164867 cream pastry ajc Recipes

cream cheese, softened, sugar, heavy whipping cream , whipped, pastry for single-crust pie (9 inches), baked, sugar, cornstarch, water, lemon juice, fresh or frozen blueberries

sheet frozen puff pastry dough, fresh asparagus spears, philadelphia cream cheese, softened, grated parmesan cheese, fresh basil leaves, chopped, fresh lemon juice, sea salt, olive oil, shaved parmesan cheese

sheet frozen puff pastry, thawed, sugar, sour cream, powdered sugar, almond extract, cool whip, thawed, strawberries, sliced

chopped pecans, frozen puff pastry sheets, thawed, butter, brown sugar, orange juice, vanilla extract, ground cinnamon, salt, bananas , cut into 1/3-inch-thick slices, vanilla ice cream

sliced fresh or frozen unsweetened strawberries, thawed, sugar, cornstarch, water, lemon juice, cream cheese, softened, sugar, almond extract, heavy whipping cream , whipped, pastry shell (9 inches), baked, sliced peeled fresh or frozen nectarines, thawed

all-purpose flour, salt, unsalted butter, chilled and cut into 1/4 inch slices, sour cream (you can use unflavored low-fat yogurt, pastry will be less tangy)

pastry for single-crust pie, 9 inch pie, apples, peeled,cored and cut into wedges, brown sugar, butter, flour, cream (sweet , sour, or turning), cinnamon

cream cheese, butter, softened, rice flour , use a finely ground flour, potato starch (potato flour in australia), xanthan gum (optional)

flour, salt, baking powder (not baking soda), shortening, chilled, sour cream, egg, beaten

cream cheese pastry, granulated sugar, eggs, lemons zest and juice, low-fat sour cream

all-purpose flour, chilled neufchatel cut into 1/2 pieces, chilled butter cut into 1/2 pieces

eggs, egg whites (reserve yolks for the pastry cream), whole milk, vanilla, sugar, pastry flour, baking powder, salt, unsalted butter, at room temperature, bittersweet chocolate, semisweet chocolate, unsalted butter, heavy cream, pastry cream, chilled , recipe follows, whole milk, infused with thyme and orange zest, strained, sugar, divided, pure vanilla extract, eggs, egg yolks, cornstarch, heavy cream, cold

sheet frozen puff pastry, thawed (half of 17 1/4-oz package), water, water, instant espresso powder, powdered sugar (approximately ), unflavored gelatin, chilled whipping cream, chilled whipping cream, sugar, vanilla extract, raspberry jam

sour cream pastry , recipe follows, cream cheese, pumpkin puree, fresh or canned, egg, brown sugar, grated orange zest, powdered sugar, ground cinnamon, all-purpose flour, salt, unsalted butter, chilled and cut into 1/4- inch slices, sour cream

cook-and-serve vanilla pudding mix, ground nutmeg, eggnog, heavy whipping cream , whipped, pastry shell (9 inches), baked, cream and ground nutmeg, optional

cold unsalted butter, all-purpose flour, salt, well-chilled sour cream, ice water

flour, salt, butter , plus, butter, sour cream, gruyere, shredded (or other high-quality, nutty swiss), sweet onion, minced, dried savory (if fresh use 1/2 tsp), cocktail franks (i use nitrate-free sausages from my butcher) or 30 regular sized sausages, precooked, and no more than 2-inch, long. (i use nitrate-free sausages from my butcher), egg, beaten

flour, salt, unsalted butter, chilled and cut into 1/4-inch bits, egg, sour cream, butter, soft, meat (finely ground *), butter, fresh mushrooms, finely chopped to yield 3/4 cup, onion, finely chopped, parsley, finely chopped, cheddar cheese or 1 cup swiss cheese, grated, milk, egg, mixed, milk