33652 creamy style asiago Recipes

chocolate graham cracker crumbs (about 12 squares), splenda granular, sugar substitute, unsweetened cocoa powder (regular or dutch process), butter or 1/2 cup margarine, low fat cottage cheese, style light cream cheese (1/3 less calories than regular cream cheese) or 8 oz reduced-fat cream cheese, at room temperature (1/3 less calories than regular cream cheese), style fat free cream cheese, at room temperature, semi-sweet chocolate chips, splenda granular, sugar substitute, brown sugar, dutch-processed cocoa powder, all-purpose flour, cornstarch, vanilla extract, almond extract, egg, egg whites, light sour cream, chocolate curls (optional) or chocolate chips (optional), fat-free whipped topping (non-dairy whipped topping) (optional) or fat free cream (non-dairy whipped topping) (optional) or cool whip lite (non-dairy whipped topping)

grated asiago cheese, pressed garlic, mayonnaise, dried oregano, dried thyme, dried parsley, salt, ground black pepper, french baguette, thinly sliced

frozen hash brown potatoes, thawed, grated asiago cheese, onion, chopped, sour cream, heavy cream, butter, melted, paprika to taste, salt and pepper to taste

cippoline onions, skins on, dry sherry, raisins, honey, unsalted butter, juice of 1 orange, chopped fresh thyme, kosher salt and cracked black pepper, sherry vinegar, asiago cheese, four 1/4-inch slices baguette, toasted and brushed with extra virgin olive oil

flour, dry yeast, salt, sugar, black pepper, milk, butter, cut up, asiago cheese, shredded, egg

tilapia fillets (thawed ), lemon (juiced !), mayonnaise, shredded parmesan cheese (kraft or store-brand in green canister is okay, freshly shredded or grated is even better!), black peppercorns, freshly ground (to taste!), shredded asiago cheese

water, salt, sugar, bread flour, asiago cheese, grated, dried basil, fennel seeds, dried oregano, bread machine yeast

unsalted butter, diced onion, chopped garlic, all-purpose flour, chicken broth, heavy cream, salt, black pepper, cayenne pepper, white wine, shredded asiago cheese, butter

all-purpose flour, milk (you can use 1%, if you like), grated asiago cheese (about 1 cup), chopped herbs, of your choice to taste (basil , parsley, thyme, etc, optional)

asiago cheese , cut up into tiny chunks (i just do this as i add the cheese to the skillet), eggs, egg whites, water, chopped fresh chives, salt and pepper, to taste, butter (for frying , i used nonstick cooking spray) or other fat (for frying, i used nonstick cooking spray)

grated asiago cheese, mayonnaise, sour cream or 1/2 cup plain yogurt, salt, garlic cloves, marinated artichoke hearts, lemon juice

cream cheese, softened, sour cream, asiago cheese, shredded, paprika, garlic powder, onion powder, ground black pepper , to taste, sun-dried tomatoes, chopped (reconstituted , if not packed in oil)

milk, water, butter or 2 tbsp margarine, active dry yeast, eggs, all-purpose flour, sugar, baking soda, salt, shredded cheddar cheese, grated asiago cheese, cooked bacon, crumbled (about 1 cup), spice islands chives

reduced-fat neufchatel cheese (use the block style, not the whipped kind .) or 1 (8 oz) package reduced-fat cream cheese (use the block style, not the whipped kind.), sugar, skim milk, vanilla, liqueur (i use licor 43, a type of sweet, bright yellow, spanish-made .)

medjool dates, x 1/4 x 1/4-inch pieces asiago , manchego, or pecorino cheese, applewood-smoked bacon , each cut crosswise into 3 pieces, smoked paprika

asiago cheese, butter, pancetta , cut into 1/2-inch pieces, hard italian salami , cut into 1/2-inch pieces, sweet italian sausages, casings removed, crumbled, water, yellow cornmeal

unsalted butter, onions, thinly sliced (a mandoline works well for this), minced garlic, bay leaves, freshly grated nutmeg, coarse salt, divided, fresh ground pepper, divided, heavy cream (i use half and half), milk, freshly grated aged asiago cheese, plain breadcrumbs, extra virgin olive oil, chopped fresh sage leaves, divided, idaho potatoes, peeled and sliced lengthwise 1/8 inch thick

water , lukewarm, egg, separated, asiago cheese, freshly grated, baby spinach leaves, olive oil, honey, salt, all-purpose flour, pine nuts, toasted (toast in 350 degree oven for 10 minutes, stir halfway through), yeast, water, coarse salt