36 cream irish soup Recipes

condensed cream of chicken soup, water, chopped celery, onions, quartered, salt, poultry seasoning, ground black pepper, skinless, boneless chicken breast halves, carrots, sliced, frozen green peas, potatoes, quartered, baking mix, milk

butter, yellow onion, peeled and sliced, potatoes, peeled and sliced, milk, chicken stock (or use canned ), chopped fresh chives, celery seed, dried thyme, whole, light cream, salt & freshly ground black pepper, butter, all-purpose flour, chopped fresh chives, lean bacon , crisply fried and chopped

cooking potatoes, carrot stalks, onion, stewing beef, cream of mushroom soup, dry onion soup mix

unsalted butter, leeks, trimmed and chopped (slit lengthwise, and thoroughly washed), yellow onion, chopped, carrot, peeled and chopped, garlic clove, minced, all-purpose flour, organic chicken broth, baking potatoes, peeled and cut into 1/2 inch cubes, sharp cheddar cheese (or to your taste ), salt, fresh ground black pepper, heavy cream (or half and half), lean corned beef, thinly sliced and chopped, fresh chives, finely chopped (or scallions)

chopped cabbage, celery, chopped, onion, chopped, carrot, shredded, lean corned beef, shredded, cooked noodles, reduced-fat swiss cheese, shredded, reduced-fat cream of mushroom soup, fat-free mayonnaise, mustard, salt & pepper

fat-free cream of chicken soup, chicken broth, water, celery, chopped, onions , coursely chopped, garlic, minced, poultry seasoning, ground black pepper, boneless skinless chicken breast, carrots, chopped (about 4 whole carrots), frozen green pea, potatoes, peeled and diced, bisquick reduced-fat baking mix, low-fat buttermilk (i actually make this with milk and vinegar), fat-free half-and-half

streaky bacon (cut into 1cm pieces), potato (approx 1 inch cubes ), onion (roughly chopped ), butter, stock (veg or chicken), milk, parsley (chopped ), cream, salt, pepper

butter, stalks celery, chopped, chopped green onion, salt and ground black pepper to taste, frozen hash brown potatoes, thawed, chicken broth, water, condensed cream of celery soup, condensed cream of chicken soup, milk

frozen hash browns (diced style ), melted margarine, cream of celery soup, sour cream, shredded cheese (i usually use cheddar), corn flake crumbs (add on top at end)

onion, chopped, carrot, chopped, celery, chopped, butter, potato, diced, dubliner irish farmhouse cheese (or more to taste, no substitutes), vegetable stock, half-and-half cream (i use whole milk sometimes), flour, guinness beer , not extra stout

nettle leaves and young , tender stems (use gloves to collect)., young dandelion leaves (before the weed flowers), butter, leek , onion and celery, roughly chopped, chicken stock, potatoes, sliced, cream, salt and freshly ground black pepper

green cabbage, butter, onions, chopped, potato, chopped raw, ground mace, all-purpose flour, milk, chicken bouillon, salt and pepper, heavy cream , whipped, fresh parsley, chopped, parmesan cheese, grated

ripe plum tomatoes, cut in half, olive oil , plus, olive oil, kosher salt, fresh ground black pepper, chopped yellow onions (2 onions), garlic cloves, minced, unsalted butter, crushed red pepper flakes, canned plum tomatoes , with their juice, fresh basil leaves , packed, fresh thyme leave, chicken stock or 1 quart water, jameson irish whiskey, heavy cream

fresh asparagus (i use frozen ), potato, leeks, butter, separated, chicken stock, creme fraiche, salt and pepper