332533 creamy roasted pepper artichoke pasta Recipes

  • Creamy Sun-dried Tomato,Roasted Red Pepper and Artichoke Pasta
    bow tie pasta, olive oil, garlic, pressed, onion, diced and
    9 More
    bow tie pasta, olive oil, garlic, pressed, onion, diced, sun-dried tomato packed in oil, drained and chopped, roasted red peppers, drained and chopped, basil, chopped (firmly packed), green onions, sliced, water-packed artichoke hearts, sliced, asiago cheese, whipping cream, red pepper flakes, reserved pasta water
    30 min, 13 ingredients
  • Zucchini Pasta With Mushrooms, Eggplant and Roasted Peppers
    zucchini, unpeeled, water, mushrooms, roughly chopped and
    3 More
    zucchini, unpeeled, water, mushrooms, roughly chopped, eggplants, cubed, roasted peppers, chopped, pasta sauce, warmed
    45 min, 6 ingredients
  • Creamy Pesto Chicken and Pasta
    chicken, cooked and cut into bite sized pieces, cream and
    7 More
    chicken, cooked and cut into bite sized pieces, cream, pesto sauce, parmesan cheese, grated, kosher salt & freshly ground black pepper, penne pasta , cooked al dente, olive oil, dried chili pepper flakes, basil leaves
    15 min, 9 ingredients
  • Creamy Chicken and Bacon Pasta
    butter, minced garlic cloves, evaporated skim milk, flour and
    15 More
    butter, minced garlic cloves, evaporated skim milk, flour, skim milk, cream cheese, cubed, fresh parmesan cheese, grated, basil, dried, salt, fresh ground black pepper, dry pasta (i use barilla gemelli), bacon, raw (i use half of a 12 oz. package of oscar meyer center cut instead), boneless skinless chicken breasts, broccoli florets, brown button mushrooms, diced, diced onion, diced tomatoes, canned, shredded part-skim mozzarella cheese, red pepper flakes (optional)
    35 min, 19 ingredients
  • Artichokes With Roasted-Pepper Dip
    red bell peppers, artichokes (1 lb), water, lemon slices and
    10 More
    red bell peppers, artichokes (1 lb), water, lemon slices, bay leaf, garlic clove, chopped in 4 pieces, olive oil, dijon mustard, red wine vinegar, dried fines herbes (or combination of parsley and chives), fresh ground black pepper, garlic powder, crumbled boursin cheese or 1 tbsp finely crumbled feta cheese, capers (optional)
    35 min, 14 ingredients
  • Artichokes with Roasted-Pepper Dip
    red bell peppers, artichokes (1 lb), water, lemon slices and
    8 More
    red bell peppers, artichokes (1 lb), water, lemon slices, bay leaf, olive oil, dijon mustard, red wine vinegar, dried fines herbes, black pepper, crumbled feta cheese, capers
    12 ingredients
  • Roasted Veggie Pesto Pasta Salad
    roma (plum) tomatoes , halved lengthwise and
    7 More
    roma (plum) tomatoes , halved lengthwise, zucchini , cut into cubes, green bell pepper, chopped, onion , cut into 1/2-inch pieces, olive oil, salt and ground black pepper to taste, rotini pasta, prepared pesto sauce
    50 min, 8 ingredients
  • Roasted Pepper Pesto Cheesecake
    dry breadcrumbs, carton fat-free ricotta cheese and
    10 More
    dry breadcrumbs, carton fat-free ricotta cheese, light cream cheese, softened, grated fresh parmesan cheese, salt, ground red pepper, egg, roasted pepper pesto, divided, all-purpose flour, carton fat-free sour cream, diagonally cut french bread baguette, roasted red bell pepper strips (optional)
    13 ingredients
  • Roasted Pepper and Asiago Chicken Sausage Fresh Tomato Bruschetta
    al fresco roasted pepper & asiago chicken sausage and
    15 More
    al fresco roasted pepper & asiago chicken sausage, diced fresh tomatoes, garlic, finely minced, chopped fresh cilantro, chopped fresh parsley, chopped fresh basil, fresh lemon juice, balsamic vinegar, extra virgin olive oil, divided, chopped red onion, black pepper, sugar, french bread (sliced into 32 pieces), olive oil cooking spray, shredded fresh asiago cheese, for garnish, fresh oregano leaves, for garnish (wash and pat dry )
    16 ingredients
  • Roasted Pepper Dip
    olive oil, butter, onions, chopped, sliced roasted peppers and
    5 More
    olive oil, butter, onions, chopped, sliced roasted peppers, tomato paste, fresh lemon juice, crumbled dried thyme, ricotta cheese, freshly grated parmesan cheese
    45 min, 9 ingredients
  • Roasted Pepper And Black Bean Salsa
    corn kernels from four ears and
    10 More
    corn kernels from four ears, roma tomatoes, seeded and chopped, scallions, chopped, lemon juice, cilantro, chopped, canned black beans, rinsed and drained, garlic, minced, roasted peppers, chopped, jalapeno pepper, chopped and seeded or not, tablsepoons parsley, chopped, tomato sauce
    11 ingredients
  • Roasted Chicken, Artichoke, Feta and  Orzo Salad Roasted Chicken, Artichoke, Feta and Orzo Salad
    extra virgin olive oil, lemon juice and
    13 More
    extra virgin olive oil, lemon juice, plain vinegar or 2 tbsp balsamic vinegar, garlic cloves, chopped, fresh basil, chopped, dried oregano, salt and pepper, orzo pasta, uncooked, rotisserie-cooked chicken, shredded fine, cucumber, diced, carrot (shredded or diced ), marinated artichokes, diced, kalamata olive, halved, roma tomatoes, chopped, crumbled feta (try the pepper or tomato basil feta)
    30 min, 15 ingredients
  • Artichoke, Olive, and Roasted Pepper Antipasto Artichoke, Olive, and Roasted Pepper Antipasto
    red bell peppers , roasted, yellow bell peppers , roasted and
    8 More
    red bell peppers , roasted, yellow bell peppers , roasted, garlic cloves, artichoke hearts (2 cans), flat leaf parsley, chopped, olive oil, butter, lemon juice, brine-cured black olives, italian bread
    30 min, 10 ingredients
  • Roasted Root Vegetable Pasta Salad (Sandra Lee) Roasted Root Vegetable Pasta Salad (Sandra Lee)
    cider vinegar, spicy brown mustard and
    5 More
    cider vinegar, spicy brown mustard, salt and freshly ground black pepper, penne pasta, cooked and cooled, leftover roasted root vegetable salad recipe, roughly chopped, chopped fresh parsley leaves, onion, sliced
    20 min, 7 ingredients
  • Roasted Root Vegetable Pasta Salad (Sandra Lee) Roasted Root Vegetable Pasta Salad (Sandra Lee)
    canola oil, cider vinegar, spicy brown mustard and
    5 More
    canola oil, cider vinegar, spicy brown mustard, salt and freshly ground black pepper, penne pasta, cooked and cooled, leftover roasted root vegetable salad recipe, roughly chopped, chopped fresh parsley leaves, onion, sliced
    20 min, 8 ingredients
  • Roasted-Garlic Avocado Pasta Roasted-Garlic Avocado Pasta
    zucchini , cut in half lengthwise and sliced and
    13 More
    zucchini , cut in half lengthwise and sliced, leek (white part only ), red bell pepper , cut into 1 inch pieces, yellow bell pepper , cut into 1 inch pieces, chinese eggplant , cut in-half lengthwise and sliced, balsamic vinegar, divided, olive oil, garlic cloves, finely chopped, salt and pepper, penne pasta, cooked, boneless skinless chicken, cook and cut into cubes, reduced-sodium fat-free chicken broth, avocado, seeded, peeled and cut into 16 slices (ripe ), fresh basil (optional)
    1 hour , 14 ingredients
  • Roasted Pepper, Scallion and Sausage Quiche (Food Network Kitchens) Roasted Pepper, Scallion and Sausage Quiche (Food Network Kitchens)
    store-bought or homemade pie dough and
    9 More
    store-bought or homemade pie dough, roughly chopped jarred roasted peppers, chopped scallions, cooked and crumbled sausage, shredded cheddar cheese, eggs, heavy cream , half-and-half or milk, kosher salt and freshly ground pepper, chopped fresh parsley, paprika or chile powder, or some grated lemon zest (optional)
    1 hour 50 min, 10 ingredients
  • Roasted Red Pepper Pepperoni Pasta Roasted Red Pepper Pepperoni Pasta
    roasted red pepper, onion chopped and
    11 More
    roasted red pepper, onion chopped, portobello mushroom cubed, garlic cloves minced, artichoke hearts, sliced pepperoni, seashell pasta, salt and pepper, rosemary, fresh grated parmesan cheese, feta cheese, olive oil, butter
    45 min, 13 ingredients




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