1453 cream ricotta Recipes

ricotta cheese, limoncello (or 1/4 tsp lemon oil. for orange flavor, use grand marnier or 1/4 tsp orange oil), sugar, cream, raspberries (or any other berry of your choice)

butter, sugar, salt, vanilla, orange oil (the zest from 1 orange) or 1 tbsp orange zest (the zest from 1 orange), egg, unbleached all-purpose flour, ricotta cheese, heavy cream, eggs, egg yolk, sugar, vanilla, orange oil, unbleached all-purpose flour, fresh apricots, divided (1 1/4 lb), brown sugar, water, brandy (optional)

vegetable oil, divided, garlic, minced, crushed tomatoes in puree, tomato sauce, salt, white sugar, ground black pepper, plain dried bread crumbs, all-purpose flour, eggs, heavy cream, eggplants, peeled and sliced lengthwise into 1/4 inch slices, ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, chopped fresh parsley, fresh parsley, for garnish (optional)

all-purpose flour, butter, chilled and cubed, granulated sugar, salt, ricotta cheese, liquid honey, granulated sugar, eggs, whipping cream, all-purpose flour, lemon zest, finely grated, lemon juice, liquid honey, ground cinnamon

ricotta cheese, lemon juice, egg whites, room temperature, cream of tartar, sugar, fresh raspberries or 1/4 cup raspberry jam

unflavored gelatin (less than 1 envelope), whole milk, whole large egg, egg yolk, sugar, whole-milk ricotta, chopped mixed fine-quality candied fruit (preferably orange peel, pineapple, and citron), grated fine-quality bittersweet chocolate (not unsweetened ), grated fresh lemon zest, grated fresh orange zest, vanilla, cinnamon, chilled heavy cream, garnish: chocolate dust and chopped candied fruit

ricotta cheese, egg, heavy cream, flax seed meal, splenda sugar substitute , to taste, cinnamon

lite ricotta cheese, grated parmesan cheese, chopped fresh basil leaves, minced celery, nonfat sour cream alternative, garlic powder, salt, pepper, ground thyme, fresh spinach leaves, water, vegetable cooking spray

ricotta cheese, sugar, fresh grated orange peel, vanilla extract, heavy(whipping ) cream, two 1/2 pt. raspberries, fresh orange juice, garnish: toasted sliced almonds

pie shell, sliced granny smith apples, sugar, nutmeg, cinnamon, eggs, beaten, reduced fat ricotta, sugar, heavy cream, salt, grated lemon rind

egg, vegetable oil, ricotta cheese, sour cream, crushed pineapple, drained, all-purpose flour, sugar, baking powder, baking soda, salt

caster sugar, eggs, vanilla essence, ricotta cheese, plain flour, baking powder, mixed spice, red seedless grapes, honey, cream, to serve

egg, vegetable oil, ricotta cheese, sour cream, crushed pineapple, drained, all-purpose flour, sugar, baking powder, baking soda, salt

golden raisins, light rum or grappa, light cream, grated lemon zest, egg yolks, sugar, pure vanilla extract, whole milk ricotta cheese, mascarpone cheese

ground walnuts or 1 1/2 cups pecans, melted butter, ground cinnamon, ricotta cheese, cream cheese, softened, eggs, splenda sugar substitute, flour, vanilla extract, lemons , zest of

unsalted butter, melted, challah, each 1 1/4-inches thick, cut into 1/2-inch cubes, golden raisin, milk, ricotta cheese, sugar, eggs, sour cream, grated lemon zest, vanilla extract, ground cinnamon

softened butter, fine graham cracker crumbs , plus, fine graham cracker crumbs, sugar (optional), sugar (if you prefer a sweeter filling then add in a couple tbsp more ), cornstarch, ricotta cheese, eggs, whipping cream (unwhipped), grated lemon zest, vanilla, sweetened crushed pineapple, sugar, cornstarch, fresh lemon juice

cream cheese (room temp ), all-purpose flour, sugar, eggs (room temp ), whole milk ricotta cheese (room temp ), milk (room temp ), vanilla extract, lemon juice, lemon , zest of (i add extra), berries, fresh mint leaves (i prefer fruit and leaves...looks very beautiful!!) or graham cracker crumbs (i prefer fruit and leaves...looks very beautiful!!)