85302 creamy florentine french bread pizzas Recipes

french bread baguette , cut into 1-inch diagonal slices, extra -virgin olive oil

french bread , cut into 1-inch pieces, whipping cream, milk (do not use low-fat or nonfat), sugar, good-quality white chocolate (such as lindt or baker s),coarsely chopped, egg yolks, eggs

water, active dry yeast, sugar, olive oil, salt, bread flour

french bread , unsliced, butter, garlic cloves, halved, dried parsley, grated parmesan cheese

french bread, split or sliced, mayonnaise, minced garlic, sweet onion, diced, grated cheddar cheese, parmesan cheese, fresh parsley, chopped fine, half-and-half cream

french bread, margarine or 1/2 cup butter, mayonnaise (not miracle whip), garlic salt, parmesan cheese

french bread, thickly sliced or halved lengthwise, olive oil, garlic, minced, mayonnaise, grated parmesan cheese, salt (optional), dried parsley flakes, for garnish (optional)

french bread, sliced, butter, at room temperature, minced garlic (more or less for your taste - we like ours garlicky), parmesan cheese, shredded cheddar cheese (i use old/sharp), fresh parsley, chopped, basil, oregano

french bread, garlic cloves, minced, fresh oregano, chopped, fresh parsley, chopped, unsalted butter, room temperature, parmesan cheese, freshly grated

french bread, margarine, softened, mayonnaise, green onions, chopped, chopped black olives (or if you prefer a coarser chop, chop about 1/2 large can of whole black olives), mozzarella cheese, grated, garlic salt, seasoning salt

french bread, cream cheese, room temperature, grated mozzarella cheese, chopped green onion, finely chopped, butter, room temperature, fresh minced garlic (i like a lot so we use a little more)

french bread, butter, softened, olive oil, garlic cloves, crushed, kosher salt, parsley, to taste (preferably fresh ), parmesan cheese, grated (optional)

french bread, butter, softened, shredded asiago cheese , you could try parmesan, shredded monterey jack cheese, mayonnaise, green onion, chopped, garlic cloves, pureed

french bread (the grocery store puffy kind is best for this recipe), soft butter, olive oil, garlic cloves (or more ), garlic powder, pesto sauce (you can also use fresh or dry basil use more fresh less dry), sun-dried tomato packed in oil, red pepper flakes, kosher salt (optional add to taste), parmesan cheese (optional)

french bread, garlic cloves, peeled, olive oil, tomato, rinsed

french bread , cut in half lengthwise, softened butter, garlic granules, chopped fresh parsley, freshly grated parmesan cheese, grated part-skim mozzarella cheese or 1 cup provolone cheese

challah (thick slices) or 1 -2 slice french bread (thick slices), golden raisins or 4 tbsp dried blueberries, eggs or 1/4 cup egg substitute, nonfat milk, brown sugar or 1 1/2 tbsp splenda blend, vanilla, ground cinnamon (i use baking spice blend mix), salt, butter, melted

french bread, garlic cloves, butter, melted, parmesan cheese, parsley, oregano, paprika