96251 creamy grilled shrimp caesar salad Recipes

creamy cajun shrimp linguine, water, fat-free , less-sodium chicken broth, uncooked linguine, shrimp, peeled and deveined, butter, presliced mushrooms, red bell pepper , cut into (1/4-inch-thick) slices, all-purpose flour, salt, half-and-half, chopped fresh flat-leaf parsley, combine 1 cup water and broth in a dutch oven; bring to a boil. break pasta in half; add to pan., bring mixture to a boil., cover, reduce heat , and simmer for 8 minutes., add shrimp to pan ., cover and simmer for 3 minutes or until shrimp are done; drain., melt butter in a large skillet over medium-high heat ., add mushrooms and pepper to pan; saute 4 minutes or until moisture evaporates., add flour, seasoning , and salt to pan; saute 30 seconds., stir in half-and-half ; cook 1 minute or until thick, stirring constantly. remove from heat. add pasta mixture and parsley to pan; toss.

pasteurized egg product, garlic, minced (about 1/2 tsp), anchovy paste, dijon mustard, worcestershire sauce, lemon juice, olive oil, grated parmesan, salt and pepper, coarsely torn romaine lettuce, garlic-scented croutons , recipe follows, lemon pepper grilled shrimp , recipe follows, french bread or other crusty bread (about 2 oz), olive oil or spray, garlic, salt, shrimp (20 to 24 per pound), peeled and deveined, olive oil, salt, freshly ground black pepper, lemon juice

miracle whip, grated parmesan cheese, anchovy paste, lemon juice, lemon zest, garlic powder, worcestershire, baby romaine lettuce, cooked salad shrimp

torn romaine, caesar salad croutons, bacon strips, cooked and crumbled, grated or shredded parmesan cheese, creamy caesar salad dressing

lemon juice, vegetable oil, uncooked fresh shrimp, peeled deveined, complete caesar mixed salad greens, shredded parmesan cheese (1 oz.)

boneless skinless chicken breasts, grilled, hot dog buns (firm-type bread), caesar salad dressing (prepared or homemade ), parmesan cheese, shredded, lettuce leaf

good size skinless chicken breasts, caesar mixed salad green , 1 1/2 bags, cesar salad dressing, crouton, red onion, diced, lemon , juice of, orange , juice of, sliced mushrooms, garlic clove, diced

bakery french bread, extra virgin olive oil, shrimp, peeled and deveined (51-60 count ), salt and pepper, romaine lettuce , cut into 1/2-inch shreds, original caesar salad dressing, grated parmesan cheese

organic creamy caesar salad dressing, whole grain or 2 (4 oz) everything bagels, split, and toasted, black pepper, red onions , slices thin, shredded romaine lettuce, shaved parmigiano-reggiano cheese

romaine lettuce hearts, olive oil, balsamic vinegar, caesar salad dressing, crouton, parmesan cheese

organic creamy caesar salad dressing (such as annie s), whole-grain , onion, or everything bagels, split and toasted, black pepper, red onion slices, torn or shredded romaine lettuce, shaved parmigiano-reggiano cheese

creamy caesar salad dressing, dijon mustard, lemon juice, beef top sirloin steak (3/4 inch thick and 1 lb), french bread (1 inch thick ), torn romaine, tomato, chopped

grilled shrimp, jumbo shrimp, dry white wine, extra-virgin olive oil, garlic cloves, hot red chile peppers, seeded and thinly sliced, white wine vinegar, extra-virgin olive oil, salt, hot red chile peppers, seeded and chopped

butter, melted, minced garlic, romaine hearts , halved lengthwise, creamy caesar salad dressing, divided, salad croutons, shredded parmesan cheese

shrimp, peeled and deveined, essence or creole seasoning , recipe follows, salt, olive oil, sized pieces or chiffonade hearts of romaine lettuce, caesar dressing , recipe follows, firm ripe hass avocado, peeled, seeded and chopped (about 1 cup), tomatoes, diced (about 1/2 cup), piadine (flatbreads), (alternatively use small round foccaccia breads or long crusty italian or sourdough loafs, cut in half lengthwise), goat cheese, crumbled , or 1/4 cup grated parmesan, freshly ground black pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, egg yolk, fresh lemon juice, minced garlic, worcestershire sauce, chopped anchovies, salt, fresh cracked black pepper, olive oil, grated parmesan

boneless skinless chicken breast, cut into 3/4- to 1-inch cubes, caesar salad dressing, store-bought or homemade to taste, divided use, country bread, cut into 1- to 1 1/4-inch cubes, garlic-flavored olive oil or 3 tbsp olive oil, romaine lettuce , ribbons (1-2 heads) or 8 cups a similar quantity of crisp whole small inner romaine leaves (1-2 heads), freshly cracked pepper, curls parmesan cheese (made by scraping a vegetable peeler over a chunk of cheese), metal skewers, preferably 8 to 10 inches long

red potato, halved, lemon, bottled caesar-style vinaigrette dressing, montreal brand steak seasoning, sirloin steaks, 1-inch thick, red bell peppers or 2 green bell peppers, cut into 1/2 inch thick rings, red onion, cut into 1/2-inch thick rings, romaine lettuce leaves , torn, parmesan cheese , shavings (optional)

english seedless cucumbers, caesar salad dressing (adjust to taste, you may want more or less dressing), parmesan cheese, freshly grated, pepper, freshly ground