267 cream fontina Recipes
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cavatappi pasta, shell or 1 lb tubular pasta, butter and9 Morecavatappi pasta, shell or 1 lb tubular pasta, butter, heavy cream, grated domestic fontina, grated parmesan cheese, divided, garlic salt (to taste), pepper (to taste), original essence (to taste), grated nutmeg (to taste), chopped parsley, panko breadcrumbs30 min, 11 ingredients
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dry breadcrumbs, trimmed arugula (about 9 cups) and10 Moredry breadcrumbs, trimmed arugula (about 9 cups), all-purpose flour, salt, ground nutmeg, ground red pepper, freshly ground black pepper, low-fat milk, egg yolk, lightly beaten, shredded fontina cheese, egg whites, cream of tartar13 ingredients
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olive oil, divided and7 Moreolive oil, divided, leeks, whites and pale-green parts only, chopped, crimini (baby bella) mushrooms, thinly sliced, eggs, creme fraiche or sour cream, coarsely chopped flat-leaf parsley, shredded fontina cheese, divided, kosher salt , freshly ground pepper1 hour , 8 ingredients
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eggs, whole milk, sliced green onions, whipping cream and7 Moreeggs, whole milk, sliced green onions, whipping cream, grated romano cheese, chopped fresh oregano, salt, hot italian sausages, casings removed, red bell pepper, halved, seeded , cut into 1/2-inch wide-strips, rustic french bread , cut into 1/2-inch-thick slices, loosely packed) coarsely grated fontina cheese1 hour 55 min, 11 ingredients
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Cream of Chickpeas Au Gratinchickpeas , soaked overnight in cold water to cover and d... and7 Morechickpeas , soaked overnight in cold water to cover and drained, onion, sliced, extra virgin olive oil, garlic clove, fresh rosemary sprig, bread, slices toasted, fontina cheese, grated, salt and pepper2 hour 15 min, 8 ingredients
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Asparagus with Fontina and Cream Sauceasparagus, salt, unsalted butter, heavy cream and2 Moreasparagus, salt, unsalted butter, heavy cream, italian fontina cheese, diced, freshly grated parmesan cheese15 min, 6 ingredients
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Root Vegetable Gratinata with Cream and Fontinacarrots , cut into 1/2-inch pieces and11 Morecarrots , cut into 1/2-inch pieces, new potatoes, quartered, parsnips, peeled and cut into 1/2-inch pieces, rutabaga, peeled and diced, olive oil, sea salt, freshly ground pepper, cream, cubed fontina cheese, chopped fresh parsley, grated parmesan cheese, breadcrumbs12 ingredients
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Grappa-Fontina Sauceheavy cream, unsalted butter and4 Moreheavy cream, unsalted butter, freshly grated parmesan cheese, shredded fontina cheese, grappa, salt6 ingredients
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Basil Bacon's Fontina Potatoesred potatoes, bacon, onion, diced and7 Morered potatoes, bacon, onion, diced, green onions, chopped with tops, fresh basil, chopped, butter, fontina cheese, shredded, kosher salt, fresh ground pepper, heavy cream1 hour 20 min, 10 ingredients
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Bacon & Fontina Mashed Potatoesred potatoes, halved, fresh garlic, minced and6 Morered potatoes, halved, fresh garlic, minced, cold unsalted butter, cubed, heavy whipping cream, bacon, cooked and crumbled, fresh chives, chopped, fresh ground black pepper, italian fontina cheese, coarsely shredded50 min, 8 ingredients
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Baked Orzo With Fontina and Peaschicken broth, orzo pasta and13 Morechicken broth, orzo pasta, butter, plus more to grease the baking dish, onion, chopped, mushrooms, sliced, marsala wine, heavy cream, shredded fontina cheese (about 1 cup), diced fresh mozzarella cheese (about 1 cup), frozen peas, thawed, salt, fresh ground black pepper, breadcrumbs, grated parmesan cheese, dried thyme55 min, 15 ingredients
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Baked Polenta with Fontina Cheesewater, chicken broth, shallots, minced, dried marjoram and3 Morewater, chicken broth, shallots, minced, dried marjoram, yellow cornmeal, fontina cheese, grated, whipping cream7 ingredients
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Overnight Savory Fontina Bread Puddingbaguettes, cut or torn into 1-inch cubes (about 9 cups) and10 Morebaguettes, cut or torn into 1-inch cubes (about 9 cups), bacon, chopped, sliced baby bella (cremini) mushrooms, stone-ground mustard, divided, chopped fresh basil, fontina cheese, shredded, eggs, milk, sour cream, salt, freshly ground pepper11 ingredients
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Soft Fontina Polenta (Michael Chiarello)chicken stock, heavy cream, freshly grated nutmeg and5 Morechicken stock, heavy cream, freshly grated nutmeg, gray salt, polenta, semolina, freshly grated fontina cheese, freshly grated parmesan35 min, 8 ingredients
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Purple Potato, Mushroom and Fontina Gratinbutter, shallots, thinly sliced and9 Morebutter, shallots, thinly sliced, fresh shiitake mushrooms, stemmed, caps sliced, salt and freshly ground pepper, purple potatoes, peeled, thinly sliced, coarse salt, freshly ground black pepper, ground nutmeg, whipping cream, chicken stock or vegetable stock, grated fontina cheese11 ingredients
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Mushroom and Bell Pepper Omelet With Fontinaolive oil, divided, chopped green onion and11 Moreolive oil, divided, chopped green onion, green bell pepper, thinly sliced, sliced shiitake mushrooms (about 6 oz), chopped seeded plum tomato, salt, divided, black pepper, chopped fresh parsley, eggs, egg whites, butter, shredded fontina cheese, reduced-fat sour cream20 min, 14 ingredients
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