1803 cream chive garlic Recipes

cream, sour cream, frozen cauliflower , defrosted, onions, chopped, shallots, minced (about 3 tbsp), garlic cloves, minced, lemon juice, butter, chicken broth, salt and white pepper, parsley, minced, chives, minced, dill weed

garlic and cream cheese with herbs, mushroom caps, with stalks removed (i used swiss brown), garlic olive oil, salt and pepper, prosciutto , grilled until crisp and broken into stips, chopped fresh chives (to garnish )

philadelphia cream cheese, softened, miracle whip, sun-dried tomato packed in oil, drained, chopped, chopped fresh chives, garlic clove, minced, fresh ground black pepper

tub philadelphia cream cheese spread, miracle whip dressing, chopped fresh chives, garlic, minced, freshly ground black pepper, sundried tomatoes packed in oil, drained, chopped

idaho potatoes- scrubbed, heads of garlic- tops trimmed off, dried cayenne chilies, rosemary- fresh, fat free half&half (i use land-o-lakes brand), light cream, chive- finely chopped, freshly grated parmigiano cheese, salt, coarse black pepper, pam olive oil flavor

mayonnaise, sour cream, chives, garlic clove, powdered best, lemon juice , cider vinegar ok, blue cheese, crumbled, salt & pepper, to taste, tarragon

head of garlic, olive oil, red-skinned potatoes, peeled , cut into 1-inch pieces, whipping cream, butter, sour cream, chopped fresh chives

sour cream, cream cheese (softened ), fresh chives, scallions, salt, garlic powder, parsley (garnish )

neufchatel cheese or 1 (8 oz) package cream cheese, dried chives (or fresh ), garlic powder, onion powder, dried dill, dried thyme, garlic salt, cayenne pepper, garlic clove, minced, milk

cream cheese, softened, sour cream, black paste food coloring, minced chives, garlic salt, minced fresh parsley, butter-flavored crackers, tomatoes, quartered, pitted ripe olives, fresh chive pieces (about 1-1/2 inches long)

dried chives, dried onion flakes, garlic salt, garlic powder, celery seed, black pepper, sour cream

chicken broth, olive oil, chicken breast, skinless, cut into 1-inch cubes, salt and pepper, dry vermouth, fresh spinach , thoroughly washed, butter , plus 1 tbsp, yellow onion, diced, ribs celery, finely diced, minced garlic , plus 2 tsp, arborio rice (32 oz), saffron threads, grated parmesan, heavy cream, chives, for garnish

parsnips, peeled and cut into 1-inch cubes, potato, peeled and diced (i used a large yukon), onions, chopped, minced garlic (you can add more garlic if you like), vegetable broth (you can add more if you like the soup a bit thinner), ground allspice (to taste), olive oil (to roast the parsnips), butter (to saute the onion and garlic), salt, pepper, sour cream, chives, diced fine, maple cured ham, fine chopped and sauteed

fresh asparagus, onions, minced finely, potatoes, peeled, diced small, celery ribs, diced small, with tops included, carrots, diced, garlic cloves, minced, chicken bouillon powder or 8 tsp vegetable bouillon granules or 8 bouillon cubes, bay leaf, worcestershire sauce, fresh parsley, chopped or 1 tbsp dried parsley, fresh thyme or 1 tsp dried thyme, fresh tarragon, chopped or 1 tsp dried tarragon, fresh basil, minced or 2 tsp dried basil, seasoning salt (or to taste), white pepper, cornstarch, half-and-half, sour cream, chives, chopped

cream cheese, softened, garlic cloves (or more to taste), fresh chives, fresh thyme, shelled pistachios, salt, pepper

tub (8 oz.) philadelphia cream cheese spread, kraft mayo, sun-dried tomatoes packed in oil, drained, chopped, chopped fresh chives, garlic, minced, freshly ground black pepper, artichoke hearts, chopped and drained and 1/2 box frozen spinach, thawed and drained can be added. (i throw in a couple tsp of sour cream when i add the extra veggies).

plain yogurt, sour cream, mayonnaise, garlic cloves, minced (to taste), paprika, salt, pepper, fresh chives, finely chopped (for garnish )

lamb loin chops, dijon mustard, minced garlic, soy sauce, canola oil, red wine, coarse ground black pepper, yukon gold potatoes, washed, garlic cloves, chopped garlic chives , may substitute regular chives, heavy cream, butter, salt and black pepper to taste