75354 creamy asparagus stuffed breast Recipes

fresh asparagus, trimmed, hard-cooked eggs, sliced, butter, divided, king arthur unbleached all-purpose flour, salt, pepper, milk, shredded cheddar cheese, soft bread crumbs, bread, toasted and halved

onions, chopped, chopped celery, butter, garlic clove, minced, king arthur unbleached all-purpose flour, potato, peeled and cut into 1/2-inch cubes, milk, chicken broth, dried thyme, dried marjoram, chopped fresh asparagus, cooked and drained, salt and pepper to taste, sliced almonds, shredded cheddar cheese, chopped fresh tomato

onion powder , garlic powder, chili powder, salt, seasoned salt and poultry seasoning, cayenne pepper, pork tenderloin (1 lb), water, fresh asparagus spears, trimmed

baking potatoes, milk, sour cream, onion salt, pepper, fresh asparagus, cut into 1-inch pieces and cooked, shredded cheddar cheese, bacon strips, cooked and crumbled

jumbo pasta shells, uncooked, lean ground beef, onion, chopped, tub philadelphia creamy pesto cooking creme, divided, polly-o natural part skim ricotta cheese, kraft shredded mozzarella cheese with a touch of philadelphia, divided, kraft grated parmesan cheese, spaghetti sauce, divided, milk

vegetable oil, sliced mushrooms, grated carrot, chopped celery, chopped onion, garlic, minced, chopped fresh parsley, eggs, water , or as needed, salt and pepper to taste, cubed white bread, veal breast, paprika, onion powder, garlic powder, salt and pepper to taste

vegetable oil, sliced mushrooms, grated carrot, chopped celery, chopped onion, garlic clove, minced, chopped fresh parsley, egg, water (or as needed), salt , to taste, ground black pepper , to taste, cubed white bread, bone-in breasts of veal, paprika, onion powder, garlic powder

boneless skinless chicken breasts, asparagus spears (very chopped !), red pepper, mushrooms (your preference), grape tomatoes, olive oil, sea salt , to taste, pepper , to taste, garlic powder, part-skim mozzarella cheese

boneless skinless chicken breast halves, about 6 oz each, salt & freshly ground black pepper, prosciutto, thinly sliced, swiss cheese (or your favourite), roasted red peppers, each cut in half to make 4 large pieces (i used deli bought), fat asparagus spears, olive oil, divided, butter, divided, dry white wine (or chicken broth), fresh basil leaves, roughly chopped, salt & freshly ground black pepper, extra asparagus spear, for garnish, roasted red pepper, strips for garnish

creamy buttermilk dressing, garlic clove, minced, mayonnaise, sour cream, buttermilk, rice wine vinegar, pasta salad, salt, bow tie (farfalle) pasta, trimmed asparagus, cut into 1-inch lengths, cooked chicken breast strips, pulled into bite-size pieces, tomatoes, halved and lightly salted, whole artichoke hearts, drained , cut into sixths, green onions, thinly sliced, pine nuts , toasted in a small skillet over low heat until golden, pesto (homemade or refrigerated prepared variety)

boneless skinless chicken breasts, garlic cloves, minced, asparagus spears, olive oil, dry white wine (can be non-alcoholic), chicken broth, egg yolks, lemon juice, dry mustard, tabasco sauce, butter, melted, low-fat milk

portabella mushroom (4 large), virgin olive oil, virgin olive oil, fresh asparagus, cut (about 5 oz spears ), shallots or 1/3 cup sweet onion, chopped, fresh garlic cloves, minced, roma tomato, diced (1/2 cup), salt, fresh ground black pepper, fresh breadcrumb (italian or multi-grain), romano cheese or 1/4 cup parmesan cheese, grated, parsley flakes

rib ) veal breast, chicken livers, chopped onion, chopped celery, butter, seasoned bread stuffing, chopped parsley, eggs, lightly beaten, milk

breasts of veal , boned and pounded flat, salt, fresh ground black pepper, pork sausage, ground veal, chopped onion, fresh breadcrumb, chopped onion, sage, butter (to fry breast of veal), onions, sliced, carrots, sliced, turnip, sliced, stalk celery, sliced, bay leaves, finely crushed, minced parsley, thyme, peppercorns, water

pheasant breast (if pheasant is not available chicken may be substituted), butter, brie cheese, diced, shallot, minced and sauteed until translucent, garlic, minced and sauteed until translucent, tomatoes , concasse (peeled, seeded and diced), green onions, chopped, cremini mushrooms, finely chopped, sage, finely chopped, bacon, salt and pepper, sheets puff pastry , 5 x 5 inches, egg, beaten

vegetable oil, spinach, stemmed, and washed (about 3 cups), ricotta cheese, grated asiago, ground nutmeg, kosher salt, freshly ground black pepper, chicken breasts, boneless , tenderloin attached (about 3 lb), unsalted butter, room temperature, garlic, minced, chopped fresh rosemary leaves, chopped fresh thyme leaves, chopped fresh marjoram leaves, kosher salt and freshly ground black pepper

onion soup mix, melted butter, paprika, breast of veal , with a deep pocket cut into it, egg bread, onion, diced and sauteed, eggs beaten, salt and pepper, sugar or artificial sweetener

chicken breast halve (boneless, skinless ), salt, black pepper, asparagus spear (4-5 per breast), provolone cheese (sliced ), prosciutto ham (thinly sliced ), breadcrumbs (italian or plain )