49 cream coffee biscuits Recipes
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apricot spreadable fruit, chopped pecans and10 Moreapricot spreadable fruit, chopped pecans, sugar substitute equivalent to 1/3 cup sugar, ground cinnamon, reduced-fat biscuit/baking mix, sugar substitute equivalent to 3/4 cup sugar, ground cardamom, eggs, fat-free milk, reduced-fat sour cream, butter, melted55 min, 12 ingredients
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biscuit crumb crust and16 Morebiscuit crumb crust, biscuit crumbs (i like tennis- or digestive ), butter, melted, cocoa powder , sifted, sugar, ground cinnamon, cheescake filling, cream cheese, caster sugar, eggs, separated, vanilla essence, bitter chocolate , melted over simmering water, instant coffee (nescafe), gelatin, water, cream , whipped, chocolate shavings to decorate5 hour , 17 ingredients
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powdered sugar, cream cheese, softened, coffee, cooled and8 Morepowdered sugar, cream cheese, softened, coffee, cooled, vanilla, pillsbury grands flaky layers refrigerated buttermilk biscuits (8 biscuits), butter, melted, sugar, caramel ice cream topping, coarsely chopped butter toffee peanuts, coffee-flavored liqueur or 2 tsp cooled strong brewed coffee41 min, 11 ingredients
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low-fat ricotta cheese, light cream cheese, rum or cognac and5 Morelow-fat ricotta cheese, light cream cheese, rum or cognac, superfine sugar, very strong espresso or good quality coffee, cooled, ladyfingers, unsweetened cocoa , for dusting, beat the cheeses , rum and sugar with electric beaters until light and creamy, set aside. pour the coffee into a large shallow dish. quickly dip 1 side of half the ladyfingers into the coffee and lay closely together with the dipped side down over the base of a large flat-based serving dish or large cafe au lait cups. spread half of the cheese mixture evenly over the ladyfingers. dust with half the cocoa then repeat layers with coffee-dipped biscuits and cheese. cover with plastic wrap and refrigerate for at least 6 hours or overnight. dust with remaining cocoa just before serving.8 ingredients
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crust layer and15 Morecrust layer, coffee chocolate biscuits, crushed (i used chocolate chip cookies crumbs)., butter, melted, middle layer, cream cheese, softened, caster sugar, instant coffee , dissolved in 1 tbsp boiling water, gelatin , dissolved in 1 1/2 tbsp boiling water, cream, top layer, cream cheese, extra, softened, caster sugar, vanilla essence, gelatin , dissolved in 1 1/2 tbsp boiling water, cream , whipped, drinking chocolate , to dust16 ingredients
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Eggs Benito
biscuit mix , such as bisquick, plus a little extra for d... and18 Morebiscuit mix , such as bisquick, plus a little extra for dusting, sugar, lemon zest, fresh rosemary, leaves removed and finely chopped, eggs, divided, milk or 1/2 cup half-and-half (whatever you put into your morning coffee) or 1/2 cup cream (whatever you put into your morning coffee), nonstick cooking spray or vegetable oil, extra virgin olive oil (evoo), red and yellow grape tomatoes, salt & fresh ground pepper, onion, chopped, garlic clove, finely chopped, chicken stock, aged sherry wine vinegar (eyeball it), sugar, fresh basil leaf, chopped, about a handful flat leaf parsley, chopped, arugula, good quality ham , such as rosemary ham (thin slices)45 min, 19 ingredients -
Moccochino Cheesecake
malted biscuits crushed, instant coffee, butter and8 Moremalted biscuits crushed, instant coffee, butter, cream cheese, plain unsweetened yogurt, instant coffee, sugar, cream, eggs, cornflour, dark choc balls or peices1 hour , 11 ingredients -
Nutella Cake: You Have to Try This
plain sweetened biscuits (like morning coffee), nutella and5 Moreplain sweetened biscuits (like morning coffee), nutella, double cream (like nestle cream), instant coffee powder, vermouth, crushed hazelnuts, boiling water30 min, 7 ingredients
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