363622 creamy confit fresh goat cheese Recipes

self-rising flour, baking powder, baking soda, table salt, soft fresh goat cheese, buttermilk, butter, grated parmesan cheese

boneless skinless chicken breast halves, fresh goat cheese, green onions, thinly sliced, basil leaves, shredded or 1 tsp dried basil, crumbled, salt & freshly ground black pepper, egg, beaten to blend, dry breadcrumbs, unsalted butter, melted, unsalted butter, mushroom, sliced, dry white wine or 1/4 cup chicken stock or 1/4 cup water, chicken stock or 2/3 cup broth, chilled unsalted butter, cut into 4 pieces, salt and pepper

yukon gold potatoes, chopped parsley, sliced green onions, logs fresh soft fresh goat cheese, crumbled, olive oil, salt and pepper, flour, olive oil

linguine, olive oil, zucchini , sliced into thin half-moons, sea salt, fresh ground pepper, garlic clove, chopped or crushed, fresh goat cheese, crumbled, grated lemon zest

ea. 2-2 1/2 inch white button mushrooms, bulk italian sausage (loose), italian style breadcrumbs, fresh goat cheese (chavrie pyramid plain or basil and roasted garlic), chopped fresh parsley

fresh goat cheese log , chavrie, sheet frozen puff pastry dough, egg (for wash), dried cherries, fresh rosemary roughly chopped

eggssalt and pepper to taste, extra virgin olive oil, few thin slices of red onion, zucchini, thinly sliced, fresh goat cheese, roasted red pepper from a jar, chopped, handful fresh herbs such as parsley and chives, roughly chopped

vegetable oil, for brushing, wholes graham crackers, crushed, light brown sugar, cinnamon, unsalted butter, melted, fresh goat cheese, softened, fresh lemon juice, heavy cream, granulated sugar, julienned zest from 2 navel oranges, champagne vinegar, honey , preferably wildflower, cranberries (4 oz)

log fresh goat cheese (chevre), peppadew peppers*, cut in half and thinly sliced, marcona almonds, fresh oregano leaves, extra-virgin olive oil, for drizzling

fresh goat cheese, fresh thyme, chopped, rosemary, chopped, extra virgin olive oil, panko breadcrumbs (japanese bread crumbs)

pecans, fresh goat cheese, softened, cream cheese, softened, sugar, unsalted butter, softened, granny smith apples, peeled and thinly sliced, granulated sugar, water, white bread, coarse sea salt

cremini mushrooms, stems removed and discarded, extra virgin olive oil, divided, fresh rosemary leaf, chopped, salt and pepper, to taste, rosemary , about 3 inches, breadcrumbs, fresh goat cheese , cut into 24 pices

minced fresh rosemary, extra virgin olive oil, salt, pepper, mild goat cheese, flat bread, red grapes , halved lengthwise

shelled edamame, sour cream, fresh goat cheese, crumbled, chipotle chiles in adobo, chopped , plus, adobo sauce , from the can, fresh lemon juice, garlic clove, chopped, kosher salt, chopped oregano, raw pumpkin seeds, extra virgin olive oil, salt, ground coriander, crushed red pepper flakes, grated lemon zest, chopped oregano, pita bread round

extra virgin olive oil, divided, fresh porcini mushroom, finely chopped, salt and pepper, fresh goat cheese, at room temperature, wonton wrappers

fresh goat cheese , chavrie pyramid, cream cheese (any brand ), sugar, white chocolate chips

boneless skinless chicken breast halves, kosher salt , to taste, pepper , to taste, fresh goat cheese, prosciutto, fresh sage leaves, flour, eggs, water, fine dry breadcrumbs, olive oil (or more ) or 1/4 cup grapeseed oil (or more)

phyllo dough, olive oil, fresh goat cheese, extra virgin olive oil, white balsamic vinegar, chopped black olives, chopped fresh thyme