72 cream dip dressing vegetables Recipes

reduced-fat mayonnaise, reduced-fat ranch salad dressing (i used renee buttermilk ranch dressing), nonfat sour cream, parmesan cheese, shredded, cooked bacon, crumbled, assorted fresh vegetable

ranch dressing mix, light sour cream, chopped chipotle peppers in adobo sauce, adobo sauce from can, potato chips or assorted raw vegetables

sour cream, shredded cheddar cheese, ranch salad dressing mix, bacon strips, cooked and crumbled, crackers and/or assorted fresh vegetables

buttermilk, egg substitute, seasoned breadcrumbs, panko breadcrumbs, garlic , herb seasoning blend, zucchini, sliced 1/4 in thick, vegetable oil , to fill frying pan 1 inch deep, seasoning salt, ranch dressing or sour cream, dip of your choice

mayonnaise, tabasco sauce, avocado, diced, plum tomato, seeded and chopped, italian salad dressing mix, such as good seasons, fresh lemon juice, sour cream

good seasons italian dressing, cream cheese, rotel tomatoes & chilies

hidden valley original ranch salad dressing & seasoning mix, sour cream, frozen chopped spinach, thawed and well drained, water chestnuts, rinsed, drained and chopped, french bread, fresh vegetable sticks

frozen chopped spinach, thawed and drained, sour cream (do not use light or ff), miracle whip salad dressing (not mayo, this is a secret touch), knorr vegetable soup mix, water chestnuts, sliced, minced garlic, spinkle of parmesean cheese (secret touch)

hidden valley ranch original salad dressing, hellmans mayonaise, sour cream, cream cheese soften

red bell peppers, seeded and chopped, onion, chopped, water, reduced-fat cream cheese, low-fat mayonnaise-based salad dressing, lemon juice, olive oil, prepared horseradish, salt, hot sauce, assorted fresh vegetable , for dippers (such as peeled baby carrots, zucchini slices, pea pods, yellow summer squash sticks, and or or red s)

mayonnaise, sharp cheddar cheese, shredded, sour cream, italian salad dressing mix, dried onion flakes, dried parsley, lemon juice, worcestershire sauce

reduced-fat cream cheese, nonfat milk (skim), dry ranch dressing mix (1/2 packet), dried dill weed (or 1 tbsp fresh ), vegetables (raw uch as cherry tomatoes, celery and carrot sticks, broccoli florets, cucumber and zucchini slices), breadsticks (unsalted )

frozen chopped spinach, thawed, knorr vegetable soup mix, ranch dressing mix, sour cream, mayonnaise, green onion, chopped, water chestnuts, chopped (optional)

free fat free sour cream, good seasons gourmet parmesan good seasons cheese & garlic salad dressing mix (1 envelope) or 1 oz italian salad dressing mix (1 envelope), chopped roasted red peppers or 1 tsp jarred roasted garlic or 8 1/2 oz artichoke hearts, drained, finely chopped, breadsticks or assorted cut-up vegetables

sourdough bread, sour cream, crabmeat, drained, flaked and cartilage removed or 2 cups imitation crabmeat, water chestnuts, drained and chopped, ranch salad dressing mix, assorted fresh vegetables

thousand island dressing (can use regular or any of the light versions), cream cheese (can also substitute with light version)

egg, flour, cream cheese dip (or dressing, i always use a dip as for potato chips but have used ranch dressing in a pinch), salt, cooked wild rice, cooled, vegetable oil (for frying )