231 cream cheese butter lemon cookies Recipes

brown sugar, margarine or 1/4 cup butter, softened, bisquick, chopped walnuts, cream cheese, softened, sugar, lemon juice, milk, vanilla, egg

butter , unslated, softened, cream cheese, softened, powdered sugar, baking powder, salt, egg, vanilla, all-purpose flour, oranges or 2 tsp lemon peel, finely shredded, pistachio nut, finely chopped

vanilla wafer crumbs , 35 cookies, sugar, grated lemon peel, margarine or 1/4 cup butter, melted, cream cheese, softened, sugar, eggs, whipping cream, fresh lemon juice, salt, grated lemon peel, lemon curd, whipping cream, sugar

lemon ricotta cheesecake, vanilla wafers, crushed (40-45 cookies), butter, melted, lemon zest, cream cheese, softened, carton ricotta cheese, sugar, cornstarch, eggs, half and half, lemon juice, lemon zest, vanilla, blueberries to garnish , optional

butter, softened, cream cheese, softened, sugar, egg, lemon rind, grated, lemon juice, flour , all purpose, baking powder

butter, softened, cream cheese, softened, sugar, egg yolk, lemon flavoring, grated lemon rind, flour, salt

sugar, butter or stick margarine, softened, vanilla extract, egg, all-purpose flour, baking powder, salt, sugar, grated lemon rind, lemon juice, egg, less-fat cream cheese, commercial fat-free lemon curd, sliced almonds

all-purpose flour, ground cinnamon, ground allspice, ground nutmeg, salt, butter, softened, cream cheese, softened, sugar, milk, grated lemon peel, powdered sugar (optional), warm water (optional), meringue powder (optional), cream of tartar (optional)

butter softened, cream cheese softened, sugar, eggs, vanilla, lemon extract, flour, baking powder, salt, marmalade, powdered sugar

butter, brown sugar, granulated sugar, flour, raisins, pecans, egg, heavy cream, lemon juice, nutmeg, vanilla extract, cream cheese

sweet cookie crumbs or graham cracker crumbs, melted butter, cream cheese softened, lemon juice, sweetened condensed milk ( not evaporated ), mergingue, egg whites, sugar

cream cheese, butter, softened, grated lemon rind, all-purpose flour, plus more for surface (to roll out), granulated sugar, strawberry preserves (raspberry, peach, apricot, use what you like)

gingersnap crumbs (about 27 cookies, finely crushed), butter or stick margarine, melted, sugar, all-purpose flour, fat-free cream cheese, softened, less-fat cream cheese, softened, eggs, egg whites, grated lemon rind, fresh lemon juice, carton lemon fat-free yogurt (such as yoplait), blueberry sauce

cookie crumbs (i use stella d oro breakfast treats), sweet butter, at room temperature, cream cheese, at room temperature, sugar, flour, lemon juice, freshly squeezed, sambuca romana or 1/3 cup anisette, eggs, egg yolk, sour cream, vanilla extract, sugar, lemon juice, freshly squeezed, water, egg yolk, sugar, cornstarch

shortbread cookie crumbs (about 18 cookies), butter, melted, cream cheese, softened, whipping cream, sweetened condensed milk, grated lemon zest, grated lime zest, lime juice, granulated sugar, lemon rind , curls and lime rind curls to garnish (see tip at end of recipe)

cream cheese, softened, butter, softened, egg yolk, lemon juice, lemon cake mix (regular size), flaked coconut, chopped pecans, dried basil, grated lemon peel

granulated sugar (5 1/4 oz), crystallized ginger, minced, lemon zest, grated, lemon juice, unbleached all-purpose flour (8 3/4 oz), table salt, baking powder, unsalted butter, cold, cut into 1/2-inch cubes (1 1/2 sticks), egg yolk, vanilla extract, cream cheese, softened, lemon juice, sugar (6 oz)

betty crocker sugar cookie mix (1 lb, 1.5 oz), ground almonds, melted butter, fat free cream cheese, softened, lemon curd, cool whip, lemon zest