413 creamed dumplings Recipes

  • Green Bean Dumpling Soup
    cubed potatoes, olive oil and
    11 More
    cubed potatoes, olive oil, chicken stock or 43 oz vegetable broth, green beans, chopped garlic, onion, chopped, flour, butter or 1 tbsp margarine, milk or 24 oz half-and-half or 24 oz cream, dumplings, eggs, flour, milk
    1 hour 10 min, 13 ingredients
  • Stuffed dumplings
    cream of celery soup, cream of chicken soup, chicken broth and
    8 More
    cream of celery soup, cream of chicken soup, chicken broth, green pepper, chopped, onions, chopped, chicken breasts, parsley flakes, celery, chopped, onions, chopped, black pepper, crescent rolls or 1 can biscuit (8-10 pc)
    30 min, 11 ingredients
  • Cream of Wheat Dumplings
    water, butter, salt, cream of wheat, eggs, flour
    30 min, 6 ingredients
  • Chicken-filled Dumplings
    cream of chicken soup, golden cream of mushroom soup and
    7 More
    cream of chicken soup, golden cream of mushroom soup, water, onions (chopped ), cooked chicken (, diced ), celery (chopped ), onions (chopped ), parsley (chopped ), refrigerated biscuits
    40 min, 9 ingredients
  • Super Easy Chicken and Dumplings
    cream of chicken soup, chicken broth and
    2 More
    cream of chicken soup, chicken broth, shredded cooked chicken meat, refrigerated biscuit dough
    20 min, 4 ingredients
  • Filling For Polish Dumplings
    meat filling for polish dumplings and
    41 More
    meat filling for polish dumplings, makes about 1 cup, enough to fill 32 to 34 dumplings., rather than cooking onions separately for the filling , we incorporate some of the caramelized onions used to garnish the dumplings., percent lean ) ground beef, ground pork, reserved chopped caramelized onions (see step 3 of polish dumplings, related), minced fresh parsley leaves, minced fresh chives, egg white , lightly beaten, salt, ground black pepper, instructions, mix all of the ingredients together in a medium bowl until uniformly combined. use right away to fill pierogi or cover with plastic wrap and refrigerate until needed, but no longer than 2 days., mushroom filling for polish dumplings, makes about 1 cup, enough to fill 32 to 34 dumplings., rather than cooking onions separately for the filling , we incorporate some of the caramelized onions used to garnish the dumplings., white mushrooms , wiped clean and quartered, unsalted butter, garlic cloves , minced or pressed through a garlic press (about 1 tbsp), dried porcini mushrooms , rinsed and minced, salt, reserved chopped caramelized onions (see step 3 of polish dumplings, related), sour cream, minced fresh parsley leaves, ground black pepper, instructions, pulse the white mushrooms in a food processor until finely chopped , about 15 pulses; transfer to a bowl and set aside. melt the butter in a 12-inch nonstick skillet over medium heat until shimmering. add the garlic and cook until fragrant, about 30 seconds. stir in the processed mushrooms, porcini mushrooms, and 1/4 tsp salt. cover, turn the heat to medium-low, and cook, stirring occasionally, until the mushrooms are wet and wilted, about 7 minutes., uncover, increase the heat to medium-high heat, and continue to cook until the mushroom liquid has evaporated and the mixture clumps and is starting to brown, about 7 minutes., add the reserved chopped caramelized onions. stir in the sour cream and cook until the mixture is sticky and cohesive but not wet, about 30 seconds. transfer the mixture to a bowl; cool slightly. stir in the parsley and season with salt and pepper to taste before filling the pierogi or cover with plastic wrap and refrigerate until needed, but no longer than 2 days., potato and cheese filling for polish dumplings, makes about 1 cup, enough to fill 32 to 34 dumplings., while we prefer the flavor and texture of farmer s cheese here, an equal amount of ricotta cheese can be substituted. use either a food mill or a ricer to process the cooked potatoes for the filling; do not use a food processor or the filling will have a gummy texture. rather than cooking onions separately for the filling, we incorporate some of the caramelized onions used to garnish the dumplings., russet potato (about 9 oz), peeled and sliced 3/4 inch thick, salt, reserved chopped caramelized onions (see step 3 of polish dumplings, related), cheddar cheese , shredded (about 1/3 cup), farmers cheese (about 1/4 cup) (see note ), unsalted butter, ground black pepper, instructions, cover the potatoes by 1 inch of water in a large saucepan and add 1 tbsp salt. bring to a boil, then reduce to a simmer and cook until the potatoes are tender and a fork can be slipped easily into the center, 10 to 12 minutes. drain the potatoes into a colander., a food mill or ricer over a medium bowl and process the potatoes into the bowl. add the caramelized onions. stir in the cheeses and butter until incorporated and season with salt and pepper to taste. cool slightly before filling the pierogi or cover with plastic wrap and refrigerate until needed, but no longer than 2 days.
    42 ingredients
  • Tomato Sour Cream Dumpling Soup Tomato Sour Cream Dumpling Soup
    tomatoes, pureed or 2 lbs tomatoes, chopped fine or 2 qua... and
    15 More
    tomatoes, pureed or 2 lbs tomatoes, chopped fine or 2 quarts canned tomatoes, diced or 2 quarts tomato puree, sugar, butter, scallions , minced including green part, fresh parsley, chopped, fresh dill, chopped, salt and pepper, chicken stock or 2 cups canned chicken broth, with 2 cups water or 2 chicken bouillon cubes, with 4 cups boiling water, flour, milk, sour cream, sour cream, eggs, flour, salt, black pepper
    41 min, 16 ingredients
  • Creamed Halushky (Aka Halusky) With Chicken Creamed Halushky (Aka Halusky) With Chicken
    dumplings , halushky halushky, stalks celery, diced and
    12 More
    dumplings , halushky halushky, stalks celery, diced, dried onion, olive oil (i use garlic infused oil), chicken broth, chicken breasts (or whatever pieces you like), pepper (to taste), olive oil, flour, milk (use more or less depending on how much sauce you want and how thick you like it), chicken bouillon cube, sour cream, paprika, cayenne (or to taste)
    55 min, 14 ingredients
  • Shrimp Dumplings Shrimp Dumplings
    dumpling wrappers, cilantro leaves and
    19 More
    dumpling wrappers, cilantro leaves, shrimp uncooked, peeled, deveined, tails removed, recipe chili oil , recipe follows, egg, beaten, semolina, for dusting pan, vegetable or peanut oil, for frying dumplings, mango slices, as accompaniment, recipe saffron-coconut milk sauce , recipe follows, thai bird chiles, seeded, sambal oelek, grapeseed oil, special equipment : a small food processor, sambal oelek is an indian spice that can be found in gourmet and specialty markets., saffron, white wine, coconut milk, heavy cream, lemon juice, kosher salt, cayenne pepper
    55 min, 21 ingredients
  • Dumpling Company Casserole Dumpling Company Casserole
    lean ground beef, sour cream, onion soup mix, egg, beaten and
    21 More
    lean ground beef, sour cream, onion soup mix, egg, beaten, soft bread crumbs, butter, mushroom stems and pieces, drained, condensed cream of chicken soup, undiluted, water, sauce : (optional), condensed cream of chicken soup, undiluted, poultry seasoning, dried minced onion, sour cream, king arthur unbleached all-purpose flour, baking powder, poppy seed, celery salt, poultry seasoning, dried minced onion, vegetable oil, milk, butter, melted, soft bread crumbs
    50 min, 25 ingredients
  • Dumpling Soup Dumpling Soup
    chicken broth or vegetable broth and
    12 More
    chicken broth or vegetable broth, stalks celery slice in 1/2 pieces, carrots sliced in 1/2 pieces, onion coarsely chopped, button mushrooms sliced, red potatoes, washed and piced in 1/2 cubes, rashers bacon sliced into 1/2 pieces, flour, egg, beaten, milk or cream (i use skim or evaporated skim , always watching the calories), teas salt, salt and pepper to taste, cold water
    13 ingredients
  • Easy Creamy Chicken Dumpling Soup Easy Creamy Chicken Dumpling Soup
    cream of mushroom soup, cream of chicken soup and
    17 More
    cream of mushroom soup, cream of chicken soup, carrot, diced, onion, diced, celery, diced, chicken broth or 2 cups stock, corn, peas, salt, pepper, poultry seasoning, chicken breasts, flour, egg, milk, butter, melted, salt, pepper, parsley
    1 hour 15 min, 19 ingredients
  • Meta's Dumplings Meta's Dumplings
    cream of chicken (or 1 can broth), water, black pepper and
    3 More
    cream of chicken (or 1 can broth), water, black pepper, shortening, flour, ice water to consistency
    6 ingredients
  • Chicken Royal Dumplings Chicken Royal Dumplings
    cream of chicken soup, all-purpose flour
    15 min, 2 ingredients
  • Irish Chicken and Dumpling Stew Irish Chicken and Dumpling Stew
    cream of chicken soup, water, chopped celery and
    10 More
    cream of chicken soup, water, chopped celery, onions, quartered, salt, poultry seasoning, ground black pepper, boneless chicken breast halves, carrots, sliced, peas, potatoes, quartered, bisquick, milk
    13 ingredients
  • Dumplings in Maple Syrup (grandpere) Dumplings in Maple Syrup (grandpere)
    all-purpose flour, baking powder, baking soda, salt and
    7 More
    all-purpose flour, baking powder, baking soda, salt, freshly grated nutmeg, cold unsalted butter, cut into bits, well-shaken buttermilk, pure maple syrup (preferably grade b or dark amber), water, garnish: freshly grated nutmeg, plain whole-milk yogurt or sour cream
    11 ingredients
  • Easy Chicken or Turkey With Dumplings Easy Chicken or Turkey With Dumplings
    cream of chicken soup, undiluted and
    6 More
    cream of chicken soup, undiluted, low sodium chicken broth ((mixed with with water to measure 5 cups), garlic powder (may omit if desired), chopped cooked chicken or 3 cups turkey, frozen mixed vegetables, thawed, fresh ground black pepper (or to taste), refrigerated buttermilk biscuits (such as pillsbury )
    30 min, 7 ingredients
  • Crispy 'n' Sweet Chocolate-Hazelnut Dumplings Crispy 'n' Sweet Chocolate-Hazelnut Dumplings
    cream cheese, softened, hazelnut spread, all-purpose flour and
    3 More
    cream cheese, softened, hazelnut spread, all-purpose flour, won ton wrappers, vegetable oil, powdered sugar
    30 min, 6 ingredients




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