13 More
    vegetable oil, vegetable oil, diced zucchini, mushroom, cut into quarters, cut green beans , 2-inch pieces, sliced carrot, diced onion, diced celery, green bell pepper, seeded and diced, chicken broth, tomato sauce, worcestershire sauce, ground thyme, hot sauce, skim milk, chopped fresh parsley
    1 hour , 16 ingredients
  • Creamy Vegetable Chowder
    margarine, onion, finely diced, potatoes, peeled and diced and
    9 More
    margarine, onion, finely diced, potatoes, peeled and diced, chopped celery, sliced carrots, salt, ground black pepper, chicken broth, milk, dried parsley, cold water, cornstarch
    12 ingredients
  • Creamy Corn Chowder
    red potatoes, peeled and cubed and
    7 More
    red potatoes, peeled and cubed, whole kernel corn, undrained, chopped green bell pepper, chopped sweet onion, red pepper flakes, vegetable broth, low-fat, firm silken tofu, salt to taste
    1 hour 5 min, 8 ingredients
  • Creamy Clam Chowder
    onion, chopped, butter and
    4 More
    onion, chopped, butter, minced clams (drain and reserve the juice), cream of potato soup, new england clam chowder, half-and-half
    4 hour 10 min, 6 ingredients
  • Creamy Vegetable Chowder
    sliced bacon,chopped, onions,chopped, carrots,chopped and
    13 More
    sliced bacon,chopped, onions,chopped, carrots,chopped, turnips,chopped, parsnips,chopped, flour, salt, cayenne pepper, cartons (32 oz. ea ) chicken broth, sweet potato,peeled and chopped, red potatoes,chopped, bay leaves, tb worcestershire sauce, hop pepper sauce, half and half, fresh minced parsley
    1 hour 30 min, 16 ingredients
  • Creamy Clam Chowder
    bacon , cut into 1/4-inch pieces, vegetable oil and
    9 More
    bacon , cut into 1/4-inch pieces, vegetable oil, onion, finely chopped, flour, clam juice, whole milk, potato (12 oz.), peeled , cut into 1/2-inch pieces, chopped clams, drained, hot sauce, salt, minced fresh parsley
    40 min, 11 ingredients
  • Creamy Vegetable Chowder
    sliced bacon, chopped, onions, carrots, celery ribs and
    13 More
    sliced bacon, chopped, onions, carrots, celery ribs, parsnips, turnips, king arthur unbleached all-purpose flour, salt, cayenne pepper, cartons (32 oz each) chicken broth, sweet potato, peeled and chopped, red potatoes, chopped, bay leaves, worcestershire sauce, hot pepper sauce, half-and-half cream, minced fresh parsley
    1 hour 30 min, 17 ingredients
  • Bass with Herbed Rice and Coconut-Vegetable Chowder
    vegetable oil, chopped onion, kaffir lime leaves and
    23 More
    vegetable oil, chopped onion, kaffir lime leaves, fresh basil leaves, minced peeled fresh ginger, chopped jalapeno chile with seeds, garlic clove, crushed, canned unsweetened coconut milk, vegetable broth, fresh carrot juice, chopped palm sugar, dark brown sugar, fish sauce, cubes peeled redskinned sweet potato (yam; from 1 lb), baby yukon gold or baby dutch yellow potatoes (about 9 oz), scrubbed, halved lengthwise, then crosswise, stringless sugar snap peas , cut into 1/2-inch pieces, red bell pepper, cut into 1/2-inch cubes, carrot, peeled , cut into matchstick-size strips, all purpose flour, water, egg, panko (japanese breadcrumbs), x 2 x 1/2-inch pieces striped bass or halibut fillets, vegetable oil (for frying ), fresh basil sprigs and/or arugula (for garnish), lime wedges
    2 hour 45 min, 26 ingredients
  • Salmon and Vegetable Chowder
    vegetable oil and
    11 More
    vegetable oil, leek (white and pale green parts only), sliced, fennel seeds, russet potato, peeled, diced, zucchini, diced, frozen corn kernels, carrot, diced, chopped fresh thyme or 2 tsp dried, canned low-salt chicken broth, dry white wine, skinless salmon fillet, cut into 3/4-inch pieces, whipping cream
    12 ingredients
  • Vegan Corn & Vegetable Chowder
    vegetable oil (sunflower oil best) and
    13 More
    vegetable oil (sunflower oil best), red bell pepper, seeded and diced, garlic cloves, crushed, potatoes, diced or 7 small potatoes, a zucchini, diced, all-purpose flour, oat cream, vegan vegetable stock, broccoli floret, canned corn, drained, smoked soy cheese or 3/4 cup vegan cheddar cheese, salt, pepper, fresh cilantro (to garnish )
    45 min, 14 ingredients
  • Italian Vegetable Chowder
    vegetable oil, onion, diced, stalks celery, sliced and
    11 More
    vegetable oil, onion, diced, stalks celery, sliced, carrot , halved lengthwise and sliced, garlic, minced, black-eyed peas, drained and rinsed, diced tomatoes with juices, canned, reduced-sodium chicken or beef broth, water, dried basil, dried thyme or oregano, salt and pepper, if desired, dry elbow macaroni, parmesan cheese , optional
    30 min, 14 ingredients
  • Creamy Chicken Vegetable Chowder With Mexican Crescents Creamy Chicken Vegetable Chowder With Mexican Crescents
    half-and-half or 1 1/2 cups milk, chicken broth and
    9 More
    half-and-half or 1 1/2 cups milk, chicken broth, condensed cream of potato soup, cream of chicken soup, cooked chicken, cubed, corn, carrots (cut into small pieces), mushrooms (sliced & undrained ), shredded cheddar cheese, refrigerated crescent dinner rolls, plain doritos (crushed )
    30 min, 11 ingredients
  • Creamy Potato Vegetable Chowder in Mini Bread Bowls Creamy Potato Vegetable Chowder in Mini Bread Bowls
    bread bowl, yukon gold potatoes, peeled and diced and
    18 More
    bread bowl, yukon gold potatoes, peeled and diced, leek, thin sliced (white and some light green parts), parsnip, peeled and diced, carrots, peeled and diced, turnip, peeled and diced, onion, garlic, minced (equals four whole cloves), vegetable broth (you can use a little more if you want it thinner), heavy cream, whole milk, white wine or 1/2 cup vermouth, dried thyme, dried rosemary, fresh parsley, all purpose flour to make the roux, butter to make the roux, chopped fresh parsley, red pepper flakes, bacon, slices chopped (garnish )
    4 min, 20 ingredients
  • Creamy Vegetable Chowder Creamy Vegetable Chowder
    frozen baby corn blend , unthawed, low-fat milk and
    5 More
    frozen baby corn blend , unthawed, low-fat milk, salt-free garlic-herb seasoning, garlic paste, salt, instant potato flakes, shredded sharp cheddar cheese
    7 ingredients
  • Creamy Vegetable Bisque (2ww Points!) Creamy Vegetable Bisque (2ww Points!)
    sherry wine, onion, chopped, bay leaves and
    9 More
    sherry wine, onion, chopped, bay leaves, broccoli florets, chopped (florets from 3 stalks ), broccoli stems, chopped (about 3 stalks , you can add cauliflower stalks, too!), cauliflower, chopped (about 2/3 head ), fresh spinach (loosley packed), water, all purpose greek seasoning (i use #61579), potatoes, medium dice, chicken bouillon cubes, low-fat mexican cheese, shredded (optional)
    50 min, 12 ingredients
  • Manhatten-Style Vegetable Chowder Manhatten-Style Vegetable Chowder
    vegetable oil, chopped cabbage, chopped onion, water and
    11 More
    vegetable oil, chopped cabbage, chopped onion, water, vegetable broth, tomato paste, sliced celery, sliced zucchini, sliced carrot, diced peeled boiling potato, frozen lima beans, cut green beans (fresh or frozen ), dried thyme, salt (to taste), pepper
    1 hour 34 min, 15 ingredients
  • Vegetable Chowder Vegetable Chowder
    butter, minced onion, red bell pepper, diced, dried thyme and
    6 More
    butter, minced onion, red bell pepper, diced, dried thyme, milk, potatoes, cubed, cold water, normandy blend frozen mixed vegetables, salt, fresh ground pepper
    25 min, 10 ingredients




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