112 cream cheese crescent cinnamon sugar Recipes

refrigerated crescent dinner rolls, divided, cream cheese, softened, vanilla, egg, slightly beaten, sugar, divided, ground cinnamon

crescent rolls (reduced fat can be used to lighten recipe), sugar, egg, vanilla, cream cheese, softened (reduced fat can be used to lighten the recipe.), sugar, cinnamon

crescent rolls, vanilla, sugar, egg yolk, cream cheese, softened, sugar, cinnamon, chopped nuts

refrigerated crescent dinner rolls, cream cheese, softened, sugar, vanilla, cinnamon sugar

tubes (8 oz each) refrigerated reduced-fat crescent rolls, reduced-fat cream cheese, sugar, vanilla extract, light brown sugar, butter, softened, ground cinnamon, sugar, milk, vanilla extract

refrigerated crescent dinner rolls, cream cheese, softened, powdered sugar, egg, separated, peach slices in heavy syrup, drained, cinnamon, water, chopped almonds (i usually omit these), powdered sugar (optional)

refrigerated crescent dinner rolls, cream cheese, sugar, cinnamon, butter

crescent rolls, cream cheese, sugar, butter, cinnamon and sugar, to sprinkle on top

all-purpose flour, salt, butter, cut up, cream cheese, room temperature beaten to lighten it, raspberry preserves, egg white, lightly beaten, chopped almonds, sugar, cinnamon

crescent rolls, apple pie filling or 1 (21 oz) can cherry pie filling, granulated sugar, for filling, granulated sugar, for top, cinnamon, vanilla extract, butter, melted (1/2 stick), packaged cream cheese, room temperature (1 large 8 oz block plus 1 small 4 oz block)

tubes refrigerated crescent dinner rolls, divided, cream cheese, softened, egg, sugar, divided, vanilla extract, cinnamon

refrigerated crescent dinner rolls, butter, softened, granulated sugar, ground cinnamon, chopped pecans (or raisins, chopped), prepared cream cheese or vanilla frosting or powdered sugar glaze (1/2 cup powdered sugar and 1 tblsp. milk)

count) cans pillsbury refrigerated crescent dinner rolls, cream cheese, softened, brown sugar, canned pumpkin, ground cinnamon, fresh ground nutmeg, cream cheese, softened, powdered sugar, vanilla, canned pumpkin

crescent rolls, cream cheese, sugar, egg, vanilla, sugar, cinnamon

refrigerated crescent dinner rolls, cream cheese, softened, white sugar, divided, vanilla extract, butter, melted, ground cinnamon

cream cheese, crescent rolls or 2 cans of crescent sheets, butter or margarine melted, cinnamon, sugar, vanilla

refrigerated crescent rolls, more or less) butter, softened, white sugar, heaping tbsp cinnamon (i really like the saigon cinnamon - use less if you don tsp want a strong cinnamon flavor), powdered sugar, leftover cinnamon sugar mixture, butter, melted, cream cheese, softened, a few tbsp half-and-half, enough to make mixture spreadable

cream cheese, softened, sour cream, sugar, vanilla, eggs, cinnamon, refrigerated crescent dinner rolls