28 creamy chicken corn chowder Recipes

butter or 2 tbsp margarine, onion, chopped (1/2 cup), garlic clove, finely chopped, gold medal all-purpose flour, coarse salt (kosher or sea salt), pepper, reduced-sodium chicken broth or 3 cups vegetable broth, frozen broccoli cuts, frozen sweet corn (from 16-oz bag), half-and-half

potatoes, peeled and cubed, onions, chopped, ham, diced, stalks celery, chopped, whole kernel corn, undrained, butter (or margarine), salt (adjust to taste), pepper (adjust to taste), chicken bouillon cubes, approx water (enough to cover , see step 1 below), evaporated milk

ground chicken or 1 lb turkey, onion, chopped, chicken broth, creamed corn or 1 (8 1/4 oz) can kernel corn, fresh spinach, chopped, saffron thread, crushed, heavy cream, eggs, beaten

au gratin potato mix, milk, canned whole kernel corn or 1/2 cup frozen whole kernel corn, thawed, chopped celery, low-sodium low-fat chicken broth, frozen chopped broccoli, shredded swiss cheese, salt and pepper, to taste

whole kernel corn, creamed corn, bacon (diced ), potatoes (peeled and cubed ), onion (diced ), green pepper (diced ), stalks celery (diced ), light cream, water, chicken base or 4 chicken bouillon cubes, pepper

ears corn , kernels cut off the cobs, cobs reserved, butter, yellow onion, chopped, chicken broth, heavy cream, salt, pepper, shrimp, peeled and deveined , and cut into 1-inch pieces, green onions (white and light green parts trimmed and chopped )