328 cream coconut dark Recipes

coconut banana bread with key lime glaze, all-purpose flour, baking soda, teaspoonsalt, sweet butter, granulated sugar, eggs, mashed bananas, plain yogurt, dark rum ( i omitted the rum and added more sour cream), vanilla (if you omit the rum add 1 tsp ), fresh grated coconut, key lime glaze, coconut flakes, powdered sugar, key lime juice, key lime glaze, combine ingredients , stirring with a whisk and drizzle over banana breads while still warm., cool completely on wire rack

fresh pineapple, peeled and cored, cream of coconut, powdered sugar (**), heavy cream (**), coconut extract, tequila (optional) or 1 tbsp dark rum (optional)

cooked brown rice, brown sugar, salt, dark raisin, fine coconut (shredded if you prefer ), dark rum, vanilla, milk (i use 2%), sour cream, eggs, sour cream, dark rum, brown sugar, shredded coconut

white chocolate, butter, coconut milk, coconut essence (optional), desiccated coconut (shredded coconut), icing sugar (powder sugar), dark chocolate or 375 g milk chocolate, for coating truffles, tia maria (optional) or 2 -3 tbsp baileys irish cream, etc (optional)

flour , all purpose, baking powder, egg, cooking oil, cream of coconut or 3/4 cup coconut milk, canned, water, salt, bananas, peeled and cut diagonally, sugar, fresh, lime , juice of, dark rum, cooking oil, enough to cover bottom of heavy skillet to 1 1/2 inch

canned unsweetened coconut milk* (preferably organic ), crushed piloncillo ** cones, coarse kosher salt, vanilla bean , halved lengthwise, egg yolks, dark rum, diameter flour tortillas, sweetened flaked coconut, sugar, divided, egg white, mangoes (about 1 lb each), quartered hulled strawberries (from 1 1-lb container), chopped fresh mint

dark rum, plain white flour, good vanilla (6-8 drops ), freshly grated coconut, ripe bananas, lime , juice of, ground cinnamon, dark sugar, egg yolk, double cream, salt

sweetened shredded coconut, whipping cream, coconut milk, sugar, dark rum, plain yogurt, cream cheese, crumbled or broken up, sour cream, crushed pineapple, drained

heavy cream, coconut milk (not cream of coconut), eggs, beaten, sugar, candied sweet potatoes, cooked and cooled, ground ginger, ground nutmeg, vanilla extract, dark rum or 1 tsp rum extract

flour, baking powder, baking soda, salt, unsalted butter,room temperature, cream cheese,room temperature, lt. brown sugar, egg, vanilla extract, chopped hazelnuts, sweetened shredded coconut, dark chocolate chips or chunks

unsalted butter, room temperature, brown sugar, egg, vanilla extract, all-purpose flour, baking powder, baking soda, salt, cream cheese, room temperature, chopped hazelnuts, sweetened coconut, dark chocolate , pieces or chips

all-purpose flour, baking powder, baking soda, salt, unsalted butter , at room temperature, cream cheese, at room temperature, light brown sugar, egg, vanilla extract, chopped hazelnuts, sweetened shredded coconut, dark chocolate chips or chunks

unsalted butter, softened , plus 2 tbsp melted unsalted butter, eggs, unsweetened coconut milk, coco lopez, light brown sugar, dark rum, pure vanilla extract, fresh grated ginger, ground cinnamon, fresh ground nutmeg, cubes day-old bread, mango, diced small, fried coconut strips, recipe follows, garnish, caramel rum sauce , recipe follows, coarsely grated fresh coconut , for cleaning coconut and grating, or making into ribbons, method follows, heavy cream, dark rum, granulated sugar, cornstarch, canola or vegetable oil, for frying, coconut ribbons , see instructions, method follows, powdered sugar, ripe coconut

sweetened flaked coconut, toasted, graham cracker crumbs, butter, melted, egg white, cream of coconut (such as coco lopez), egg yolks, fresh lemon juice, chilled whipping cream, imitation coconut extract, dark rum, sweetened flaked coconut, toasted, sweetened flaked coconut, toasted, pineapple, peeled , halved lengthwise, cored, thinly sliced crosswise, apricot preserves , stirred to loosen

sweetened flaked coconut, toasted, graham cracker crumbs, butter, melted, egg white, cream of coconut (such as coco lopez), egg yolks, fresh lemon juice, chilled whipping cream, imitation coconut extract, dark rum, sweetened flaked coconut, toasted, pineapple, peeled , halved lengthwise, cored, thinly sliced crosswise, apricot preserves , stirred to loosen

heavy cream, unsweetened coconut milk, whole milk, coconut flavored rum, granulated sugar, egg yolks, butter, diced fresh pineapple, light brown sugar, dark rum, toasted shredded sweetened coconut flakes, or more to taste, orange, for garnish, maraschino cherries, for garnish

all-purpose flour, baking powder, fine salt, white sugar, canola oil, eggs, whole milk, coconut extract, chocolate ganache filling , recipe follows, caramel buttercream frosting , recipe follows, shredded coconut, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., semisweet dark chocolate, heavy whipping cream, unsalted butter, unsalted butter, room temperature, heavy cream, brown sugar, white sugar, vanilla extract, powdered sugar

milk (use full-fat ), sweetened flaked coconut, toasted, eggs, separated, sugar, all-purpose flour, dark rum, vanilla extract, sugar, bittersweet chocolate or 8 oz semisweet chocolate, chopped, whipping cream, dark rum