602 creamy garlic breast Recipes

breast, bone and skin removed chicken, breast, meat only, sliced squash , summer, zucchini, includes skin, baby portabella mushrooms, white button mushrooms packaged, garlic, cream cheese spread, sour cream, parmesan , grated cheese, rigatoni

boneless skinless chicken breasts , cut into 1-inch strips, salt, pepper, canola oil, divided, butter, divided, chopped onion, chopped green pepper, chopped sweet red pepper, water, milk, creamy garlic shells, shredded parmesan cheese

boneless chicken breasts, sour cream, butter, garlic, crushed, fresh parsley, chopped, salt and pepper

vegetable oil, boneless skinless chicken breast half, miracle whip, frozen stir fry vegetables, soy sauce, garlic cloves, minced, hot cooked minute white rice

condensed cream of mushroom soup, mayonnaise, sour cream, frozen corn kernels, grated parmesan cheese, skinless, boneless chicken breast halves, shredded cheddar cheese, seasoned dry bread crumbs

creamy caesar salad dressing, extra-virgin olive oil, water, mustard, garlic cloves, finely chopped, grated romano cheese, salt & freshly ground black pepper, boneless chicken breasts

creamy buttermilk dressing, garlic clove, minced, mayonnaise, sour cream, buttermilk, rice wine vinegar, pasta salad, salt, bow tie (farfalle) pasta, trimmed asparagus, cut into 1-inch lengths, cooked chicken breast strips, pulled into bite-size pieces, tomatoes, halved and lightly salted, whole artichoke hearts, drained , cut into sixths, green onions, thinly sliced, pine nuts , toasted in a small skillet over low heat until golden, pesto (homemade or refrigerated prepared variety)

boneless ,skinless chicken breast halves, butter, garlic -- minced, onion -- sliced, bay leaf, salt, black pepper, chicken broth, sour cream

olive oil or 1 tsp vegetable oil, boneless skinless chicken breast halves (about 1 1/4), ragu parmesan pasta sauce with roasted garlic, tomato, chopped, rotelle pasta or 8 oz penne pasta, cooked and drained

chicken breasts, dry egg noodles, skim milk, butter, garlic, green onions, parmesan cheese, salt and black pepper

shell pasta, canola oil, boneless skinless chicken breasts, cubed, low-fat milk, flour, butter or 3 tbsp margarine, minced garlic cloves, salt, pepper, nutmeg, grated parmesan cheese, sliced mushrooms, sauteed, frozen peas

chicken breast halves, large boneless and skinless, cubed, onion, chopped, coconut oil, lemon juice, garlic powder (or more to taste), bouillon , chicken (better than ), ginger paste, flour, parmesan cheese, grated, butter, half-and-half (or whipping cream ), cayenne pepper (to taste), yolk-free egg noodles

olive oil, chicken breasts, boneless skinless , cut into bite-size strips, broccoli, sugar snap peas, carrots, pesto sauce, pasta, small shell, uncooked, garlic powder, onion powder, whipping cream, diced red bell pepper, shredded parmesan cheese, chopped fresh basil leaves to taste

olives or 1 tbsp vegetable oil, boneless skinless chicken breast , cut into bite-size strips, water, green giant frozen pasta , broccoli, carrots, sugar snap peas & garlic sauce, whipping cream, diced red bell pepper, shredded parmesan cheese, chopped fresh basil leaf , if desired

boneless skinless chicken breasts, extra virgin olive oil, ground ginger, ground cinnamon, cayenne pepper, salt, garlic powder, onion powder, ground cumin, ground coriander, sugar, lemon juice, romaine lettuce , coarsely torn, avocado, halved, seeded, peeled and cubed, blue cheese , broken into bite-sized chunks, creamy garlic dressing or 1/2 cup italian vinaigrette

skinless chicken breast, per person, cheese, enough for a small amount for stuffing chicken per breast, bacon, per person, crushed peppercorn (i use peppercorn grinder), unsalted butter (usually 1-2 slices, chopped into cubes), garlic cloves (crushed ), mushroom (optional), chicken stock, double cream, cornflour (2tablespoons to 1/2 cup of cold water), cold water

olive oil, minced shallots, minced garlic, brandied cherries, halved, brandy, balsamic vinegar, rich duck or chicken stock, chopped fresh rosemary leaves, cold butter, salt and freshly ground black pepper, unsalted butter, garlic , smashed, heavy cream, idaho potatoes, peeled and large diced, salt, divided, freshly ground white pepper, haricots verts, stem ends trimmed, water, salt and freshly ground black pepper, butter, magret duck breast halves, 12 to 16 oz each, kosher salt, freshly cracked black pepper, rosemary sprigs, for garnish

instant minced garlic, chicken breasts, thickened cream, margarine, tomatoes, cheese, lettuce, capsicum, green, french dressing