174241 cream crepes tart cherry Recipes

semisweet chocolate (coarsely chopped ), white chocolate (coarsely chopped ), pistachio nuts (toasted ), dried tart cherries

unsalted butter, extra virgin olive oil, perfect sweet onions peeled and julienned, kosher salt, ground pepper, dried tart cherries, grenadine

tart cherry juice, juice of 1 lime, low granulated sugar substitute, club soda, lime wedge, for garnish (optional)

tart cherries, pitted (fresh or frozen, thawed ), liquid (juice or water), sugar (sweeten to taste), cornstarch, almond extract

tart cherries, water, sugar, butter, vegetable broth, basmati rice, rinsed and drained, sliced almonds, lightly toasted, ground cilantro

tart cherries, pitted (about 1 1/4 lb), sugar, kirsch or 2 tbsp brandy, cornstarch, cake flour, whole unblanched almond, toasted, baking powder, salt, egg whites, sugar, divided, eggs, vanilla extract

tart cherries, flour, sugar, almond extract, butter, pie crusts

rolled oats, corn syrup, canola oil, butter, egg, sugar, vanilla extract, all-purpose flour, baking powder, salt, chopped dried tart cherry

butter or 3 -4 tbsp oil, plus 2 tbsp cold , cut into 4 chunks, for finishing, turkey breast , cutlet sliced 1/2-inch thick, salt and pepper, all-purpose flour, merlot, orange juice concentrate, brown sugar, tart cherries (recommended -- oregon)

butter or oil, plus 2 tbsp cold , cut into 4 chunks, for finishing, turkey breast cutlet, sliced 1/2-inch thick, salt and pepper, all-purpose flour, merlot wine, orange juice concentrate, brown sugar, tart cherries (recommended : oregon)

tapioca flour, pitted tart cherries, thawed (if frozen ), fresh lemon juice, pure vanilla extract or almond, extract, granulated sugar, ground allspice, ground nutmeg, salt, gluten-free flour blend (use recipe below or flour blend of your choice), dark-brown sugar, granulated sugar, cinnamon, salt, unsalted raw walnuts, chopped , optional, butter, gluten-free flour blend, sorghum flour, tapioca flour/starch, potato starch (not potato flour), rice flour, mix ingredients together. store in the refrigerator in a tight-fitting container until used.makes 11/2 cups

cherries , turnovers, butter croissants, milk (could use part , part whipping cream if you re feelin dangerous), butter, melted, white sugar, brown sugar, divided, nutmeg, allspice, eggs, vanilla, vanilla vodka (orange liqueur would be fantastic as well), white chocolate, chopped, dried tart cherry (could use craisins)

fresh mixed berries, sugar, lemon, sour cream, crepes, berry coulis , recipe follows, frozen berries (thawed ), sugar, lemon juice, rum , brandy, or chambord

fresh peaches, pitted and sliced, sugar, lemon, sour cream, crepes

cream cheese, regular, at room temperature, sugar, eggs, vanilla, graham crackers , put in ziploc baggie and crush with rolling pin, sugar, melted butter, cherry pie filling for topping

tart cherries, crushed pineapple, sugar, cornstarch, sugar, salt, brown sugar, oatmeal, flour, melted margarine, soda, dry cereal (like a granola type)