375 cream squares bake Recipes

walnuts, saltine crackers, egg whites, cream of tartar, sugar, baking powder, almond extract, whipping cream, icing sugar, almond extract, sliced strawberries, whole strawberry, if desired (i slice mine thinly, leaving the stems intact and fan them out, very attractive)

swans down cake flour, baking soda, salt, butter, softened, brown sugar, eggs, vanilla, unsweetened chocolate squares, melted and cooled, sour cream, boiling water, unsweetened chocolate squares, melted and cooled, icing sugar, butter, softened, water, egg

shredded cheddar cheese, shredded monterey jack cheese, diced green chilies, drained, milk, buttermilk baking mix, eggs, beaten to blend, salsa, sour cream (optional), guacamole (optional), salsa (optional)

cream cheese, softened, sugar, egg, margarine, water, unsweetened chocolate, flour, sugar, eggs, dairy sour cream, baking soda, salt, semi-sweet chocolate pieces

cream cheese, room temperature, egg, room temperature, sugar, salt, chocolate chips, flour, sugar, unsweetened cocoa powder, baking soda, salt, vegetable oil (canola), white vinegar, water, vanilla

mashed potatoes, flour, salt, black pepper, sour cream, chives, chopped, egg, slightly beaten, swiss cheese, shredded, bacon, cooked and crumbled

cream cheese, sugar, vanilla, peanut butter, heavy cream, dark baking chocolate, graham crackers, sliced almonds, sheet reynolds wrap foil

chocolate fudge squares with mocha glaze, unsalted butter, at room, granulated sugar, egg, all-purpose flour, baking powder, unsweetened chocolate, melted, milk, vanilla extract, chopped walnuts, glaze, generous cup powdered sugar, unsalted butter, at room temperature, unsweetened chocolate, melted, vanilla extract, brewed double-strength coffee, preferably, made from dark-roasted beans, preheat oven to 350 degrees f. butter an 8-inch square baking pan., make fudge squares: in a large bowl, cream the butter with the sugar and egg., in a small bowl, sift together the flour and baking powder. add to the butter mixture. then add the melted chocolate, being careful not to over-beat. add the milk, vanilla and walnuts, stirring just to blend., pour the batter into the prepared pan. bake until the edges begin to pull away from the sides of the pan and the top springs back when pressed lightly, about 30 minutes. allow the cake to cool completely. meanwhile, make glaze., make glaze : in a medium bowl, combine the powdered sugar, butter, chocolate and vanilla extract. stir in the coffee and whisk until smooth., refrigerate the glaze until cool , then pour over the top of the cake and cut the cake into squares.

butter or 1/2 cup margarine, sugar, unsweetened baking cocoa, vanilla, salt, egg, slightly beaten, almonds, toasted and chopped, vanilla wafer crumbs, flaked coconut, semisweet chocolate, butter, softened, milk or 3 -4 tbsp half-and-half cream, vanilla or 1/2 tsp almond extract, powdered sugar

butter, light brown sugar, boiling water, light molasses, eggs, beaten, flour , sifted, cinnamon, ginger, baking soda, baking powder, salt, sugar, butter, milk (add a little more for a thinner icing), vanilla

graham cracker crumbs, sugar, cinnamon, butter, melted, sour cream, cream cheese, softened, sugar (or to taste), orange marmalade, divided, crushed pineapple, unflavored gelatin, cool whip frozen whipped topping, thawed (optional)

ground almonds, melted butter, splenda sugar substitute, cream cheese, softened, splenda sugar substitute, xtra large eggs, vanilla, heavy cream, cream, unsweetened baking chocolate, splenda sugar substitute, vanilla, instant coffee granules , dissolve in cream

cream cheese, softened, sugar, egg, canned solid-pack pumpkin, sugar, egg, vegetable oil, flour, ground cinnamon, baking powder, baking soda, salt, ground nutmeg, ground ginger, semi-sweet chocolate chips (optional)

frozen puff pastry sheets (2 sheets ), cream cheese, softened, sugar, vanilla extract, semisweet chocolate, chopped, white chocolate baking squares, chopped, white chocolate baking squares, for decoration

cream 1 1/2 cups sugar with 3 eggs and add 1 cup wesson oil blended with 1 1/2 cups canned beets cut into small pieces, also add 2 squares melted chocolate., sift together 1 3/4 cup flour , 1 1/2 tsp baking soda, and 1/2 tsp. salt. add this to above along with 1 tsp vanilla, bake in 2 greased and floured layer plans in a 350 oven for 20 - 25 min. very good and moist., chocolate cream cheese frosting, softened butter, cream cheese, softened, sugar, unsweetened chocolate, melted, milk, vanilla

cream cheese, softened, sugar, eggs, water, margarine or 1/2 cup butter, unsweetened chocolate squares (3 squares), flour, sour cream, baking soda, salt, semi-sweet chocolate chips

cream cheese, softened, sugar, divided, eggs, divided, water, butter or margarine, unsweetened chocolate, flour, sour cream, baking soda, salt, semi-sweet choc. chips, divided

butter, onion, finely chopped, milk, cream, whole wheat bread crumbs (soft ), mushroom, finely chopped, salt, ground black pepper, eggs, well beaten