241 cream stuffed vegetables Recipes

  • Cream Cheese Goblin
    cream cheese, room temperature and
    14 More
    cream cheese, room temperature, cream cheese, room temperature, butter, room temperature, milk, shredded mixed cheeses , such as cheeses for tacos, tortilla chips, whole pepperoncini pepper, pimiento-stuffed olives, bell pepper, cut 2 thin strips and 6 small triangles, pitted green olives, carrot sticks, shredded red cabbage, toothpicks, assorted crackers and assorted vegetables
    40 min, 15 ingredients
  • Roma Tomato Rings Stuffed With Cream Cheese
    roma tomatoes, ripe, cream cheese with vegetables, capers and
    2 More
    roma tomatoes, ripe, cream cheese with vegetables, capers, dice pimiento, olives, sliced
    20 min, 5 ingredients
  • Vegetable Stuffing Bake
    onion chopped, vegetable oil and
    7 More
    onion chopped, vegetable oil, condensed cream of mushroom soup (do not dilute), processed cheese sauce, frozen cauliflower, thawed, frozen corn, thawed, frozen broccoli florets, thawed, frozen brussel sprouts, thawed and halved, cornbread stuffing mix, divided (use dry )
    30 min, 9 ingredients
  • Vegetable Stuffing Casserole
    mixed vegetables, condensed cream of celery soup and
    3 More
    mixed vegetables, condensed cream of celery soup, french-fried onions, dry bread stuffing mix, melted butter
    30 min, 5 ingredients
  • Vegetable Stuffing Bake
    pepperidge farm herb seasoned stuffing, butter, melted and
    5 More
    pepperidge farm herb seasoned stuffing, butter, melted, condensed cream of mushroom soup (regular, 98% fat free or 25% less sodium), sour cream, zucchini, shredded, carrots, chopped, onion, finely chopped
    50 min, 7 ingredients
  • Vegetable Stuffed Chicken
    boneless skinless chicken breasts and
    6 More
    boneless skinless chicken breasts, campbells cream of chicken and mushroom soup, cream of celery soup, kraft shredded monterey jack cheese (your favorite type and brand ), broccoli (just the crowns ), cauliflower (again just the crowns ), stove top stuffing mix (any brand chicken or turkey flavor)
    1 hour , 7 ingredients
  • Vegetable Stuffing Bake
    onion, chopped, canola oil and
    7 More
    onion, chopped, canola oil, condensed cream of mushroom soup, undiluted, process cheese sauce, frozen cauliflower, thawed, frozen corn, thawed, frozen broccoli florets, thawed, frozen brussels sprouts, thawed and halved, corn bread stuffing mix, divided
    50 min, 9 ingredients
  • Pork Chops & Stuffing Bake
    vegetable oil, boneless pork chops, onion, chopped and
    6 More
    vegetable oil, boneless pork chops, onion, chopped, celery ribs, chopped, granny smith apples, peeled, cored and coarsely chopped, chicken broth, condensed cream of celery soup, undiluted, dry white wine, herb-seasoned stuffing cubes
    55 min, 9 ingredients
  • Stuffed Chicken Legs in Puff Pastry with Andouille Cream (Emeril Lagasse) Stuffed Chicken Legs in Puff Pastry with Andouille Cream (Emeril Lagasse)
    frozen puff pastry, thawed and
    7 More
    frozen puff pastry, thawed, boned (except for the knuckle or joint at the bottom of the drumstick) chicken legs, the thigh and the drumstick all in 1 piece, essence , recipe follows, kosher salt and freshly ground black pepper, andouille cornbread stuffing , recipe follows, vegetable oil, egg, lightly beaten with 1 tsp water, andouille cream , recipe follows
    3 hour 5 min, 8 ingredients
  • Snapper With Sour Cream Stuffing Snapper With Sour Cream Stuffing
    celery, onion, chopped, butter, softened (or margarine) and
    9 More
    celery, onion, chopped, butter, softened (or margarine), dry breadcrumbs, low-fat sour cream, lemon, peeled and diced, lemon rind, paprika, salt, red snapper fillets, salt, butter, melted (or use vegetable oil)
    1 hour , 12 ingredients
  • Stuffed Fried 'shrooms Stuffed Fried 'shrooms
    cream cheese, dry hidden valley ranch dressing mix and
    6 More
    cream cheese, dry hidden valley ranch dressing mix, button mushrooms, bleached all purpose flour, salt, cayenne pepper, milk, vegetable oil (for frying )
    25 min, 8 ingredients
  • Ham- and Cheese-Stuffed Potatoes Ham- and Cheese-Stuffed Potatoes
    baking potatoes, reduced-calorie margarine and
    8 More
    baking potatoes, reduced-calorie margarine, fresh broccoli flowerets, chopped onion, canned low-sodium chicken broth, undiluted, diced reduced-fat, low-salt ham, freshly ground pepper, nonfat sour cream, divided, vegetable cooking spray, reduced-fat shredded cheddar cheese
    10 ingredients
  • Harvest Platter of Three Stuffed Vegetables Harvest Platter of Three Stuffed Vegetables
    onion, purple, sliced, carrot, grated, olive oil and
    10 More
    onion, purple, sliced, carrot, grated, olive oil, cooked rice (recipe calls for using uncle ben s converted rice), raisins, dried dill weed, fresh parsley, salt and pepper, cooked well drained chickpeas (optional), toasted walnuts , cut into pieces, diced tomato (canned diced or diced fresh tomatoes), grated cheddar cheese, sour cream
    1 hour , 13 ingredients
  • Stuffed Acorn Squash W/ Wild Rice & Mushrooms *vegetarian* Stuffed Acorn Squash W/ Wild Rice & Mushrooms *vegetarian*
    vegetable broth, divided, dry red wine, sugar, wild rice and
    9 More
    vegetable broth, divided, dry red wine, sugar, wild rice, butter, cut into tbsp size pieces divided, acorn squash, halved and seeded, russet potatoes, peeled cut into 2-inch pieces, whipping cream (don tsp get baker s cream, it s too sweet!), chopped fresh sage, soft fresh goat cheese , grumbled, room temperature, assorted wild mushroom, sliced (oyster, chanterelle, and stemmed shiitake), fresh spinach , tough stems removed, salt and pepper
    1 min, 13 ingredients
  • Vegetable Stuffing Bake Vegetable Stuffing Bake
    onion, chopped, vegetable oil and
    7 More
    onion, chopped, vegetable oil, condensed cream of mushroom soup, undiluted, process cheese sauce, frozen cauliflower, thawed, frozen corn, thawed, frozen broccoli florets, thawed, frozen brussels sprouts, thawed and halved, cornbread stuffing mix, divided
    40 min, 9 ingredients
  • Vegetable Stuffed Pork Tenderloin en Croute with Creole Mustard Cream Sauce (Emeril Lagasse) Vegetable Stuffed Pork Tenderloin en Croute with Creole Mustard Cream Sauce (Emeril Lagasse)
    unsalted butter and
    23 More
    unsalted butter, pork tenderloins , trimmed of all fat and silver skin, a pinch salt, freshly ground black pepper, vegetable oil, diced onions, diced celery, diced, seeded green bell pepper, diced green onions, fresh chopped thyme leaves, essence , recipe follows, cayenne, chopped fresh parsley leaves, frozen puff pastry (2 sheets), thawed, plain bread crumbs, grated parmesan, egg, water, all-purpose flour, creole mustard, chicken stock, heavy cream, salt, freshly ground black pepper
    1 hour 10 min, 24 ingredients
  • Vegetable Stuffed Chicken Breasts Vegetable Stuffed Chicken Breasts
    boneless chicken breasts, pounded to thin steak width and
    5 More
    boneless chicken breasts, pounded to thin steak width, your frozen mixed vegetables, thawed,and drained, cream cheese, salt and pepper, egg (optional), breadcrumbs (if youwish to coat with breadcrums before baking or frying) (optional)
    30 min, 6 ingredients
  • Vegetable and Bean Stuffed Zucchini Vegetable and Bean Stuffed Zucchini
    olive oil, onions, chopped, celery ribs, diced and
    16 More
    olive oil, onions, chopped, celery ribs, diced, carrot, diced, salt, pepper , to taste, dried tarragon, dried dill, bay leaves, green pepper, diced, navy beans, cooked and drained, vegetable stock (or cooking liquid from beans) or 1/2 cup water (or cooking liquid from beans), butter, garlic cloves, minced, cream cheese, cubed, fresh lemon juice, hot red pepper sauce, zucchini (on the small side ), fresh parsley, to garnish
    1 hour 20 min, 19 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top