306 cream dessert pecan Recipes

graham cracker crumbs, butter, melted, sugar, bananas, vanilla ice cream, toasted pecans, chopped, chocolate chips, butter, powdered sugar, evaporated milk, whipping cream, whipped, sweetened with, powdered sugar

cold butter, king arthur unbleached self-rising flour, chopped pecans, cream cheese, softened, sugar, ripe peaches, peeled and thinly sliced, peach glaze

butter, flour, sugar, chopped pecans, cream cheese, softened, powdered sugar, cool whip, sliced fresh peaches, sugar, cornstarch, peach gelatin powder (dry ), water, lemon juice, butter, vanilla

vanilla wafers, crushed, chopped pecans, butter, melted, vanilla ice cream (in rectangular package), sugar, baking cocoa, king arthur unbleached all-purpose flour, milk, butter, softened

shortbread cookies (with or without pecans), melted butter, sugar, peach jell-o, cornstarch, sprite, cream cheese, powdered sugar, carton cool whip, sliced and peeled peaches (fresh or frozen ), unsweetened pineapple juice

graham cracker crumbs, butter, melted, cold 2% milk, instant vanilla pudding mix, firm bananas , halved lengthwise and cut into 1/2-inch slices, crushed pineapple, drained, chopped pecans , optional, milk chocolate candy bar, broken into squares, maraschino cherries , optional

sugar-free cool whip, splenda granular, sugar substitute, crushed pineapple , in it s own juice, drained (1 can), mashed bananas, lemon juice, chopped maraschino cherry, light sour cream, chopped pecans

butter or 1/2 cup margarine, melted, chocolate sandwich style cookies, crushed (about 4 cups), vanilla ice cream (in rectangular block), pecan pieces (optional), butter or 1/2 cup margarine, powdered sugar, evaporated milk (12-oz. can), hershey semi-sweet chocolate chips

apple pie filling, wonton wrappers, scoops vanilla ice cream, toasted pecans, caramel topping (hershey s)

unflavored gelatin, blueberry-cranberry juice, divided, sugar, crushed pineapple, drained, blueberries, drained, blueberry-flavored syrup, fresh lemon juice, cream cheese, softened, marshmallow creme, powdered sugar, heavy cream, chopped pecans

oreo cookies, crushed, butter, melted, ice cream, softened, sweetened condensed milk, butter or 1/2 cup margarine, softened, chocolate syrup, vanilla, pecans or 1 cup walnuts

butter, brown sugar, coconut, special k cereal, pecans, chopped, ice cream (your favorite flavor )

double graham crackers, crushed, granulated sugar, butter, melted, chopped pecans, lemon gelatin, boiling liquid (water and pineapple juice), lemon juice, granulated sugar, evaporated milk, crushed pineapple, cream cheese, softened

gingersnap cookies-crushed, melted butter, vanilla ice cream-softened, toffee bars-crushed (such as heath or skor), praline sauce, brown sugar, half-and-half, butter, pecans-roughly chopped, vanilla extract

oreo cookies, crushed, butter, melted, ice cream, softened, sweetened condensed milk, butter, softened, chocolate syrup, vanilla, pecans or walnuts, mix cookie crumbs with melted butter. press into 9x13 pan. freeze 30 minutes. top with softened ice cream. freeze another 30 minutes. make a syrup with the condensed milk, chocolate syrup and butter by combining in saucepan and bringing to a boil. simmer 5 minutes. stir in the vanilla. pour on top of ice cream. freeze another 30 minutes. spread cool-whip over the top., sprinkle with chopped nuts. about 30 minutes before serving, place in refrigerator to help ease in serving. note: recipe can be halved and made in an 8 glass pie pan.

softened unsalted butter (preferred ), brown sugar, flour, coarse-chopped pecans, caramel sauce, brand natural vanilla ice cream, softened

frozen raspberries, thawed, raspberry jell-o gelatin, boiling water, vanilla ice cream, frozen lemonade, thawed, chopped pecans

milk chocolate candy bars, burrito-size flour tortillas, vegetable oil, for frying, caramel ice cream topping, pecans, chopped, chocolate fudge topping, qood quality vanilla ice cream