56 cream nuts dip Recipes

garlic cloves, fresh basil leaves (packed), pine nuts, extra virgin olive oil, fresh lemon juice, cream cheese, room temp (about 21 oz), parmesan cheese, sun-dried tomatoes , oil packed, drained, tomato paste, butter, room temperature

pine nuts, fresh basil (about 3 cups), sour cream, grated parmesan cheese, garlic clove, chopped, fresh lemon juice, sugar, salt, garnish: shredded fresh basil, spooky chips

assorted vegetables (such as cauliflower and broccoli florets, carrot and celery sticks, bell pepper strips, and jicama sticks), soft fresh goat cheese, room temperature, sour cream, purchased pesto, fresh lemon juice, grated lemon peel, toasted pine nuts

butter, semi sweet baking chocolate, unsweetened chocolate, cake flour , 2 tsp baking pwd , 1 tsp salt - sifted, eggs, sugar, yogurt, vanila, ganache, semi sweet chocolate, unsweetened chocolate, heavy cream, sugar, mousse, cream, sugar, baking chocolate, unsalted cashew nuts chopped ( optional ), semi sweet chocolate mini- morsels, strawberries , halved and dipped in chocolate

semisweet chocolate (chopped ), butter (unsalted ), orange rind (grated ), heavy cream, light corn syrup, chocolate, chopped, for dipping, sugar or 1/2 cup nuts, if desired

good quality white chocolate, double cream, white rum, pistachio nuts, toasted and crushed

soft fresh goat cheese, room temperature, sour cream, pesto sauce , plus, purchased pesto sauce, fresh lemon juice, grated lemon peel, toasted pine nuts

granulated sugar, water, boiling, liquid glucose, nuts, chopped (optional), raisins (optional), coconut (optional), chocolate, melted (for dipping ) (optional)

pine nuts, cream cheese, softened, jarred refrigerated pesto, coarsely chopped jarred roasted red bell peppers, drained, coarsely chopped jarred sun-dried tomatoes in oil, drained, balsamic vinegar, capers, drained, assorted vegetable crackers or pita chips

macadamia nuts, water , for blending into a thick cream, garlic clove, lemon juice , to taste, sea salt , to taste, fresh spinach

assorted fresh vegetable (such as cauliflower and broccoli florets, carrot and celery sticks, bell pepper strips, and jicama s), soft fresh goat cheese, room temperature, sour cream, purchased pesto sauce , plus, purchased pesto sauce, fresh lemon juice, grated lemon peel, toasted pine nuts

cream cheese, softened, dry package of ranch dip/dressing mix, cracked black pepper, chop roasted nuts such as pecans , walnuts, or almonds

cream cheese, softened, french onion dip, shredded cheddar cheese, dried beef , rinse and pat dry, dried onion flakes, your favoite chopped nuts , i prefer pecans

lump crabmeat (or fresh ), mussels, fresh ahi tuna, prawns, peeled and deveined, 12-14 count, scallops, diced onion, purple, minced garlic cloves, pinot grigio wine, pecorino romano cheese, grated, heavy whipping cream, butter, garlic, chopped, kosher salt, pinot grigio wine, parmesan cheese, shredded, black truffles, shaved, truffle oil , truffles oil, black, frozen green pea, lemon pepper, lemon juice, sugar, crusty italian bread , with olive oil and black pepper for dipping, roasted red and yellow peppers, diced, olive oil, pignoli nut, capers, leaves fresh basil, chopped, scallion top, chopped, oregano, chopped, farfalle pasta or 1 lb orecchiette, reserve 1cup pasta water, flour